Baiyao koji as well as preparation process and application thereof
A production process, a technology for Baiyao, which is applied in the preparation of alcoholic beverages, biochemical equipment and methods, microorganisms, etc., can solve the problems of high alcohol fusel acid, complex wine making process, etc., so as to improve the taste and senses. quality, the effect of enhancing sensory quality
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Embodiment 1
[0030] Making process of white medicine small songs, including the following steps:
[0031] (1) Crushing: Water grass is pulverized into 50 mesh powder through the hay pulverizer, and the rice is smashed into 50 mesh powder through the rolling machine;
[0032] (2) Mix: 蓼 蓼 粉, rice noodles and water mixed with mixed powder through the mixer, of which the mass ratio of the grass powder and rice noodles is 2: 100, according to the season, weather, and the eating water characteristics of the raw material, adjust the amount of water, mixed powder The humidity is 60%, the temperature is 34 ° C, the implantation mass is the fermentation strain of the gravel powder and rice noodles, the fermentation strain, which is mixed with white Streptococcus and yeast. Mixed strain;
[0033] (3) Extrusion molding: The mixed powder is extruded by the bacterial embryo molding machine to smooth the surface of the bacterial embryo extruded out of the roller, and it is not scattered within 30 seconds.
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Embodiment 2
[0039] Making process of white medicine small songs, including the following steps:
[0040] (1) Crushing: Waterfront is pulverized into 150 mesh powder through the hay pulverizer, and the rice is smashed into 150 mesh powder from the rice powder;
[0041] (2) Mix: 蓼 蓼 powder, rice noodles and water are mixed by mixing machines, of which the mass ratio of the grass powder and rice noodles is 5: 100, according to the season, weather, and the eating water supply of the raw materials to adjust the amount of water, mixed powder The humidity is 60%, the temperature is 38 ° C, the implantation mass is a fermentation strain of the massage powder and rice noodles mass, and the fermentation strain is mixed by white bacteria and yeast according to the number of 3: 1. Mixed strain;
[0042] (3) Extrusion molding: The mixed powder is extruded by the bacterial embryo molding machine to smooth the surface of the bacterial embryo extruded out of the roller, and it is not scattered within 30 seco...
Embodiment 3
[0048] Making process of white medicine small songs, including the following steps:
[0049] (1) Crushing: Waterfront is pulverized into 90 mesh powder through the hay pulverizer, and the rice is smashed into 90 mesh powder to 90 mesh powder through the rolling machine;
[0050] (2) Mix: 蓼 蓼 粉, rice noodles and water are mixed through the mixer to mix the mixed powder, of which the mass ratio of the grass powder and rice noodles is 3: 100, according to the season, weather, and raw materials to adjust the amount of water, mixed powder. The humidity is 60%, the temperature is 34-38 ° C, the implantation quality is the fermentation strain of the zipper powder and rice noodles and the fermentation strain, the fermentation strain is white bacteria and yeast according to the number ratio 2: 1 mixed. The mixed strain is formed;
[0051] (3) Extrusion molding: The mixed powder is extruded by the bacterial embryo molding machine to smooth the surface of the bacterial embryo extruded out of t...
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