Health products using L-arginine as raw materials

A technology of arginine and health care products, applied in the field of health care products containing L-arginine, to achieve the effects of reducing fat, accelerating delivery, and increasing the number of output

Inactive Publication Date: 2006-01-11
杜越新
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, taking this refined substance alone requires large doses to achieve the desired effect.

Method used

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Embodiment Construction

[0018] The product of the present invention uses L-arginine as one of the raw materials, and can be prepared by adding some flavoring agent, modified starch, and dietary fiber solid agent through the combination with phosphatidylcholine, proanthocyanidin, and Cordyceps polysaccharide. Health medicine or health food in tablet, powder, capsule, beverage, cake or granule bean shape.

[0019] L-arginine can be natural arginine or synthetic arginine, which can be extracted from beans, peanuts, walnuts, almonds, hazelnuts, sunflower seeds, cashews and other nuts and seeds, and made by adding gelatin; phosphatidylcholine The efficacy of it has been scientifically confirmed, and it can be extracted from soybeans and other raw materials; proanthocyanidins have antioxidant activity and the effect of eliminating free radicals, and can be extracted from grape seeds and other seeds; It has been confirmed that it can be extracted from the traditional Chinese medicine Cordyceps, and it can a...

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Abstract

A health-care food in the form of table, powder, capsule, beverage, cake, or particle for treating hypertension, hyperlipemia, atheosclerosis, hepatism and nephrosis, improving immunity and sexual function, delaying sanility, and resisting oxidation is prepared from L-arginine, catalytic intensifying agent (phosphatidylcholine, proanthocyanidin, or cordyceptic polyose), and exipient (modified starch and / or edible cellulose or mixture).

Description

technical field [0001] The invention relates to a health care product with health care effect after being eaten by mammals, in particular to a health care product containing L-arginine. Background technique [0002] L-arginine is a nutrient extracted from nuts including soybeans, peanuts, walnuts, almonds, and hazelnuts. Its nutritional effect on mammals has been confirmed by modern science. It has beneficial effects on cirrhosis, treatment of liver disease, kidney disease, enhancement of immunity, and improvement of male and female functions. However, taking this refined substance alone requires a large dose to achieve the desired effect. At present, finding the best compatible substance for L-arginine, so that L-arginine can stimulate its activity when taken in any dosage, strengthen its effect, enhance its function and action intensity, is a difficult problem that scientists have yet to study . Contents of the invention [0003] The invention provides a health care p...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K31/198A23L1/305A61K31/221A23L33/175
Inventor 杜越新
Owner 杜越新
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