Chinese traditional medicine for treating acute laryngopharyngitis and its preparing process
A technique for pharyngitis and traditional Chinese medicine, which is applied in the field of traditional Chinese medicine for treating acute pharyngitis and its preparation, can solve the problems of treating the symptoms but not the root cause, poor curative effect and the like, and achieves the effects of not easy recurrence, significant curative effect and quick effect.
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Embodiment 1
[0077] Honeysuckle 125g Forsythia 125g Scrophulariaceae 125g
[0078] Banlangen 125g Radix Paeoniae Rubra 50g Scutellaria baicalensis 75g
[0079] Mulberry leaves 50g Chrysanthemum 50g Peucedanum 50g
[0080] Bitter almond (peeled) 50g Burdock seed 50g Alisma 50g
[0081] Panda Hai 50g Silkworm (stir-fried with bran) 50g Cicada slough 50g
[0082] Wood butterfly 50g
[0083] The technological preparation method of producing pill is following steps:
[0084] The above sixteen flavors are all crushed into fine powder through processing and formula treatment, passed through a 100-120 mesh sieve, and mixed evenly. Every 100g of fine powder is mixed with 35-50g of refined honey and an appropriate amount of purified water. The refining equipment, sliver making, and pellet making use microwave far-infrared drying equipment, and the temperature is controlled at 60-80°C for drying. The dried pellets pass through the standard mesh sieve pellets to make qualified pellets, which are w...
Embodiment 2
[0086] Honeysuckle 115g Forsythia 115g Scrophulariaceae 115g
[0087] Banlangen 115g Radix Paeoniae Rubra 40g Scutellaria baicalensis 65g
[0088] Mulberry leaves 40g Chrysanthemum 40g Peucedanum 40g
[0089] Bitter almond (peeled) 40g Burdock seed 40g Alisma 40g
[0090] Panda Hai 40g Silkworm (stir-fried with bran) 40g Cicada slough 40g
[0091] Wood Butterfly 40g
[0092] The dosage form of production is the processing step of the preparation method of tablet as follows:
[0093] (1) Stir-fry the stiff silkworm bran, peel the bitter almonds, and set aside.
[0094] (2) Crush the isatidis root and silkworm into fine powder, pass through a 100-120 sieve, mix well, and set aside.
[0095] (3) Grind honeysuckle, forsythia, red peony, and bitter almond into 60% coarse powder, heat and reflux with 80% ethanol to extract twice, each time for 2 hours, combine the extracts, filter, and collect the filtrate.
[0096] (4), decoct the medicinal dregs in step (3) and other traditi...
Embodiment 3
[0098] Honeysuckle 135g Forsythia 135g Scrophulariaceae 135g
[0099] Banlangen 135g Radix Paeoniae Rubra 60g Scutellaria baicalensis 85g
[0100] Mulberry leaves 60g Chrysanthemum 60g Peucedanum 60g
[0101] Bitter almond (peeled) 60g Burdock 60g Alisma 60g
[0102] Fat sea 60g, stiff silkworm (stir-fried with bran) 60g, cicada slough 60g
[0103] Wood butterfly 60g
[0104] The dosage form of production is the processing steps of the preparation method of capsule as follows:
[0105] (1) Stir-fry the stiff silkworm bran, peel the bitter almonds, and set aside.
[0106] (2) Crush the isatidis root and silkworm into fine powder, pass through a 100-120 mesh sieve, mix evenly, and set aside.
[0107] (3) Grind honeysuckle, forsythia, red peony, and bitter almond into 60% coarse powder, heat and reflux with 80% ethanol to extract twice, each time for 2 hours, combine the extracts, filter, and collect the filtrate.
[0108] (4), decoct the medicinal residues in step (3) and ot...
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