Rice scoop
A technology of rice scoops and protrusions, which is applied to table utensils, household utensils, table utensils, etc., and can solve problems such as unhygienic, poor shape of rice spoons, and easy sticking
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[0010] In the present invention, (1) a gripping portion and a scooping portion for scooping rice are provided; and at least three kinds of different protrusions are formed on the surface, side surface portion and rear surface of the scooping portion. As a result, the contact area with the rice grains is reduced, and it is difficult for the rice grains or the gel-like film to adhere.
[0011] In the present invention, (2) the size of the projection is larger at the center of the scooping portion, and the size of the projection is smaller on the peripheral portion. As a result, the number of protrusions on the entire surface of the scooping portion can be increased as much as possible. As a result, there are advantages in that the rice does not stick to the peripheral portion, can be kept hygienic, and is easy to produce.
[0012] In the present invention, (3) both the periphery and side surface portions of the scooping portion are processed into grainy surfaces. As a result, ...
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