Food and beverage management systems

The technology of a catering management system and a central control unit is applied in the direction of electrical digital data processing, special data processing applications, instruments, etc., which can solve the problems of high cost, difficult to identify characters, and easy damage, and achieves the saving of human resources, clear management, Easy-to-control effects

Inactive Publication Date: 2003-09-03
CHOICE SYST CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are other systems that use PDAs to order food, and most of them use infrared rays for data transmission, and PDAs have an obvious disadvantage that they are expensive, easy to damage, and difficult to recognize scribbled words, etc.

Method used

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  • Food and beverage management systems
  • Food and beverage management systems

Examples

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Embodiment Construction

[0052]A catering management system, including a cash register unit, a central control unit for storing and comparing data and generating instructions and controlling processes, a station allocation and card making unit for allocating stations and making IC order cards, used as a point The dish and the ordering and uploading unit that transmits the ordered dishes to the central control unit, the order printing unit that prints the barcode list of the dishes, and the barcode menu unit that is used to identify whether the dishes are completed or not. The station allocation and production unit, ordering and uploading unit, order printing unit, barcode menu planning unit and cash register unit are respectively connected with the central control unit.

[0053] The station allocation and card making unit is a computer terminal and an IC card reader, the IC card reader is connected with the computer terminal, this unit is responsible for allocating stations and storing the station numb...

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Abstract

A managerial system for restaurant includes cash unit, central control unit, desk distributing and card making unit, dishes ordering and up transmitting unit, order dividing and printing unit as well as bar code for dishes choosing unit, of which the desk distributing and card making unit, the dishes ordering and up transmitting unit, the order dividing and printing unit, the bar code for dishes choosing unit and cash unit will be connected with the central control unit separately.

Description

field of invention [0001] The invention relates to a catering management system, which belongs to the field of production devices and methods for process control in the catering industry. technical background [0002] At present, due to the continuous improvement of people's lives, my country's catering industry is developing rapidly, and the requirements for the production efficiency of catering companies are also getting higher and higher. Therefore, many companies have launched catering management systems one after another. However, due to their own weak strength Or the lack of experience makes it difficult to distinguish between good and bad products on the market. At present, there are roughly two types of catering management systems on the market: centralized uploading and infrared ordering. [0003] Centralized upload type: As the name suggests, centralized upload means that after the orderer manually bills the order, it is unified to the computer or touch screen at t...

Claims

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Application Information

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Inventor 隋继华
Owner CHOICE SYST CO LTD
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