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Method for preparing micrometer sugared ginseng four kidney peach blossom rang strengthening and fatigue eliminating sour bean milk

A yogurt and fatigue-relieving technology, applied in food preparation, milk preparations, dairy products, etc., can solve problems such as lack of health-care yogurt milk products

Inactive Publication Date: 2006-03-22
余内逊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is still a lack of health-care soy milk products that are made of micron raw materials processed by high-tech airflow ultra-fine grinding and are suitable for middle-aged and elderly people.

Method used

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Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0022] Now, the preparation method of micron sugar ginseng, four kidneys, peach blossoms, yang, fatigue and sour soy milk in the first embodiment, its formula and preparation process are described in detail as follows: first process ginseng silk powder, deer kidney powder, Beef kidney powder, sheep kidney powder, seal kidney powder, walnut kernel powder and pine pollen are processed and crushed by airflow ultra-fine crushing equipment; the crushed ginseng beard powder, deer kidney powder, cattle kidney powder, sheep kidney powder, sea dog The particle size of kidney powder, walnut kernel powder and pine pollen is more than 80% and less than 100 microns for later use; then 90% of soybean raw materials are soaked and ground into a slurry, which is deodorized by high temperature and vacuum to form a slurry, and then centrifuged Concentrated and filtered soymilk after removing bean dregs, containing 10% soybean essence dry raw materials, and then adding 10% milk liquid raw material...

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PUM

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Abstract

The present invention relates to the preparation process of micron Yang strengthening and fatigue eliminating sour bean milk, and the micron Yang strengthening and fatigue eliminating sour bean milk is prepared through adding superfine micron ginseng rootlet powder, micron deer kidney powder, micron ox kidney powder, micron sheep kidney powder, micron sea dog kidney powder, micron walnut kernel powder, micron pine flower powder, xylitol and intestinal tract benefiting bacteria into traditional sour bean milk. Therefore, the sour bean milk has rich protein, vitamins, minerals, active enzyme, etc. and has obvious health functions of strengthening Yang, eliminating fatigue, eliminating toxic matter, strengthening immunity, etc. The sour bean milk is especially suitable for middle aged people and old people.

Description

1. Technical field [0001] The invention belongs to the field of medicine and health food, and in particular relates to a preparation method of micron sugar ginseng, four kidney, peach blossom, aphrodisiac and sour soy milk. 2. Background technology [0002] At present, there are more and more yoghurt milks in China that have the functions of strengthening yang, nourishing kidney, anti-fatigue, and enhancing immunity. However, there is still a lack of health-care soy milk products that are made of micron raw materials processed through high-tech airflow ultrafine crushing and are suitable for middle-aged and elderly people to take, while having functions such as strengthening yang and tonifying kidney, anti-fatigue, and enhancing immunity. Therefore, designing a health-care soy milk food with the above characteristics that is more suitable for middle-aged and elderly people to take while strengthening yang and tonifying kidney, anti-fatigue, and enhancing immunity has become ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13A23C11/10A61K36/258A61K35/22A23L1/36A23L1/076A23L21/20A23L25/00A61K35/48
Inventor 余内逊
Owner 余内逊
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