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Walnut oil massaging oil and preparation method thereof

A technology of walnut oil and seabuckthorn oil, which is applied in pharmaceutical formulations, cosmetic preparations, dressing preparations, etc., to achieve the effects of good skin stratum corneum, delaying cell aging, and balanced nutrition

Inactive Publication Date: 2011-01-19
迪庆香格里拉舒达有机食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Walnut oil is the most abundant and most important substance contained in walnut kernels, and its content accounts for about 50-60% of the total amount of walnut kernels. According to the analysis and detection data of modern pharmacology, walnut oil contains a large amount of linoleic acid, Unsaturated fatty acids with small molecules such as unsaturated fatty acids, which are important fatty acids needed by the human body. In addition, walnut species are also rich in protein, phospholipids, sugars, trace elements and vitamins. The vitamins contained in it play an important role in antioxidant, It plays an important role in scavenging free radicals and stabilizing the structure of cell membranes. The trace elements contained in it are related to the synthesis and activation of various important enzymes in the human body. effect, but the massage oil prepared by walnut oil as an active ingredient of massage oil has not been reported so far

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] The walnut oil is prepared by cold pressing. The saffron oil is extracted with tris hydroxymethylaminomethane as a buffer or polar solvents such as methanol and ethanol or water, and concentrated into an extract. The seabuckthorn fruit oil is prepared according to a traditional method. The walnut oil, the saffron oil and the seabuckthorn fruit oil are mixed evenly according to the proportion, after adding auxiliary materials and mixed evenly, subpackaged and sterilized to obtain the walnut oil massage oil.

Embodiment 2

[0021] Walnut oil massage oil contains the plant extract of following percentage by weight: 50% of walnut oil, 25% of saffron oil, 20% of seabuckthorn oil and 5% of Osmanthus fragrans essence, the sum of its components is 100%, according to embodiment 1 The preparation method is prepared.

Embodiment 3

[0023] Walnut oil massage oil contains the plant extract of following percentage by weight: 80% of walnut oil, 10% of saffron oil, 5% of seabuckthorn oil and 5% of rose essence, the sum of its components is 100%, according to embodiment 1 The preparation method is prepared.

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PUM

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Abstract

The present invention relates to a skin massage oil with the health-care functions of promoting blood circulation, removing blood stasis, removing obstruction in the channels, cooling blood, removing toxic material and nourishing and moistening skin. The raw material composition of aid skin massage oil includes (by wt%) 50-80% of walnut oil, 10-40% of saffron oil, 5-30% of sallow thron berry oil and the rest auxiliary material. Said invention also provides its preparation method and concrete steps.

Description

technical field [0001] The invention relates to an oil for skin massage, in particular to plant massage oil prepared by extracting active ingredients from natural plants and a preparation method of the massage oil. Background technique [0002] Massage oil is a flowing liquid or semi-solid paste, which has the function of promoting skin moisture and lubricating the skin. Some massage oils currently on the market mainly apply massage oil on the human skin for massage to achieve body surface massage. Physiotherapy effect, and at the same time make the skin accept the health care effect of the skin-healthy properties of the massage oil itself. The Chinese patent application number is 200610044639.5, and the invention patent named "Health Massage Oil" discloses a kind of natural tea tree essential oil and peppermint. Mix composition, use the massage oil of this invention, only can make skin in the moist sensation that vegetable unsaturated fatty oil brings, can realize the refre...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/97A61Q19/00A61K36/286A61K36/185A61K36/52
Inventor 和明生杨敏肖玉英李继春和蕊和薇张红
Owner 迪庆香格里拉舒达有机食品有限公司
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