Hongze lake steamed crab feed and preparation method thereof
A hairy crab and feed technology, which is applied in animal feed, animal feed, applications, etc., can solve the problems of individual, delicious and nutritional value of hairy crabs in Hongze Lake, and achieve the reduction of comprehensive feed costs, plump and delicious crab roe, and safe use reliable effect
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Embodiment
[0018] Embodiment: produce 1000 kilograms of feed of the present invention according to following raw material and additive:
[0019] ① Take wheat, soybean meal, dried fresh fish, cotton meal, rice bran, rapeseed meal, snail meat, corn gluten meal, shrimp meal, squid meal and rhubarb, astragalus, Phellodendron phellodendron, licorice, Coptis chinensis and Scutellaria baicalensis, and crush them through a 80-mesh sieve Take 310.00 kg of wheat, 150.00 kg of soybean meal, 100.00 kg of dried fresh fish, 100.00 kg of cottonseed meal, 80.00 kg of rice bran, 80.00 kg of rapeseed meal, 57.00 kg of snail meat, 30.00 kg of corn gluten meal, 20.00 kg of shrimp meal, and 16.00 kg of squid meal And 1.00 kg of rhubarb, 0.72 kg of astragalus, 0.48 kg of cork, 0.4 kg of licorice, 0.8 kg of berberine, and 0.6 kg of baicalin, and mix well;
[0020] 2. Add the rest of the ingredients to the compound in step 1 and mix them evenly for the second time. The rest of the ingredients are 10.00 kg of so...
experiment example
[0023] Experimental example: feed Hongze Lake hairy crabs with the feed of the above embodiment, and put 400-600 head of Hongze Lake hairy crab seedlings per kilogram in the middle of April every year, and put 1000 head of Hongze Lake hairy crabs per mu of water surface, and feed according to the normal feeding method throughout the whole process When the weather is fine, the water body is sprayed with photosynthetic bacteria 1-2 times a month to adjust the water quality. After mid-October, the production level of hairy crabs in Hongze Lake is as follows: each male crab is more than 0.175 kg, and each female crab is more than 0.125 kg. The water surface per mu is more than 150 kilograms, and the body is big and strong, and the crab roe is plump, and the taste is natural and delicious when eaten.
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