Cereals alcohol-soluble protein conduit and preparation method thereof
A prolamin and protein tube technology, applied in catheters, medical science, prostheses, etc., can solve the problem of difficult to meet the flexibility of nerve conduits or blood vessels, poor mechanical properties of chitosan and collagen, and no preparation of corn alcohol solubles Problems such as protein hollow tubes, to achieve good biodegradability, uniform roughness, and easy to achieve
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Embodiment 1
[0033] A polytetrafluoroethylene rod with a diameter of 0.28mm is used as the extraction mold, and the protein solution (100mg / ml~150mg / ml, ethanol content 60%~65%) is extracted 4 to 7 times, and the mold is removed after it is thoroughly dried ( It can be seen that the protein tube is transparent); the cereal-like prolamin microsphere solution (cereal-like prolamin 20mg / ml, ethanol content 40%) is extracted again; after it is completely dry, it is immersed in 1mol / L citric acid aqueous solution, and incubated at room temperature for 1 After ~2 hours of drying, a cereal prolamin tube that can meet the size and mechanical requirements of bridging the optic nerve of rats is obtained. The inner diameter of the protein tube is 0.28mm, the average wall thickness is 27μm, the tube length is ≤1cm, the shape of the tube body is good, and the microspheres on the tube wall are evenly distributed. The cereal gliadin is a kind of gliadin derived from corn.
Embodiment 2
[0035] A polytetrafluoroethylene tube with a diameter of 1.6mm is used as the extraction mould, and the protein solution (150mg / ml~200mg / ml, ethanol content 65%~70%) is extracted 7~10 times, and the mold is removed after it is thoroughly dried ( It can be seen that the protein tubes are transparent and uniform throughout); extract the cereal prolamin microsphere solution again (cereal prolamin 20mg / ml, ethanol content 40%); after it is completely dry, immerse in 1mol / L citric acid aqueous solution, room temperature Incubate for 2-3 hours and then dry to obtain a cereal gliadin tube that can meet the size and mechanical requirements of bridging rat sciatic nerves. The inner diameter of the protein tube is 1.6mm, the average wall thickness is 129μm, the tube length is ≤3cm, the shape of the tube body is good, and the microspheres on the tube wall are dense and uniform. The cereal gliadin is a kind of gliadin derived from corn.
Embodiment 3
[0037] A polytetrafluoroethylene tube with a diameter of 12mm is used as the extraction mold, and the protein solution (250mg / ml~300mg / ml, ethanol content 70%~80%) is extracted for 7~10 times, and the mold is removed after it is thoroughly dried (visible The whole body of the protein tube is transparent); extract the cereal-like prolamin microsphere solution again (cereal-like prolamin 20mg / ml, ethanol content 40%); after it is completely dry, immerse in 1mol / L citric acid aqueous solution, and incubate at room temperature for 3~ After 4 hours of drying, polyaniline was deposited on the tube body for 12 hours, and a conductive cereal gliadin tube was obtained. The inner diameter of the protein tube is 12mm, the average wall thickness is 85μm, the tube length is ≤5cm, the tube body is in good shape, the whole body is green and opaque, and the resistance value is 3.9×10 3 Ω, which can meet the conduction requirements of nerve tissue in vivo. The cereal gliadin is a kind of glia...
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