Camellia oleifera fruit-preserving element and application method thereof
An application method and technology of fruit preservation, applied in the directions of application, horticultural methods, botanical equipment and methods, etc., can solve problems such as low fruit setting rate, and achieve the effects of low cost, promoting pollination and fertilization, and reducing flower drop and fruit drop.
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Embodiment 1
[0014] Drug ratio: Accurately weigh 1500mg of urea, 750mg of dipotassium hydrogen phosphate, 750mg of boric acid, 300mg of magnesium chloride, 750mg of glucose powder, vitamin B 12 300mg, vitamin C150mg, gibberellin 75mg, indoleacetic acid 60mg, naphthaleneacetic acid 7.5mg, 2,4-dichlorophenoxyacetic acid 7.5mg.
[0015] Preparation method: After mixing the above-mentioned substances, dissolve them with a small amount of alcohol, add water to 15 liters, and stir well to obtain the fruit-preserving element (Formula 1).
Embodiment 2
[0017] Drug ratio: Accurately weigh 2000mg of urea, 1500mg of dipotassium hydrogen phosphate, 1000mg of boric acid, 600mg of magnesium chloride, 750mg of glucose powder, vitamin B 12 350mg, Vitamin C180mg, Gibberellin 100mg, Indoleacetic acid 70mg, Naphthaleneacetic acid 10mg, 2,4-Dichlorophenoxyacetic acid 10mg.
[0018] Preparation method: After mixing the above-mentioned substances, dissolve them with a small amount of alcohol, add water to 15 liters, and stir well to obtain the fruit-preserving element (recipe 2).
Embodiment 3
[0020] Drug ratio: Accurately weigh 2500mg of urea, 2000mg of dipotassium hydrogen phosphate, 2000mg of boric acid, 1200mg of magnesium chloride, 1500mg of glucose powder, vitamin B 12 400mg, Vitamin C 200mg, Gibberellin 200mg, Indoleacetic acid 80mg, Naphthaleneacetic acid 20mg, 2,4-Dichlorophenoxyacetic acid 20mg.
[0021] Preparation method: After mixing the above-mentioned substances, dissolve them with a small amount of alcohol, add water to 15 liters, and stir well to obtain the fruit-preserving element (formula 3).
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