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Dangshen health-care beverage and preparation method thereof

A technology for health-care beverage and Codonopsis pilosula is applied in the field of preparation of functional health-care beverages, and achieves the effects of low production cost, improved extraction efficiency and production speed, and strong nutritional and health-care effects.

Active Publication Date: 2014-02-19
LANZHOU FOCI PHARM CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there is no health drink with multiple health functions and auxiliary therapeutic effects prepared from Codonopsis pilosula and Hawthorn as the main raw material in the market.

Method used

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  • Dangshen health-care beverage and preparation method thereof
  • Dangshen health-care beverage and preparation method thereof
  • Dangshen health-care beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0061] The prescription of present embodiment Codonopsis health beverage is that every 1000ml beverage contains:

[0062] 50g of fresh Codonopsis, 50g of hawthorn, 5g of osmanthus, 25g of wolfberry, 400mg of inositol, 0.3g of taurine, 10g of citric acid, 10g of sucrose, 15g of honey, and the rest is pure water.

[0063] The present embodiment Codonopsis pilosula health drink production technology is as follows:

[0064] Wash the ripe hawthorn fresh fruit, cut into 1-5mm thin slices for later use, wash the fresh Codonopsis pilosula, and cut into 1-3cm small pieces for later use. According to the formula, we weigh the cleaned Codonopsis fresh medicinal materials, hawthorn fresh fruit, and sweet-scented osmanthus, add 2 times the amount of pure water equivalent to the total raw materials, microwave 500W ultrasonic extraction for 10 minutes, and then put them in a cooking tank, and add pure water to the equivalent of 5 times the raw materials. Double the amount, decoct for 60 min...

Embodiment 2

[0067] The prescription of present embodiment Codonopsis health beverage is that every 1000ml beverage contains:

[0068] 50g fresh Codonopsis pilosula or 20g Codonopsis pilosula, 50g fresh hawthorn fruit or 20g dried hawthorn fruit, 5-15g sweet-scented osmanthus, 25g fresh wolfberry fruit or 10g dried wolfberry fruit, 500mg inositol, 0.5g taurine, 8g citric acid, 15g sucrose, 20g honey, The amount is pure water. Weigh Codonopsis pilosula, hawthorn, and wolfberry according to the formula, wash them, and steam them at 100°C for 25 minutes. If they are fresh medicinal materials of Codonopsis pilosula, fresh hawthorn fruit, and fresh wolfberry fruit, steam treatment is not required. Add 2 times the amount of pure water to the total raw material, extract with 500W microwave for 5-15 minutes, then put it in a cooking tank, add pure water to 5-8 times the amount of raw material, decoct for 40-120 minutes, filter to obtain the filtrate. The dregs are added with purified water equiva...

Embodiment 3

[0071] The prescription of present embodiment Codonopsis health beverage is that every 1000ml beverage contains:

[0072] Codonopsis 20g, dried hawthorn fruit 20g, osmanthus 5g, wolfberry dried fruit 10g, inositol 600mg, taurine 0.5g, citric acid 10g, sucrose 20g, honey 25g, the rest is purified water. Weigh Codonopsis pilosula, hawthorn, and wolfberry according to the formula, wash them, and steam them at 92°C for 25 minutes, then weigh the osmanthus fragrans and mix them with the above raw materials, add 3 times the amount of pure water equivalent to the total raw materials, and extract with 600-800W microwave for 8 minutes. Then put it in a cooking pot, add pure water to 8 times the amount of the raw material, decoct for 120 minutes, and filter to obtain the filtrate. The medicinal dregs were added with purified water equivalent to 6 times the amount of raw materials, decocted for 60 minutes, filtered to obtain a filtrate, and the two filtrates were combined to obtain a tot...

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Abstract

The invention discloses dangshen health-care beverage. According to the formula, every 1000ml of danshen health-care beverage contains 200-100g of fresh dangshen or 5-30g of dried dangshen, 20-100g of fresh hawthorn or 5-30g of dried hawthorn, 5-15g of sweet-scented osmanthus, 0-100g of fresh medlar or 0-25g of dried medlar, 100-800mg of inositol, 0.1-0.8g of taurine, 0-20g of citric acid, 0-25g of sucrose, 0-30g of honey and the balance being pure water. The preparation method of the danshen health-care beverage has the following beneficial effects: 1, since a microwave and water-boiling combined process is adopted for extracting and the microwave extracting time and material / liquid ratio are optimized, the extracting efficiency and the preparation speed are improved greatly, damage to nutrients contained in the product is reduced in the producing process and nutritive components and functional components of raw materials are maintained greatly; 2, since fresh raw materials are used for preparing the beverage, the quality guarantee period of the raw materials is prolonged, the method can be applied to industrial production and the utilization rate of dangshen is improved; and 3, the preparation process is simple, the production cost is low, the prepared health-care beverage has good taste and has good nutritive health-care functions after being taken for a long time, wherein the nutritive health-care functions mainly refer to the effects of tonifying Qi, enriching blood, reduce blood pressure, reducing blood fat, relieving fatigue, refreshing the mind and beautifying.

Description

technical field [0001] The invention relates to a preparation method of a functional health drink, in particular to a Codonopsis health drink and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards and consumer demand, the functionalization and diversification of beverage products has become the general trend. The percentage of China's functional drinks in the soft drink market has risen to about 20% in 2008. The huge market potential has led many companies to rush to play the "functional" brand in recent years. After Red Bull, the domestic functional beverage market can be described as a constant stream of new products, not only the involvement of beverage giants, but also the involvement of non-industry capital. However, it seems that compared with the mineral water, fruit juice and other beverage markets, the overall domestic functional beverage market is not large, and its development is relatively lag...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/38A23L1/08A23L21/25
Inventor 胡芳弟苟于强杨春霞安婧郭凯强
Owner LANZHOU FOCI PHARM CO LTD
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