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Feed for China rabbits

A feeding material and white rabbit technology, applied in animal feed, animal feed, application, etc., can solve the problems of not meeting the growth and nutritional needs of white rabbits, susceptibility to various infectious diseases, slow growth and development of white rabbits, etc. Achieve good therapeutic and preventive effects, simple formula and preparation method, fast growth effect

Inactive Publication Date: 2012-11-14
权建国
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It overcomes feeding some leftovers, cakes, meat, fish, chicken sausages, etc., which not only wastes resources, but also pollutes the rabbit house, and fails to meet the growth and nutritional needs of white rabbits, which can easily cause white rabbits to suffer from influenza, Cough, runny nose, vomiting, dehydration, diarrhea and other parasitic diseases and intestinal diseases, and due to malnutrition, the growth and development of white rabbits are slow, the coat color is dull, small in size and light in weight, they don't like to move, their hair is loose and messy, and they are easy to suffer from Defects of various infectious diseases

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Example 1: 4% sorghum protein powder, 6% rice flour, 10% potato starch, 8% black bean powder, 14% carrot powder, 6% fresh shellfish powder, 6% chicken offal powder, 10% pork liver powder, grass powder 4%, Vegetable leaf powder 5%, Radish leaf powder 6%, Vitamin powder 4%, Salt 3%, Lycium barbarum powder 3%, Nansha ginseng powder 2%, Yuzhu powder 3%, Hawthorn powder 2%, Polygonatum powder 3% , Radix Radix Radix powder 1%, described percentage is weight percentage.

[0009] Preparation method: Combine all the above powders in proportion, put them into a ring mode mixer and stir for 150 minutes, then take them out and put them in a dryer, control the temperature of the dryer between 65°C and 75°C For 2 hours, control the dryness of the dried material to 75%-85%. After taking it out, let it cool and put it into a ring mode pulverizer to pulverize it into powder. After taking it out, put it in the mixer again and stir for 200 minutes. Puffing in the puffing machine, the tem...

Embodiment 2

[0011] Example 2: 6% sorghum protein powder, 2% rice flour, 12% potato starch, 6% black bean powder, 18% carrot powder, 4% fresh shellfish powder, 8% chicken offal powder, 8% pork liver powder, grass powder 6%, Vegetable leaf powder 3%, Radish leaf powder 10%, Vitamin powder 2%, Salt 1%, Lycium barbarum powder 1%, Nansha ginseng powder 4%, Yuzhu powder 1%, Hawthorn powder 4%, Polygonatum powder 1% , Radix Radix Radix powder 3%, described percentage is percentage by weight.

[0012] Preparation method: Combine all the above powders in proportion, put them into a ring mode mixer and stir for 150 minutes, then take them out and put them in a dryer, control the temperature of the dryer between 65°C and 75°C For 2 hours, control the dryness of the dried material to 75%-85%. After taking it out, let it cool and put it into a ring mode pulverizer to pulverize it into powder. After taking it out, put it in the mixer again and stir for 200 minutes. Puffing in the puffing machine, the ...

Embodiment 3

[0014] Example 3: 5% sorghum protein powder, 4% rice flour, 11% potato starch, 7% black bean powder, 16% carrot powder, 5% fresh shellfish powder, 7% chicken offal powder, 9% pork liver powder, grass powder 5%, Vegetable leaf powder 4%, Radish leaf powder 8%, Vitamin powder 3%, Salt 2%, Lycium barbarum powder 2%, Nansha ginseng powder 3%, Yuzhu powder 2%, Hawthorn powder 3%, Polygonatum powder 2% , Radix Radix Radix powder 2%, described percentage is percentage by weight.

[0015] Preparation method: Combine all the above powders in proportion, put them into a ring mode mixer and stir for 150 minutes, then take them out and put them in a dryer, control the temperature of the dryer between 65°C and 75°C For 2 hours, control the dryness of the dried material to 75%-85%. After taking it out, let it cool and put it into a ring mode pulverizer to pulverize it into powder. After taking it out, put it in the mixer again and stir for 200 minutes. Puffing in the puffing machine, the t...

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PUM

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Abstract

The invention discloses a feed for China rabbits, comprising the following ingredients by weight percentage: sorghum protein powder, rice flour, potato starch, black soya bean powder, carrot powder, fresh scallop powder, chicken viscera powder, pork liver powder, grass powder, vegetable leaf powder, radish leaf powder, vitamin powder, salt, fructus lycii powder, ladybell root powder, polygonatum odoratum powder, haw powder, polygonatum rhizome powder, and isatis root powder. According to the invention, the prepared feed disclosed herein has low contamination rate and balanced combination of various nutrition components in the feed, and can meet the requirement of China rabbits for fat, carbohydrates, crude fibers and mineral matters; and natural fructus lycii powder, ladybell root powder, polygonatum odoratum powder, haw powder, polygonatum rhizome powder, and isatis root powder included in the feed have good effects of treating and preventing influenza, water deprivation, diarrhoea, parasites, stomach and intestine diseases, digestive system disease, etc. of China rabbits.

Description

technical field [0001] The invention relates to a feed for rabbits, in particular to a feed for Chinese white rabbits. It belongs to the technical field of breeding feed. Background technique [0002] The Chinese White Rabbit is an excellent variety cultivated by the working people of our country for a long time. It is distributed all over the country. Because most of it is white, it is called the Chinese White Rabbit. The Chinese White Rabbit is a breed of rabbit with both skin and meat. It is mainly used for meat, so it is also called Vegetable Rabbit. The Chinese white rabbit is small in size and compact in structure, thick in skin, delicate in head, short and erect ears, red eyes, and pointed mouth. Adults weigh 1.5-2.5 kg. The body length is 35-40 cm, the bust is 25-28 cm, and the slaughter rate is about 50%. Its meat is fresh and tender, and its leather board is of good quality and elastic, making it a good raw material for fur. [0003] At present, when people ra...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/14A23K1/16A23K1/10A23K1/175
Inventor 权建国
Owner 权建国
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