Refrigerator and refreshing control method of food in same

Abstract

The invention provides a refreshing control method of food in a refrigerator. The refreshing control method comprises the following steps of: reminding users of inputting food type in a display screen of the refrigerator after the users place the food in a temperature variable chamber of the refrigerator, receiving the food type input by the users, setting the temperature of the temperature variable chamber and reminding time according to the food type, as well as reminding the users when the placing time of the food in the temperature variable chamber exceeds the reminding time. According to the embodiment of the invention, appropriate temperature can be rapidly set according to the food type, and the operation of the users is facilitated; the refreshing control method has a function of expiration reminding of the food refreshing period, thereby reminding the users of taking out the food and preventing the refreshing period from exceeding; and the refreshing control method has the advantage of guaranteeing food freshness. The invention also provides the refrigerator.

Description

technical field [0001] The invention relates to the technical field of refrigeration equipment, in particular to a method for controlling the freshness of food in a refrigerator and the refrigerator. Background technique [0002] At present, the ordinary display and control functions are in several conventional modes, without special selling points, and the method is relatively single, and cannot convey sufficient information to consumers; the correspondence between functions in the interface is not one-to-one correspondence, and the display and control operation area can be seen when there is no operation , not in harmony with the neat drawer appearance; the icons are poorly schematic and difficult for consumers to understand, which brings certain difficulties in interface operations; the user has no sense of fun in the interactive experience when operating, and in addition, when the user places food After entering the refrigerator, it is necessary to manually set the stora...

AI Technical Summary

Problems solved by technology

[0002] At present, the ordinary display and control functions are in several conventional modes, without special selling points, and the method is relatively single, and cannot convey sufficient information to consumers; the correspondence between functions in the interface is not one-to-one correspondence, and the display and control operation area can be seen when there is no operation , not in harmony with the neat drawer appearance; the icons are poorly schematic and difficult for consumers to understand, which brings certain difficulties in interface operations; the user has no sense of fun in the interactive experience when operating, and in addition, when the user places food After entering the refrigerator, it is necessary to manually set the storage temperature, which is cumbersome to operate, and users tend to forget to take out the food, which will cause the food to pass the freshness period and affect consumption

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