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Bird probiotic premix taking orange seeds as auxiliary material, and preparation method of premix

A technology of probiotics and orange seeds, applied in the application, animal feed, animal feed and other directions, can solve the problems of unstable quality and low content of viable bacteria, and achieve the effect of excellent strain, high content of viable bacteria and stable quality

Inactive Publication Date: 2013-12-25
GREAT BIOLOGY PHARMA TIANJIN
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of the existing Bacillus subtilis feed still has the disadvantages of low live bacteria content and unstable quality.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A poultry probiotic premix whose supplementary material is orange seeds, its raw material composition and its weight (or concentration) are:

[0021] Concentration of Bacillus subtilis 1 × 10 7 pcs / g160g, orange seeds: 800g, sodium dihydrogen phosphate: 16g, carbon source: glucose: 10g, sodium chloride: 2g, nitrogen source: yeast extract powder: 12g.

[0022] The preparation steps of above-mentioned premix are:

[0023] (1) Grind orange seeds, carbon source and nitrogen source to 60-80 mesh respectively;

[0024] (2) Weigh 800g of orange seed powder, 16g of sodium dihydrogen phosphate, 10g of glucose, 2g of sodium chloride, and 12g of yeast extract powder by weight, and mix them evenly in a three-dimensional mixer;

[0025] (3) Take the detection concentration as Bacillus subtilis 1×10 7 Each / g is mixed and dropped into the above mixture, cultivated at a constant temperature of 36-37°C for 24-48 hours, and the concentration of Bacillus subtilis is 1~3×10 9 Individua...

Embodiment 2

[0028] A poultry probiotic premix whose supplementary material is orange seeds, its raw material composition and its weight (or concentration) are:

[0029] Concentration of Bacillus subtilis 1 × 10 9 pcs / g150g, orange seed powder: 820g, sodium dihydrogen phosphate: 14g, carbon source: glucose: 9g, sodium chloride: 2g, nitrogen source: yeast extract powder: 5g.

[0030] Its preparation steps are with embodiment 1.

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Abstract

The invention relates to a bird probiotic premix taking orange seeds as an auxiliary material, and a preparation method of the premix. The premix comprises probiotic and a fermenting auxiliary material, and is characterized in that the probiotic is bacillus subtilis, and the fermentating auxiliary material comprises the orange seeds. The preparation method comprises the steps that (1) the orange seeds, a carbon source and a nitrogen source are crushed to 60-80 meshes, weighed according to the formula quantity, and mixed; and (2) the probiotic is put into a mixture, and cultivated for 24-48h at a constant temperature of 36-37 DEG C; cultivation is stopped when a detection concentration of a culture of the probiotic reaches 10<7>-10<9> pieces / ml; and the probiotic premix is obtained. The premix contains a high-quality effective bacterium; the culture is selected and bred in strict accordance with a microecology rule; the excellence of the culture is ensured; the content of viable bacteria is high; the quality guarantee period is 24 months; and the premix has good microecology regulation, sputum reduction and cough relieving effects, and is stable in quality, safe, reliable, green, environment-friendly and pollution-free.

Description

technical field [0001] The invention belongs to the field of poultry feed, in particular to a poultry probiotic premix whose supplementary material is orange seeds and a preparation method thereof. Background technique [0002] Since the 1950s, the addition of antibiotics to animal feed has significantly promoted animal production and made a major contribution to the development of intensive animal husbandry. It has received widespread attention from the society. In 2004, WTO, the Food and Agriculture Organization of the United Nations (FAO) and the World Organization for Animal Health (OIE) jointly held a symposium to discuss the use of non-human antibiotics and antibiotic resistance. Since 2006, the EU Adding antibiotics to livestock and poultry feeds will be completely banned from January 2019, and antibiotics should not be added to pigs. It is now an internationally recognized food safety standard. At present, the voice of low-carbon and environmental protection is getti...

Claims

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Application Information

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IPC IPC(8): A23K1/16A23K1/14A23K1/175A23K1/00
Inventor 裴毅王洪杰刘志辉黄健
Owner GREAT BIOLOGY PHARMA TIANJIN
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