Medicament for treating chronic gastrointestinal tract diseases and preparation method of medicament
A technology for gastrointestinal diseases and drugs, applied in the field of drugs for the treatment of chronic gastrointestinal diseases and their preparation, can solve the problems of large dosage, curing the symptoms but not the root cause, and large side effects, so as to relieve discomfort symptoms and eradicate the root cause of the disease. , the effect of avoiding recurrence
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Embodiment 1
[0042] Embodiment 1, a kind of medicine for the treatment of chronic gastrointestinal diseases, the medicinal components include by weight: 18 parts of vinegar corydalis, 15 parts of vinegar rhizome, 18 parts of tangerine peel, 12 parts of bran fried Atractylodes macrocephala, 9 parts of woody fragrance, 9 parts of kernels, 15 parts of fried chicken, 12 parts of bran-fried atractylodes, 12 parts of burnt hawthorn, 12 parts of burnt divine song, 12 parts of burnt malt, 15 parts of astragalus, 12 parts of codonopsis, 15 parts of sea octopus, 15 parts of calcined oyster , 12 parts of fried Citrus aurantium, 6 parts of Coptis chinensis and 12 parts of roasted licorice.
Embodiment 2
[0043] Embodiment 2, a kind of medicine for the treatment of chronic gastrointestinal diseases, the medicinal ingredients include by weight: 10 parts of vinegar corydalis, 9 parts of vinegar rhizome, 10 parts of tangerine peel, 7 parts of bran fried Atractylodes macrocephala, 5 parts of woody incense, 5 parts of kernels, 9 parts of fried chicken inner gold, 7 parts of bran-fried atractylodes, 7 parts of burnt hawthorn, 7 parts of burnt divine music, 7 parts of burnt malt, 9 parts of astragalus, 8 parts of Codonopsis pilosula, 10 parts of sea octopus, 9 parts of calcined oyster , 7 parts of fried Citrus aurantium, 3 parts of Coptis chinensis and 8 parts of roasted licorice.
Embodiment 3
[0044] Embodiment 3, a kind of medicine for treating chronic gastrointestinal diseases, the medicinal components include by weight: 22 parts of vinegar corydalis, 19 parts of vinegar rhizome, 23 parts of tangerine peel, 16 parts of bran fried Atractylodes macrocephala, 13 parts of woody incense, 13 parts of Ren, 19 parts of Stir-fried Chicken Neijin, 17 parts of Bran-fried Atractylodes, 16 parts of Burnt Hawthorn, 16 parts of Burnt Divine Comedy, 16 parts of Burnt Malt, 19 parts of Astragalus, 16 parts of Codonopsis, 19 parts of sea octopus, 19 parts of calcined oyster , 16 parts of fried Citrus aurantium, 10 parts of Coptis chinensis and 16 parts of roasted licorice.
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