Ceramic oven

Abstract

The invention discloses a ceramic oven. The ceramic oven comprises an oven body, a support arranged at the lower end of the oven body and an oven top arranged on the oven body; a charcoal pad, a guide plate and a roasting net are sequentially arranged in the oven body from bottom to top; the oven body is provided with an air inlet; an air door device for adjusting air quantity is arranged at the air inlet; the oven body is provided with a charcoal filling port; the charcoal filling port is positioned between the charcoal pad and the guide plate. The lower oven body is provided with the charcoal filling port additionally, an oven lid is not required to be opened when a user selects smoking or continuous smoldering, the device is used for filling charcoal in any place at any time, and the danger that the user is scalded in the charcoal filling process can be avoided.

Description

technical field [0001] The invention relates to a ceramic oven with the functions of grilling, smoking / smoking, etc., and belongs to the field of ceramic ovens. Background technique [0002] At present, there are still deficiencies in the actual use of ceramic ovens in the market, such as: [0003] 1. Secondary carbon addition: [0004] 1. Smoke / continuous simmering function --- Opening the furnace cover and adding charcoal will cause heat loss, resulting in unsatisfactory continuous simmering function, and if the deflector is used, the deflector is at the position of the grill and charcoal In the middle, it will lead to the inability to add charcoal; [0005] 2. Grilling function --- During the grilling process, adding charcoal through the grill net to add charcoal will cause the risk of being scalded. [0006] 2. The function of smoking / continuous simmering is realized without deflectors. The charcoal fire will directly contact the food, which will cause one side of the...

AI Technical Summary

Problems solved by technology

[0004]1. Smoking / continuous simmering function --- Opening the furnace cover and adding charcoal will cause heat loss, resulting in unsatisfactory continuous simmering function, and if Use the deflector, the deflector is in the middle of the grill and the position where the charcoal is placed, so it will not be possible to add charcoal;

[0005]2. Grilling function --- During the grilling process, there is a risk of being scalded when adding charcoal through the grilling net

[0007]Third, the temperature control in the furnace is controlled by the air inlet and outlet, but the current control of the air inlet and outlet in the market is not accurate enough;

After working for a long time, in case the spring fails, the furnace cover will suddenly close due to gravity, so that the oven will be damaged and even hurt the user

And using this kind of spring needs to increase the buffer on the hoop in front of the oven, which will also affect the appearance of the oven, and there will be some inconvenience in use;

[0009] 5. Flat steel trolleys. The current structure of the trolleys on the market is prone to deformation after a long period of loading

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