Traditional Chinese medicine preparation for treating reflux esophagitis liver stomach stagnancy heat
A technology for reflux esophagitis and liver-stomach stagnation-heat syndrome, applied to medical preparations containing active ingredients, drug combinations, medical formulas, etc., can solve problems such as toxic side effects, disease recurrence, and drug sensitivity
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Embodiment 1
[0015] Example 1: Weigh 5g of Swertia japonica, 15g of safflower, 7g of Yinbuhuan, 6g of Yang’s Trotter Anxiao, 10g of rice ball root, 5g of yellow-skinned fruit core, 6g of water fennel, 4g of lentil, 3g of primrose, and jade belt root 3g, Santiaojin Maoye 4g, decoct the above-mentioned traditional Chinese medicine into a decoction.
Embodiment 2
[0016] Example 2: Weigh 6 g of Chinese waterweed, 10 g of safflower, 10 g of Yin Bu Huan, 4 g of sheep's trotters, 15 g of rice ball root, 4 g of yellow skin fruit core, 8 g of water fennel, 3 g of lentil, 4 g of primrose, and jade belt root 2g, 6g of three tendons of hairy leaves, decoct the above-mentioned traditional Chinese medicine into a decoction.
Embodiment 3
[0017] Example 3: Weigh 3g of Chinese waterweed, 20g of safflower, 5g of Yinbuhuan, 8g of sheep's trotter, 5g of rice ball root, 6g of yellow-skinned fruit core, 4g of water fennel, 5g of lentil, 2g of primrose, and jade belt root 4g, three tendons of hairy leaves 2g. The above-mentioned traditional Chinese medicine is decocted into a decoction.
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