371 results about "Clausena lansium" patented technology

The invention discloses sea sedge and purple sweet potato chips, which are prepared from the following raw materials in parts by weight: 80-90 parts of purple sweet potato, 8-10 parts of mung bean flour, 4-5 parts of sea sedge powder, 12-14 parts of apple, 2-3 parts of clausena lansium, 2-3 parts of Chinese yam, 2-3 parts of red dates, 2-3 parts of hawthorn, 1-2 parts of folium cortex eucommiae, 1-2 parts of sweet potato leaves, 1-2 parts of lophatherum gracile, 1-2 parts of astragalus membranaceus, 2-3 parts of indian kalimeris herb, 1-2 parts of pseudostellaria heterophylla, 6-7 parts of white granulated sugar, and 1-2 parts of sodium bicarbonate. According to the sea sedge and purple sweet potato chips, a plurality of condiments are added to adjust the taste of the chips; the mung bean flour and the sea sedge powder are added, so that the chips are more crispy and delicious; the chips are more unique in flavor after fermented by the sodium bicarbonate; a plurality of Chinese herbal medicinal ingredients are added to improve the nutritive value of the chips; the prepared chips have the effects of reducing blood pressure, stimulating appetite and digestion, tonifying spleen and stomach, tonifying liver and kidney, enhancing the body immunity, detoxifying and nourishing the skin, preventing cancers, protecting liver, and relaxing bowel.

The carbazolyl alkaloid medicine is used as cell cycle inhibitor, cell death inducer or anticarcinogen. It is discovered 29 kinds of carbazolyl alkaloid derivatives or salt separated from black-fruit Chinese wampee may be used in preparing cell cycle inhibitor, cell death inducer or anticarcinogen. The preparation of the carbazolyl alkaloid medicine includes extraction of dry bark, branch or leaf of black-fruit Chinese wampee with ethanol or its water solution to obtain coarse extraction, organic extraction of the coarse extraction, repeated column extraction, silica gel extraction, repeated HPLC preparation, recrystallization to separate the derivatives, mixing with medicinal supplementary material.

The invention discloses a bacillus licheniformis bacterial strain and application thereof. The bacterial strain 1*2-4 was collected in General Microbiology Centre of China Committee for Culture Collection of Microorganisms on June 4th, 2010, wherein the collection number is CGMCC No.3911. The bacterial strain of the invention has the characteristics of nitrogen fixation and high temperature resistance. The invention also provides a separation and purification method for the bacterial strain and application of the bacterial strain in preparing a microbial inoculum or a biofertilizer for promoting plant growth and improving disease resistance, can effectively promote the growth and the disease resistance of clausena lansium, lettuces and other crops.

The invention provides a method for constructing a mangrove forest on aquaculture pollution mud flat. Avicennia marina seedlings are planted on the low tide zone of the aquaculture sewage pollution mud flat; laguncularia racemosa seedlings and kenaelia candel seedlings are planted on the moderate tide zone to form a mixed forest; rhizophora stylosa seedlings, excoecaria agallocha seedlings and millettia pinnata seedlings are planted on the high tide zone to form a mixed forest; according to the mixed planting method of the rhizophora stylosa seedlings, the excoecaria agallocha seedlings and the millettia pinnata seedlings, a row of rhizophora stylosa, a row of excoecaria agallocha and a row of millettia pinnata are sequentially planted from the sea to the land to serve as an arrangement unit. The method is beneficial to achieving the population heterosis and boundary advantages of various mangrove varieties and promoting growth of the mangrove plants. The mangrove forest is constructed on the aquaculture pollution mud flat, the self-cleaning capacity of an aquaculture system is improved, the aquaculture disease occurrence rate is reduced by 20%, and the output of aquatic products is increased by 10% to 15%; the coastal landscape and ecological environment of the restored mangrove forest wet land attract a lot of birds to inhabit and reproduce, and compared with a traditional afforestation method, the biodiversity and ecological function are remarkably improved.

The invention provides herbal compositions with antiviral properties comprising extracts of Foeniculum vulgare, Nigella sativa, Centaurium erythrae (spicatum or pulchellum), Cynara cardunculus var scolymus, Inula helenium (viscosa), Solenostema argel, Sesbania aegyptiaca (sesban), Cichorium intybus (pumilum), Cymbopogon proximus, Hemidesmus indicus, Rheum officinale, Cuminum cyminum, and combinations thereof. The invention further provides herbal compositions with antiviral properties comprising an extract from the leaves or seed of Sesbania aegyptiaca (sesban) and at least one additional herbal extract selected from the group consisting of seed of Nigella sativa, shoot of Cichorium intybus (pumilum), whole plant of Cymbopogon proximus, rhizome of Hemidesmus indicus, leaves of Solenostema argel, rhizome of Rheum officinale, and fruit of Ecballium elaterium. The present invention also provides methods for treating a subject with a viral infection, particularly infections with hepatitis B virus or hepatitis C virus. The methods comprise administering to a subject an effective amount of a herbal composition selected from among the herbal compositions of the invention.

The invention belongs to the technical field of food, and particularly relates to spicy and hot salted meat or preserved meat and a preparation method thereof. The spicy and hot salted meat or preserved meat is characterized by comprising the following ingredients per 1000g meat: 15-50g refined salt, 15-50g chili, 15-20g pepper, 5-10g amomum tsao-ko, 30-100g white spirit, 20-50g sticky rice, 10-20g sesame, 10-20g randia cochinchinensis, 10-15g ginger, 10-20g white sugar and 5-8g anise. The preparation method comprises the steps of cleaning, initial curing, mixing, secondary curing and sealing. A preparation technology is simple, and the prepared salted meat or preserved meat has the advantages of unique flavor, good taste, convenience in eating, long shelf life and the like.

The invention relates to a fertilization method capable of improving the yield and quality of Clausena lansium, which is characterized in that applying branch expanding fertilizer during the 10 days before and after harvest, and 5 days before and after Great Cold with 1.5-2.0 kg for each plant for the first time and 0.7-0.8 kg for the second time based on the yield of 8-10 kg, and applying fruit expanding fertilizer during florescence (2.0-2.5 kg per plant, the same below), young fruit period (1.5-1.9), and colour-changed period (0.7-0.8); Wherein the branch expanding fertilizer and fruit expanding fertilizer are rich in N, P, K, B, Mg, S, and bio-fertilizer. The inventive fertilization method can promote the growth of Clausena lansium, and yield increased by 27-60%, sugar content increased by 25-48%, vitamin C content increased by 17-25%, and has favorable popularization prospect.

The invention discloses a feed capable of guaranteeing high disease resistance of princess chicken. The feed is prepared from the following raw materials in parts by weight: 50-70 parts of corn flour, 10-14 parts of bran, 3-5 parts of pumpkin powder, 2-3 parts of shrimp shell powder, 4-6 parts of tofu dregs, 1-2 parts of stevia rebaudiana, 4-6 parts of chaff, 1-2 parts of shaddock peels, 3-4 parts of dried vinasse, 6-10 parts of rape seed cakes, 10-20 parts of soybean straws, 1-2 parts of rhodiola rosea, 1-2 parts of leaves of paniculate microcos, 1-2 parts of fig leaves, 0.5-1 part of clausena lansium, 1-2 parts of radix rehmanniae recen, 1-2 parts of four leaf clover, 0.6-1 part of desmodium triquetrum and 1-2 parts of additives. The feed disclosed by the invention is prepared form the easily available raw materials, is low in cost, safe and free from toxic and side effects, and can improve the disease resistance and immunity of the princess chicken to a great extent, reduce the morbidity and mortality and lower the culture cost. The added additives can further improve the taste, accelerate food taking of the princess chicken and promote the growing speed.

The invention discloses blueberry, grape and wheat jam which is prepared from the following raw materials in parts by weight: 166-188 parts of blueberry, 72-83 parts of grape, 48-56 parts of wheat meal, 15-18 parts of arabian jasmine flower, 7-11 parts of honey raisin tree, 17-22 parts of clausena wampi, 6-10 parts of elsholtzia, 4-7 parts of seville orange flower, 3-5 parts of sunflower flower disc, 4-6 parts of reddish orange, 63-74 parts of white granulated sugar, 33-46 parts of ground coffee, 5-8 parts of Hawk tea powder, 18-24 parts of coconut milk, 31-38 parts of Chinese date honey and proper amount of pure water. According to the produced jam, the wheat meat with the health care effect is added during manufacturing; the clausena wampi has the effects of improving digestion, regulating qi-flowing for strengthening spleen and promoting qi circulation to relieve pain, the elsholtzia has the effects of sweating and relieving summer-heat, promoting water circulation and dissipating moisture and warming the stomach and regulating middle energizer; the honey raisin tree has the effects of dispelling the effects of alcohol and soothing the nerves, promoting defecation, dispelling wind and removing obstruction in the meridians and quenching one's thirst and removing trouble; the sunflower flower disc has the effects of clearing the heat and calming the liver, stopping pain and blooding; the seville orange flower has the effects of promoting the circulation of qi and widening the middle and helping help digestion to reduce phlegm; and the reddish orange has the effects of dispelling cold and removing dampness and activating qi to reduce phlegm. The jam is bright in color, moderately sweet and sour and fine, smooth and soft in mouthfeel, has unique fruit aroma and wheat flavor, is high in nutritive health care value and has wide market prospect.

The invention belongs to the technical field of fertilizers of clausena lansium and particularly relates to a compound fertilizer for preventing and treating the anthracnose of clausena lansium trees and a use method of the compound fertilizer. The compound fertilizer comprises the following components in parts by weight: 45-50 parts of straws, 20-35 parts of livestock manure, 1-5 parts of slaked lime, 15-23 parts of urea, 20-24 parts of monoammonium phosphate, 31-36 parts of potassium sulfate, 2-5 parts of borax, 2-4 parts of zinc sulfate, 1-3 parts of magnesium sulfate, 2-6 parts of ferrous sulfate, 5-10 parts of fulvic acid, 3-5 parts of thiophanate methyl wettable powder, 0.2-0.5 part of an EM fungicide and 11-15 parts of a Chinese herbal medicine extracting solution. By utilizing a fertilization manner according to the combination of the growth habit of the clausena lansium trees and the disease period of the anthracnose, the growth of the clausena lansium can be remarkably promoted; and by adding the thiophanate methyl wettable powder, the EM fungicide and the Chinese herbal medicine extracting solution, the anthracnose can be effectively prevented and treated, so that the compound fertilizer has a relatively high promotional value.

The invention relates to a water chestnut glutinous rice lotus root starch, which is prepared from the following raw materials by weight part: 200-230 of lotus root starch, 50-60 of glutinous rice, 30-40 of mung bean, 80-100 of loquat juice, 60-70 of water chestnut, 50-60 of purple sweet potato, 80-100 of Dragonfruit juice, 5-7 of Ganoderma lucidum, 5-7 of lily, 5-7 of clausena lansium, 5-7 of aloe, and 4-5 of clove, etc. Mung bean, water chestnut and other food materials are added in the preparation process of the water chestnut glutinous rice lotus root starch, and can effectively reduce pathogenic fire and clear heart. The purple sweet potato is rich in vitamins, selenium and other nutrients, and has certain anti-cancer effect. At the same time, extracts of Ganoderma lucidum, lily, clausena lansium, aloe and the like are also added, and have the effects of helping produce saliva and slaking thirst, regulating qi flow and relieving cough, etc.

The invention discloses a health-care biscuit containing clausena lansium. The health-care biscuit comprises the following ingredients: 100-120 weight parts of flour, 30-40 weight parts of konjaku flour, 0.3-0.5 weight part of amylase, 3-4 weight parts of prunus humilis bunge leaves, 2-3 weight parts of pomelo peel, 1-2 weight parts of gynostemma pentaphyllum, 3-4 weight parts of clausena lansium, 2-3 weight parts of seville orange flower, 3-4 weight parts of cream, 5-6 weight parts of sesame oil, 1-2 weight parts of baking soda, 1-2 weight parts of citric acid, 1-2 weight parts of white granulated sugar, 2-3 weight parts of dried banana peel powder, 2-3 weight parts of Chinese hawthorn seed powder, 0.5-1 weight part of active dry yeast, 0.02-0.03 weight part of vanillin, and a proper amount of water. According to the invention, the clausena lansium added into the biscuit can improve digestion, regulate the Qi and strengthen the spleen, promote the Qi circulation and relieve pain; the prunus humilis bunge leaves can cause sweating and relieve summer heat, transfer humidity and dispel moisture, warm the stomach and regulate middle energizer; the pomelo peel can dispel the effects of alcohol and soothe the nerves, promote defecation and urination, dispel wind and remove obstruction in the meridians, and stop thirst and botheration; the konjaku flour can eliminate and dispel a swelling, relieve internal heat or fever, and relieve pain; the contained soluble dietary fiber can absorb water and swell in the intestines and stomach, so as to increase satiety; the Chinese hawthorn seed powder can further protect the liver and prevent fat accumulation; and the biscuit is low in sugar content, is crisp and delicious, can effectively replenish energy for human body while keeping the blood sugar from rising too much, and has a good nutrition and health-care value.

The invention discloses date-flavor nutritional health-caring rice and a preparation method thereof. The rice is composed of japonica rice, red date, rhubarb rice, corn germ flour, bilberries, tremella aurantialba, salmon flesh, flowers of luffa, clausena lansium, zizania latifolia, yogurt, hair weeds, peach gum, egg powder, cactus, coprinus comatus, smilax glabra, fructus arctii and the like. The date-flavor nutritional health-caring rice is thick in date flavor, is delicious and sweet in taste, is simple in preparation method, is good in mouthfeel and rich in nutrition, has excellent dietary-therapy health-caring functions and is suitable for majority of people.

The invention discloses a pollution-free planting method of high-yield yellow-skinned onions. The method comprise the following steps: I, sowing and culturing seedlings; II, preparing soil and applying a base fertilizer; III, field-planting; IV, performing field management; V, performing insect disease prevention; VI, harvesting and storing. By adopting the pollution-free planting method of the high-yield yellow-skinned onions provided by the invention, the problem of difficulty in the insect disease prevention mainly existing in a planting process of the yellow-skinned onions is solved, the quality and the yield of the output yellow-skinned onions are improved, and the method is suitable for being popularized and applied to large-scale vegetable plantation.

The invention discloses a Chinese herbal burning fumigation detoxifying mosquito repellent incense and a preparation method thereof. The incense is prepared from the following bulk drugs by weight: 20-30 parts of folium artemisiae argyi, 20-30 parts of clausena lansium leaf, 10-15 parts of lavender, 3-8 parts of angelica dahurica, 3-8 parts of wrinkled giant hyssop, 5-10 parts of mint, 5-8 parts of chrysanthemum, and 3-5 parts of camphor wood oil. The preparation method includes: extracting essential oil and performing mixing with camphor wood oil to obtain mixed essential oil; making a mixed extracted solution from the traditional Chinese medicines by means of ethanol extraction and water extraction, then drying and crushing the drug residue and mixing the crushed drug residue with the mixed essential oil and mixed extracted solution, performing moulding, and conducting drying to obtain the mosquito repellent incense. According to the invention, the used Chinese herbal drugs are properly compatible, the preparation method is unique, the prepared detoxifying mosquito repellent incense can emit aromatic detoxifying components to repel and kill mosquitos and inhibit and kill pathogenic bacteria during burning fumigation, can refresh air, refresh people and restore consciousness, and kill viruses, and also can reach the effect of repelling and killing mosquitos.

The invention discloses a warmpee juice and production method which consists of, processing the fresh warmpee, charging ethanol, extracting the liquid through dipping method, charging purple perilla, mountain ginger, glycerin olive, sand ginger, haw, charging table salt into licorice for pickling, charging white spirit for liquid extraction, mixing wampee with other raw material extract.

The invention belongs to the technical field of melon gene breeding development and particularly relates to an APRR2 gene related to green peel traits of melons. The gene is 1134bp in length and related to the green character of melon peel, and a base sequence is shown as SEQ ID NO.1. In addition, the invention also provides an indel molecular marker for detecting the APRR2 gene. On the basis of asix-generation genetic population constructed by yellow peel and green peel materials, the genetic law of melon peel colors is preliminarily analyzed, and finally the gene closely related to the formation of melon green peel is determined. Furthermore, it is found that a 13 bp basic group insertion of the gene exists in white and yellow melon peel materials, and an indel marker is designed on thebasis. In conclusion, the molecular marker can be used for early selection in melon peel color breeding, and on the basis of the related research results of the application, a certain foundation canbe laid for the breeding of new melon varieties.

The invention provides a black fungus cultivation material, and belongs to the technical field of compost for edible fungi cultivation. The black fungus cultivation material is mainly prepared from main raw materials and auxiliary raw materials through fermentation, wherein the main raw materials include euonymus japonicus branches and leaves, jack fruit shells, Clausena lansium tree branches and leaves, plum tree branches and leaves, Badam shells and Chinese medicine residues; the auxiliary raw materials include corn flour, gypsum powder, quicklime powder, monopotassium phosphate, white sugar and Vc. The cultivation material is comprehensive and rich in nutrition, high in quality and free of public nuisance, pollution and residual, has certain bacterium resisting and killing capacity, and can effectively inhibit other bacterium infection, reduce disease and pest damage and promote high and stable yield planting of black fungi.

The invention provides a fermented composite fruit beverage and relates to the fields of beverages. The fermented composite fruit beverage is made from apples, kiwi fruits, malus asiatica, jujubes, coconut meat, common yam rhizome, hawthorn fruits, fresh Chinese wolfberry fruits, lemon, carrots, pears, yellow-skin onions, flavoring agents, bifidobacterium, brewer's yeast and water. The fermented composite fruit beverage is fermented by adopting a room-temperature fermentation method, and nutritional elements of the raw materials are completely retained, so that the nutritional elements are not destroyed. In addition, the raw materials in the formula are diversified in variety, are balanced in nutrition and are common low in cost. The fermented composite fruit beverage is high in palatability and convenient to popularize by adopting a reasonable flavoring agent formula.

The invention discloses a method for testing bacteriostatic activity of a spire wampee extractive. The method provided by the invention comprises the following steps of testing the inhibiting effect of ethanol extracts of spire wampee fruit and leaves and a petroleum ether part, a chloroform part and an ethyl acetate part for pseudomonas aeruginosa, staphylococcus aureus, bacillus subtilis, sumithion bacillus and escherichia coli from in a bacteriostat manner by adopting a card diffusion method; testing the inhibiting effect of ethanol extracts of spire wampee root, the petroleum ether part, the chloroform part and ethyl acetate part for the pseudomonas aeruginosa, the staphylococcus aureus, the bacillus subtilis, the sumithion bacillus and the escherichia coli through a pouring flat plate method so as to obtain the inhibiting effect of the ethanol extracts of the spire wampee fruits, leaves and roots, the petroleum ether part, the chloroform part and the ethyl acetate part for the staphylococcus aureus, the escherichia coli, the bacillus subtilis, the sumithion bacillus and gram-positive bacterium and Gram-negative bacterium. The method provided by the invention has the wide bacteriostatic action and is used for manufacturing anti-inflammatory drugs, lozenges, beverages, food additives, wet paper napkins and the like.

The invention relates to application of clausena lansium leaves to preparation of alpha-glucosidase inhibitor products. The clausena lansium leaves are dried leaves of a rue family clausena plant clausena lansium (Lour.) Skeels. The invention further provides a composition with an alpha-glucosidase activity inhibiting effect. The composition comprises a clausena lansium leaf raw medicinal material or medicinal slices or extract of the material and other traditional Chinese medicinal materials such as coptis chinensis, panax ginseng and safflower carthamus. The composition or a preparation of the composition can be used for inhibiting the alpha-glucosidase activity, and reducing or assisting in reducing postprandial blood sugar or preventing and/or treating obesity clinically. The composition can be used as health-care food or food, and is high in safety. The preparation method is simple, and the product with the clinical effect can be obtained by adopting a conventional extraction and separation technology.

The invention relates to a seasoning sauce and a preparation method thereof. The seasoning sauce is prepared from the following raw materials in parts by weight: 9-14 parts of salted canarium pimela koening, 3-6 parts of dried randia cochinchinensis, 15-22 parts of salted and fermented soya paste, 2-4 parts of table salt, 2-4 parts of white sugar, 0.4-0.8 part of citric acid, 1.0-1.8 parts of seed powder of Chinese prickly ash, 2-3 parts of dried seed powder of conical redpepper fruits, 2.5-3.5 parts of garlic, 3-5 parts of fresh ginger, 8-14 part of vegetable oil, 0.05-0.1 part of xanthan gum and 38-53 parts of water. The seasoning sauce is simple in preparation method, the method is easy and convenient to operate, and easy to control; the seasoning sauce is rich in flavor, is sweet, sour, salty, spicy, and pungent, and is convenient to eat, and thus the seasoning sauce is an ideal seasoning.