Air fryer capable of forming thermal cycle heating through cyclone

Abstract

The invention discloses an air fryer capable of forming thermal cycle heating through cyclone. The air fryer comprises a windshield cover, a motor assembly, an extractor fan and a rotating air duct unit, wherein the lower part of the windshield cover is opened, and a small hole is formed in the center of the upper part of the windshield cover; the motor assembly is arranged at the upper part of the windshield cover and comprises a motor transmission shaft, and the motor transmission shaft penetrates through the small hole in the center of the upper part of the windshield cover; the extractor fan is arranged in the windshield cover and is connected with the motor transmission shaft; the rotating air duct unit is arranged in the windshield cover, is positioned under the extractor fan and is fixedly connected with the windshield cover through a connecting post, a ventilating opening is formed in the upper part of the rotating air duct unit, and the lower part of the rotating air duct unit is opened; the rotating air duct unit can enable air flowing downwards under the combined action of the extractor fan and the windshield cover to flow downwards rotationally along a certain angle to form the cyclone. According to the air fryer disclosed by the invention, the thermal cycle heating is formed through the cyclone, and thus food can be more uniformly baked by hot air.

Description

technical field [0001] The present invention relates to an air fryer, more particularly, to an air fryer which is heated by a heat cycle formed by a cyclone so that the hot air can roast food more evenly. Background technique [0002] The air fryer is to heat the air in the pot, use the high-speed air circulation technology, use the heated air as the heating medium, and bake and heat the food, so that the cooking effect can achieve the effect and taste similar to traditional fried food. . [0003] There are many air fryers on the market now, including the lid, the pot body and the heating components in the pot. Their hot air circulation ducts are mostly the traditional air duct structure in the form of vertical blowing from top to bottom or no air duct structure. When the air fryer is heating food, there will be some heating dead angles, the heating direction of the food is always the same, the food cannot be heated evenly, the performance of the air fryer cannot be maximiz...

AI Technical Summary

Problems solved by technology

[0003] There are many air fryers on the market now, including the lid, the pot body and the heating components in the pot. Their hot air circulation ducts are mostly the traditional air duct structure in the form of vertical blowing from top to bottom or no air duct structure. When the air fryer is heating food, there will be some heating dead angles, the heating direction of the food is always the same, the food cannot be heated evenly, the performance of the air fryer cannot be maximized, and the final cooking effect of the food will be affected

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