Preparation machine used for brewing additive-free wine

Abstract

The invention discloses a preparation machine used for brewing additive-free wine. The preparation machine comprises a grape separating and screening mechanism, a grape mashing mechanism connected with the grape separating and screening mechanism, a closed brewing box connected with the grape mashing mechanism and a filter residue mechanism connected with the closed brewing box, wherein the grape separating and screening mechanism comprises N separating and screening hoppers, and the N separating and screening hoppers are arrayed side by side; each separating and screening hopper comprises an upper movable part and a lower fixed part, the upper movable part comprises a filter oblique hopper of which the cross section is gradually decreased and a base cushion which is located on the lower part of the filter oblique hopper; each upper movable part can overturn along the upper edge of the upper movable part under the effect of an external mechanical arm; each lower fixed part is cuboid-shaped and is provided with a plurality of round through long holes which are arrayed side by side; the round through long holes penetrate through the lower fixed parts; a storage box is arranged under the round through long holes; round through short holes which are completely identical with the round through long holes in the lower fixed parts in apertures and configuration are formed in the base cushions. The preparation machine used for brewing additive-free wine is provided, the taste of wine which is brewed by the preparation machine used for brewing additive-free wine is pure and natural, and the mouthfeel is excellent.

Description

technical field [0001] The invention relates to the field of wine preparation, in particular to a preparation machine for brewing wine without additives. Background technique [0002] Wine has a unique taste, and it is loved by people. However, due to cost considerations, modern wines are usually carried out with the idea of ​​industrial brewing, and additional chemical agents such as preservatives and alcohol are added during the brewing process. Although the production cost is greatly reduced, the taste of the wine is not pure and natural. The taste was poor. Contents of the invention [0003] In view of this, in order to solve the above technical problems, the present invention provides a preparation machine for brewing wine without additives. The wine brewed by the preparation machine for brewing wine without additives has pure and natural taste and excellent taste. [0004] The object of the present invention is achieved through the following technical solutions: ...

AI Technical Summary

Problems solved by technology

However, due to cost considerations, modern wines are usually carried out with the idea of ​​industrial brewing, and additional chemical agents such as preservatives and alcohol are added during the brewing process. Although the production cost is greatly reduced, the taste of the wine is not pure and natural. bad taste

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