Method for improving sow milk yield and quality

A technology for milk production and sows, which is applied in the field of pig breeding, can solve the problems of complex feed preparation process, heavy smell of Chinese herbal medicine, and influence of sows' feed intake, etc., and achieve the effects of good milk quality, growth promotion, and enhanced immunity

Inactive Publication Date: 2015-07-29
CHANGSHUN WEIHUA AGRI TECH DEV CO LTD
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  • Abstract
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  • Claims
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Problems solved by technology

Although the above-mentioned patented products have great effects on sow milk secretion, milk quality improvement, and food safety, the feed p

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  • Method for improving sow milk yield and quality

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Embodiment Construction

[0012] The present invention will be further described below in conjunction with specific embodiment:

[0013] According to weight percentage, 22% of sow concentrated feed, 62% of corn flour, 10% of bran, and 6% of fly maggot powder are mixed with water to obtain fly maggot feed, and the lactating sows are regularly fed three times a day. The ad libitum feed intake of sows is appropriate; the rest are managed according to known feeding management and immunization program standards.

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Abstract

The invention discloses a method for improving sow milk yield and quality, belongs to a live pig feeding method, and aims to provide a safe, environmental-friendly, rapid and economical method for feeding sows. According to the method, lactating sows are regularly fed with fly larvae fodder three times a day; every feeding amount is appropriate to the self-help feeding amount of the sows; the fly larvae fodder is prepared by mixing the following raw materials in percentage by weight: 22% sow concentrated fodder, 62% of maize meal, 10% of rice bran and hull, and 6% of dried-powder of housefly larvae. The sows which are fed by adoption of the method produce sufficient milk, and the produced milk is rich in nutrition and high in quality. Therefore, the method can be utilized for feeding of the lactating sows.

Description

technical field [0001] The invention relates to a pig breeding method, in particular to a method for improving milk production and milk quality of sows. Background technique [0002] Pig breeding is an advantageous industry in my country's traditional breeding industry, and its development status is directly related to people's quality of life and health; safe, environmentally friendly, fast and economical pig breeding is an important guarantee for urban and rural residents' meat food. [0003] As we all know, feeding lactating sows is an important link in the process of pig breeding. The nutrition and health of sows are directly related to whether the sows have enough milk and whether the milk quality is good, which in turn affects the production of pigs. Therefore, the nutrition of lactating sows must be ensured. At present, fishmeal is usually added to the feed to increase the sow's intake of protein, amino acids and other nutrients; in order to enhance the immunity of th...

Claims

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Application Information

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IPC IPC(8): A23K1/10A23K1/18A23K1/16A01K67/02
Inventor 孙建武
Owner CHANGSHUN WEIHUA AGRI TECH DEV CO LTD
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