High-grade beef production and processing system

Abstract

The invention belongs to the technical field of food production and processing equipment and discloses a high-grade beef production and processing system. The high-grade beef production and processing system comprises a washing box, a disinfection box, a cooling box, a storage box and a transmission device, wherein the washing box, the disinfection box, the cooling box and the storage box are connected with one another through the transmission device; the washing box, the disinfection box and the cooling box are connected through a transmission opening; a water inlet is formed in the upper end of the washing box; a water discharging hole is formed in the lower end of the washing box; a feeding hole is formed in one side of the washing box; the water inlet is connected with a water pump through a water pipe; disinfection devices are arranged at the upper and lower ends of the disinfection box; freezing devices are arranged at the upper and lower ends of the cooling box; a discharging hole is formed in one side of the cooling box. According to the high-grade beef production and processing system, the water pump is connected with the water pipe and the washing box so that impurities on the surface of beef can be easily washed; the disinfection devices are arranged at the upper and lower ends of the disinfection box so that the beef can be disinfected from all directions; the freezing devices are arranged at the upper and lower ends of the cooling box so that the beef can be rapidly frozen.

Description

Technical field [0001] The invention relates to a beef production and processing system, in particular to a high-end beef production and processing system, and belongs to the technical field of food production and processing equipment. Background technique [0002] At present, food safety has become a major issue of global concern in the 21st century. Although my country has a relatively complete food supervision system, the level of productivity of the food processing industry is very backward, and it is difficult to adapt to the development of the situation and the needs of the market. Although most food processing companies are low-profit companies, they are responsible for the three meals a day, especially brunch. [0003] At the same time, the traditional beef production and processing system cannot effectively solve the problems of excessive moisture and unsanitary production during production, and the work efficiency is not high. At the same time, the beef production an...

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Problems solved by technology

[0003] At the same time, the traditional beef production and processing system cannot effectively solve the problems of excessive moisture and unhygienic production during production, and the work efficiency is not high. At the same time, the beef production and processing system is too simple and has few functions, which cannot satisfy large The demand of most hotels and canteens has caused insufficient supply, which has caused a lot of inconvenience to people's intake of nutrients, and some traditional beef production and processing systems do not have multiple disinfection devices, and bacteria still adhere to beef, which is harmful to people's health. had a great impact on

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