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Muscle atrophy preventing and relieving health-care food for the elderly

A health food and muscle atrophy technology, applied in the field of health food, can solve the problems that have not been effectively discovered and used, and achieve low allergenicity, promote muscle cell growth, and good thermal stability

Inactive Publication Date: 2015-11-18
KUNSHAN GUOYUAN BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0014] However, the efficacy of soybean oligopeptides as raw materials for health food to prevent muscle atrophy in the elderly has not been effectively explored and used.

Method used

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  • Muscle atrophy preventing and relieving health-care food for the elderly
  • Muscle atrophy preventing and relieving health-care food for the elderly
  • Muscle atrophy preventing and relieving health-care food for the elderly

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0068] Take 2-4 capsules orally each time, 0.5g / capsule for 35 cases

[0069] 5. See the experimental results figure 1 with figure 2 , combined with the following table:

[0070] from figure 1 It can be seen that the first group of people, after 12 weeks of simple running exercise, their walking speed variation only increased by 3.4m / min, and the second group of people, that is, the crowd who ingested the health care product of the present invention after running, their walking speed variation Increased to 7.9m / min, which is about 2.3 times higher than the change in walking speed of the first group of people, and the effect is remarkable, as shown in the table below.

[0071] from figure 2 It can be seen that the first group of people, after 12 weeks of simple running exercise, the amount of change in their knee joint flexion and extension capacity only increased by 39N, and the second group of people, that is, the crowd who took the health care product of the present in...

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Abstract

The present invention discloses a muscle atrophy preventing and relieving health-care food for the elderly, which is characterized in that the health-care food comprises the following raw materials in mass percentages: 60-70% of soybean oligopeptides, 16-22% of compound sweeteners, 10-15% of xylitol, 1-5% of siraitia grosvenorii extract, and 0.08-0.15% of citrus sinensis essence. The soybean oligopeptides in the health-care food can improve the activities of superoxide dismutase and glutathione peroxidase, inhibit lipid peroxidation, scavenge hydroxyl radicals, help to reduce tissue oxidation, and protect human body. Besides, the soybean oligopeptides can instantly repair damaged skeletal muscle cells during exercise, maintain the integrity of the structure and function of the skeletal muscle cells. At the same time, the health-care food can increase the secretion of testosterone and promote protein synthesis, which are conductive for the prevention and relieving of the elderly muscle atrophy.

Description

technical field [0001] The invention relates to a health food which is helpful for preventing and alleviating muscle atrophy in the elderly. Background technique [0002] After the surface meridians of the human body suffer from wind-cold-damp evil, the poor flow of qi and blood causes pain, soreness, heaviness, numbness, swelling of joints, and difficulty in flexion and extension of muscles, bones, joints, etc., which belongs to the category of arthralgia. Clinically, it is mostly a common and frequently-occurring disease among the elderly, and the age of onset continues to advance. Once sick, it is often difficult to heal, which can cause cardiovascular disease and lung diseases, such as rheumatic heart disease and pulmonary heart disease. Traditional Chinese medicine treats rheumatism and osteodynia mostly adopts medicinal moxibustion, scalding, acupuncture, and spot burning. The curative effect is better, but the treatment method is not comprehensive enough and cannot m...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/305A23L1/30A23L1/09A23L1/235A23L27/29A23L33/00
CPCA23V2002/00A23V2200/30A23V2250/21A23V2250/6422A23V2250/55A23V2250/5114A23V2250/606A23V2250/262A23V2250/264
Inventor 刘新旗汪洋
Owner KUNSHAN GUOYUAN BIOTECH CO LTD
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