63 results about "Citrus × sinensis" patented technology

An antimicrobial and antiviral barrier composition for topical application to the proximal anterior nares includes an antiseptic solution in combination with cocos nucifera (coconut oil) and one or more citrus oils such as, for example, citrus sinensis (orange oil). Various embodiments may also include one or more of the following additional ingredients: lauric acid; d-limonene; soy oil; emu oil; grapefruit seed extract; glycine soja; simmondsia chimensis (Jojoba); aloe vera; and a preservative, such as sodium benzoate, BHT, benzalkonium chloride, vitamin E.

An antimicrobial and antiviral barrier composition for topical application to the proximal anterior nares includes an antiseptic solution in combination with cocos nucifera (coconut oil) and one or more citrus oils such as, for example, citrus sinensis (orange oil). Various embodiments may also include one or more of the following additional ingredients: lauric acid; d-limonene; soy oil; emu oil; grapefruit seed extract; glycine soja; aloe vera and a preservative, such as sodium benzoate.

The invention relates to the technical field, and discloses a management method for fruiting trees of citrus sinensis. The method includes the following steps of 1, a fertilization method and a fruiting tree nutrition diagnosis method, 2, a cultivation method of strong autumn shoots, 3, a flowering promotion technology, 4, a fruit preservation technology, 5, a pruning technology, 6, soil management, 7, a high grafting and replanting technology, and 8, tree preservation technology by leaving the trees, wherein according to the fertilization method and the fruiting tree nutrition diagnosis method, by testing soil for formulated fertilization and using a water fertilizer integrated technology, an organic fertilizer is additionally applied, an inorganic fertilizer and a formula fertilizer arereasonably applied according to the nutrition diagnosis result; the cultivation method of the strong autumn shoots includes autumn shoot placement period setting and management before and after the shoot placement. The method can solve the technical problems that the fertilization method in the prior art is incorrect, the fruiting trees lack nutrients, fruits are easy to fall, the trees are easilysubjected to disease and pest damages, the yield is low, the quality of the fruits is instable, and a preservation method is improper.

The invention relates to a whole supply chain green fresh-keeping method for citrus sinensis (l.) osbeck. According to the present invention, treatment is performed with an excitation type fruit and vegetable fresh-keeping agent, the temperature fluctuation during the storage is controlled at less than or equal to +/-0.1 DEG C, the humidity is controlled at 85-90%, gas regulating is performed to achieve the low oxygen content and the high carbon dioxide so as to maintain the fruit acidity quality, and waxing treatment is performed to protect the peel of citrus sinensis (l.) osbeck, reduce the generation of low water content and browning at the late stage, and improve the quality of citrus sinensis (l.) osbeck; and with the application of the method to perform the fresh keeping on citrus sinensis (l.) osbeck, the fruit pedicle is brightly green, the peel is brightly orange, the citrus sinensis (l.) osbeck can be stored for 6 months, and the good fruit rate is 96.2%.

The invention relates to a preparation process of integration-type novel formulation of DACHENGQI decoction and a production method thereof. The effective components of the novel formulation are made from the following raw materials: by weight, 12 parts of Radix Et Rhizoma Rhei, 15 parts of Magnolia officinalis, 12 parts of Fructus Aurantii Immaturus (Citrus aurantium and/or Citrus sinensis), and 9 parts of mirabilite. The production method includes the steps of supersonic airstream pulverization, alcohol-water extraction, ultrasonic pulverization and extraction, water decoction and concentration, supersonic spray-drying, nano-scale grinding, high-pressure emulsion and homogenization and nanoparticle preparation. The production method integrates the advantageous of the nano-carrier combination technique, such as multi-component synergism and multi-target. The large-scale production can greatly reduce the production cost, greatly improve the product quality and enhance the target property and sustained/controlled-release property of drugs. The novel formulation is orally administrated or externally applied during four time periods respectively based on the midnight-noon tidal flow and human qi-blood flow rule. The novel formulation is also processed to membranes and transdermal delivery agents which are applied to different parts of human body respectively according to the midnight-noon tidal flow and human qi-blood flow rule and can be directly absorbed by the skin.

The invention discloses a highly pathogenic biocontrol bacteria Cordyceps javanica and application thereof. The study finds that Cordyceps javanica has strong insecticidal and insecticidal effects onbemisia tabaci and citrus sinensis, a highly pathogenic Cordyceps javanica strain GZQ-1 is screened and deposited in the Guangdong Provincial Microbial Culture Collection Center on the 20th of August,2018, and s strain collection number is GDMCC No: 60437. The strain is entomopathogenic fungus, can be used as a living biological pesticide, and has very strong application potential in the biological control of the bemisia tabaci and the citrus sinensis and on the disease control caused by germ spread of the bemisia tabaci and the citrus sinensis.

The invention discloses a quick weighing and packaging system for citrus sinensis. The quick weighing and packaging system comprises a scraper type conveyor, wherein an arc conveying groove is formedunder the conveying tail end of the scraper type conveyor in an oblique manner; a rotatable baffle plate is arranged at the tail end of the arc conveying groove; a weighing tube is arranged under therotatable baffle plate and is connected with a support rod through a weighing sensor; a first telescopic baffle plate is arranged at a bottom outlet of the weighing tube; a bag sealing machine is arranged under the first telescopic baffle plate; a tank body is arranged under a a sealed mouth of the bag sealing machine; a packaging bag is arranged in the tank body; a second telescopic baffle plateis arranged at the bottom of the tank body; and a conveyor belt device is arranged under the second telescopic baffle plate. According to the quick weighing and packaging system for the citrus sinensis disclosed by the invention, the citrus sinensis can be quickly weighed and packaged, so hat the labor intensity of workers is reduced, and the working efficiency is improved.

The invention discloses a fruit-vegetable sausage and a preparation method thereof. The fruit-vegetable sausage is prepared from the following raw materials in parts by weight: 95-100 parts of fish meat, 3-4 parts of white sugar, 3-4 parts of salt, 2-3 parts of light soy sauce, 1-2 parts of maltose, 4-5 parts of apple, 3-4 parts of kiwi berry, 4-5 parts of citrus sinensis, 2-3 parts of carrot, 1-1.5 parts of fish gelatin powder, 1.5-2 parts of spirulina powder, 2-3 aprts of royal jelly freeze-dried powder, 3-4 parts of honeysuckle flower, 4-5 parts of apple leaves, 2-3 parts of eupatorium fortunei, 2.5-4 parts of mint, 2-3.5 parts of dandelion, 2-3 parts of scoparia dulcis and 3-4 parts of hedyotis auricularia. By adding multiple fruits and vegetables, the fruit-vegetable sausage helps to supplement multiple vitamins for human body, and also has the efficacy of resisting oxidation, clearing heat and detoxifying, resisting inflammation, tonifying deficiency and curing wind, strengthening stomach, promoting sweating, facilitating diuresis, clearing away heart fire and improving eyesight.

The invention belongs to the technical field of plant genetic engineering. The invention specifically relates to separation and identification of a promoter. A salicylic acid-induced promoter GSTU19P can be separated from GSTU19 genes which are separated from citrus sinensis osbeck, the nucleotide sequence of the promoter is as shown in SEQ ID NO: 1 (sequence identity number: 1), the length of the nucleotide sequence is 249bp, and the promoter has obvious salicylic acid induced activity. The induced promoter GSTU19P can be used for plant stress resistance or secondary metabolism and other physiological processes.

The invention relates to a pure component traditional Chinese medicinal formulation for treating functional dyspepsia, which is prepared by taking Radix Bupleuri (Bupleurum chinense and/or Bupleurum scorzonerifolium), Paeonia lactiflora (Radix Paeoniae Alba), Cyperus rotundus, Atractylodes macrocephala, Melia toosendan fruit, Flos Inulae (Inula japonica and/or Inula britannica), Fructus Aurantii Immaturus (Citrus aurantium and/or Citrus sinensis) and Corydalis yanhusuo as a basic prescription, extracting a component A which uses volatile oil as a main ingredient, a component B which uses sesquiterpene lactone as main ingredient, a component C which uses alkaloid as a main ingredient, a component D which uses flavone as a main ingredient, a component E which uses saponin as a main ingredient and a component F which uses polysaccharide as a main ingredient from the basic prescription with a flash extraction technology, wherein the traditional Chinese medicinal formulation comprises the following components in parts by weight: 5-35 parts of the component A, 5-35 parts of the component B, 5-45 parts of component C, D 5-40 parts of the component D , 10-25 parts of the component E, and 5-40 parts of the component F. The traditional Chinese medicinal formulation is used for treating functional dyspepsia which belongs to liver-stomach disharmony in traditional Chinese medicine with symptoms of stomach duct swelling and pain, pain action or pain worse in case of worry, pain relief after belching and intestinal flatus from anus, chest distress, belching, inhibited defecation, thin and white tongue, and wiry pulse.

The invention discloses a high-quality cultivation management method for adult citrus sinensis osbeck fruiting trees. The high-quality cultivation management method comprises the following steps of soil management, fertilization management, moisture management, pruning and tip control management, yield and fruit management, pest control, harvesting and orchard cleaning in winter. Firstly, good soil environment conditions beneficial to growth and development of citrus sinensis osbeck are created by implementing soil management; and growth and development rules of the citrus sinensis osbeck arefollowed subsequently, fertilization management, moisture management, pruning and tip control management and yield and fruit management are implemented at different growth and development stages of the citrus sinensis osbeck, it is guaranteed that nitrogen, phosphorus, potassium and medium trace element fertilizer in different proportions can be supplemented during different growth and developmentstages of the citrus sinensis osbeck, the water and fertilizer use efficiency is improved, high-yield and high-quality fruit cultivation conditions suitable for the citrus sinensis osbeck are created, and the produced citrus sinensis osbeck is high in yield, good in quality, healthy, green and safe.

The invention relates to preparation process and production method for a Magnolia Officinalis Seven-Ingredient Decoction preparation in an integrated new dosage form, comprising raw materials of effective component including (by weight parts) Magnolia officinalis 24, Radix Glycyrrhizae 9, Radix Et Rhizoma Rhei 9, Ziziphus jujuba (Fructus Jujubae) 10, Fructus Aurantii Immaturus (Citrus aurantium and/or Citrus sinensis) 5, Cinnamomum cassia twig 6, and Zingiber officinale 15. The production method includes: supersonic air flow comminution, alcohol/water extraction, ultrasonic pulverization and extraction, water decoction and concentration, supersonic spray-drying, nanometer grinding, high-pressure homogenization, and nanoparticle preparation. The invention utilizes the advantages such as multi-cooperation and multi-target of the nano-carrier coupling technique. The invention can greatly reduce production cost and greatly increase product quality after large-scale production, and enhance the targeting effect and slow-controlled release effect of drug. The preparation can be administered orally and externally in four periods of time according to midnight-noon ebb-flow and human qi and blood flow rule. The preparation may also be prepared into pellicle and transdermal agent, which can be attached to different parts of human body according to midnight-noon ebb-flow and human qi and blood flow rule or be directly absorbed transdermally.

The invention discloses a production method of orange sacs suspension products, and especially relates to a production method of citrus sinensis sacs suspension, tangerine orange sacs suspension, grapefruit sacs suspension and ponkan sacs suspension products. The purpose of the invention is to solve the technical problems of unable reaching of an aseptic state in the production process of traditional citrus sinensis sacs suspension, tangerine orange sacs suspension, grapefruit sacs suspension and ponkan sacs suspension products, and pulp fragmentation and taste destroy appearing in the production process of a concentrate juice containing an antiseptic. The method mainly comprises the following steps: selecting oranges; carrying out bubbling cleaning; carrying out spray hairbrush cleaning; blanching peels; peeling; separating segments; removing segment membranes through runner acid and alkali; dispersing, and removing impurities; blending; carrying out high-temperature instantaneous sterilization; carrying out aseptic cold filling; and packaging, and warehousing The method adopting automatic blending, high temperature sterilizing, ice water cooling and aseptic cold filling steps solves the technical problems of unable reaching of an aseptic state in the production process of traditional orange sacs suspension products, and pulp fragmentation and taste destroy appearing in the production process of a concentrate juice containing an antiseptic.

An easily cleanable ceramic product for daily use is disclosed. The ceramic product is prepared from, by weight, 3-5 parts of graphene, 4-5 parts of titanium dioxide, 13-15 parts of white clay, 14-17 parts of leucite, 10-14 parts of iolite, 3-4 parts of hydroxy starch, 4-6 parts of a lightyellow sophora root extract liquid, 1-2 parts of iridium powder, 2-3 parts of chlorhexidine acetate, 6-8 parts of bamboo pulp fibers, 6-8 parts of boric oxide, 40-45 parts of fly ash, 35-40 parts of white glaze balls, 6-8 parts of waste glass, 10-14 parts of Chinese medical stone, 21-25 parts of green tea, 14-17 parts of citrus sinensis peel, 6-8 parts of shell powder, 4-6 parts of shrimp shell powder, 0.2-0.3 part of polyvinyl alcohol, 0.2-0.3 parts of tributyl phosphate and a proper amount of deionized water. The ceramic product has extremely good resistance to extreme heat and room-temperature and high-temperature rupture strength, is simple and feasible in preparing method and obvious in energy saving effects, reduces energy consumption, has good sterilization and bacteriostasis properties, meets appearance appreciation requirements and using safety of costumers, and deserves popularization.

The invention relates to the technical field of health food, and in particular, relates to an astragalus membranaceus composition, an astragalus membranaceus beverage prepared from the composition anda preparation method of the astragalus membranaceus beverage. The astragalus membranaceus composition comprises an astragalus membranaceus extract, a raspberry extract, a cistanche extract and a morinda officinalis extract. The astragalus membranaceus beverage also includes primary green apple juice pulp or primary citrus sinensis juice pulp, a flavor enhancer, a stabilizer, a flavor correctant and potassium sorbate. The astragalus membranaceus beverage has the advantages of simple components, good taste, safety, no harm to human safety, and prominent functions of promoting sleep, improving memory and resisting aging.

The invention discloses an eriobotrya japonica fruity beverage, comprising the following raw materials by weight in parts: 30-50 parts of eriobotrya japonica, 10-20 parts of mango, 10-20 parts of smallanthus sanchifalius, 5-15 parts of citrus sinensis, 5-15 parts of ananas comosus and 20-40 parts of leaves of the eriobotrya japonica. The eriobotrya japonica fruity beverage provided by the invention is prepared with the leaves of the eriobotrya japonica adding the fruit of the eriobotrya japonica, the mango, the smallanthus sanchifalius, the citrus sinensis and the ananas comosus, and the effective ingredients of the raw materials are influenced with each other and cooperated, so the functions of clearing away heat to reduce the internal heat, quenching thirst, harmonizing stomach, beautifying faces and skins, appetizing and digesting are realized. The eieriobotrya japonica fruity beverage has simple preparation method of the eriobotrya japonica fruity beverage and high nutrient value,and does not have any chemical additive. The eieriobotrya japonica fruity beverage not only has the faint scent of the leaves of the eriobotrya japonica, but also has the proper sweet and sour taste formed with multiple fruits, so that the eieriobotrya japonica fruity beverage is a green healthy drink which can be specially drank by women and can be drank for a long time.

The present invention discloses a water quality improving leech feed, which is prepared from the following raw materials by weight: 50-60 parts of bellamya quadrata powder, 30-40 parts of corn germ meal, 20-25 parts of fish skin, 30-35 parts of abelmoschus esculentus, 10-15 parts of citrus sinensis peel, 40-50 parts of camellia oleifera abel cake, 30-40 parts of blood powder, 10-15 parts of zea mays leaf, 6-7 parts of alpha-starch, 50-60 parts of fish cream, a proper amount of papain, a proper amount of yeast, a proper amount of Bacillus natto, a proper amount of edible vinegar, a proper amount of ammonia water, and a proper amount of water. According to the present invention, the prepared feed is easily digested through the treated camellia oleifera abel cake, the nutritional value of the cake meal is improved, and the flavor of the cake meal is improved; the fish skin is rich in proteins, a variety of trace elements, collagen and mucopolysaeccharides, and the abelmoschus esculentus is rich in vitamins and minerals so as to enhance the body resistance; and the abelmoschus esculentus and the sticky substance of the fish skin provide a good adhesion wrapping effect on the feed, such that the feed is not easily dispersed, the water quality is improved, and the chromaticity and the turbidity of the water are significantly improved.

The invention discloses a fertilization method for citrus sinensis 'blood orange' planting. The fertilizing method for blood orange planting comprises the following steps of carrying out fertilizationfor at least three times every year from the first year in the beginning of spring, autumn and later period of winter every year after blood orange seedlings are transplanted to survive, wherein an organic fertilizer, a nitrogen phosphorus and potassium compound fertilizer and a water-soluble fertilizer are applied for every plant every time, and the fertilization mode is as follows: forming an annular dressing furrow by taking each citrus sinensis 'blood orange' plant as the center of a circle, sprinkling uniformly mixed organic fertilizer and nitrogen phosphorus and potassium compound fertilizer into the annular dressing furrows, covering the annular dressing furrows with improved soil and topsoil successively, and then applying the water-soluble fertilizer; in a fruit bearing period ofcitrus sinensis 'blood orange', spraying a potassium dihydrogen phosphate leaf fertilizer; and in a citrus sinensis 'blood orange' fruit expanding later period, spraying a calcium hydrogen phosphateleaf fertilizer. The fertilization method for citrus sinensis 'blood orange' planting meets the demand on water and fertilizer for citrus sinensis 'blood orange' planting, and the annular dressing furrows are covered by the improved soil after fertilization, so that soil hardening is avoided and the fertilizers are absorbed by the plant favorably. The planted citrus sinensis 'blood orange' is goodin taste, enough in water and free of conditions of dehiscent fruits and dry core fruits.

The invention discloses a citrus sinensis beverage and a preparation method thereof. The citrus sinensis beverage is composed of 100-300 milliliters of water, 1-3 grams of a citrus sinensis extract, 0.01-0.03 gram of stevioside, and 0.05-0.2 gram of konjac powder. The citrus sinensis beverage utilizes a whole-fruit citrus sinensis extract (extractum) as a raw material so that the prepared citrus sinensis beverage contains bio-active components of peel of the fruits of citrus sinensis; and no such product and formula have been found in existing market. The citrus sinensis beverage fully utilizes various bio-active components of citrus fruits so as to solve the problems of low bio-active ingredient content, incomplete nutrients and so on of existing citrus fruit beverages; moreover, the citrus sinensis beverage also solves the problem of utilization of fruits of citrus sinensis which are not suitable for fresh eating. The preparation method increases varieties and content of nutrients, including amino acids, minerals, vitamins and so on, in the citrus beverages, and increases varieties and content of health-care ingredients, including the flavonoids and so on.

The invention discloses a coarse grain powder paste for hair care, hair blacking and sleeping aid, and a manufacturing method thereof. The coarse grain powder paste comprises the following components: 9-35g of citrus sinensis, 15-40g of lotus roots, 15-45g of millet, 20-60g of black soya beans, 30-80g of black sesame seeds, 7-28g of cooked spine date seeds, 10-30g of dried longan, 12-38g of walnut kernels, 22-60g of black rice, 12-40g of Chinese wolfberries, 20-45g of Chinese yams, 12-30g of red dates, 15-35g of lotus seeds, 16-50g of polished round-grained rice, 17-52g of fried coix seeds, 9-30g of rice beans, 10-28g of sunflower seeds, 11-32g of lily, 8-25g of gordon enryale seeds, and 10-30g of poria cocos. Meanwhile, the invention discloses a manufacturing process of the coarse grain powder paste. The coarse grain powder paste disclosed by the invention has a good taste, is delicious, causes no excessive inner heat, fortifies the stomach, clears foods, nourishes the heart, augments the liver and the kidney, and is beneficial to promoting sleep, improving hair quality, and blacking hair.

A composition for control of bed bugs and pests includes alcohol or distilled water in an amount of about 80% to 95%, and an effective amount of about 3% to 15% of cedar oil or neem oil, and up to about 5% of one of citrus sinensis, lavender oil and lemon grass oil which formulation is effective for kill and/or control of a bed bug and pest and/or a bed bug and pest egg. A method of treatment uses the composition.

The invention discloses a vitamin C orally rapidly-disintegrating tablet. The vitamin C orally rapidly-disintegrating tablet is prepared from the following components in parts by weight: 100 to 150 parts of L-sodium ascorbate, 40 to 50 parts of L-ascorbic acid, 360 to 400 parts of sorbitol, 130 to 180 parts of microcrystalline cellulose, 10 to 20 parts of citric acid, 10 to 12 parts of silicon dioxide, 6 to 8 parts of magnesium stearate, 0.5 to 1 part of steviol glycoside and 6 to 8 parts of citrus sinensis essence. The invention discloses a method for extracting vitamin C from acerola cherryand sweet tea; the vitamin C is obtained by carrying out low-temperature micro-grinding, microwave extraction, vacuum concentration and freeze drying. The vitamin C orally rapidly-disintegrating tablet prepared by the invention has the advantages of safety, stability, effectiveness, good mouth feel, no irritation to mouth mucosa, good disintegration performance and low possibility of cracked tablets in the production. The preparation method provided by the invention has the advantages of simple operation, low production cost, high production efficiency, environment friendliness and suitabilityfor industrialized production.

The invention belongs to the technical field of agriculture and discloses an early-maturing cultivation method for oranges. It includes the following steps: (1) Grafting and growing seedlings: the rootstock sowing period is early and mid-December, and the scion is sown 7 to 12 days later than the rootstock; (3) Control temperature; (4) Pruning: use double or three pruning methods; (5) Artificial pollination and fruit retention: the second female flower of the main vine and the first female flower of the side vine are artificially opened. Pollination; (6) harvesting. The harvest period of the early-maturing oranges cultivated by the method of the invention is advanced to the middle and late April, which is 20 to 30 days earlier than the current greenhouse cultivation, and the harvest period avoids the rainy season in southern regions, thereby ensuring high and stable yields. It not only meets the market demand, but also greatly improves the output and economic benefits.

The invention discloses composition for treating coughs and a preparation method of the composition. The composition is prepared from hylocereus undatus, leaves of Litchi chinensis Sonn, carp gallbladder, nails, Lilium brownii var. viridulum Baker, alligator blood, ludwigia adscendens, amphilbious crabs, kapok, radix puerariae, peel of citrus sinensis, dendranthema morifolium, Sterculia nobilis Smith and macrosolen cochinchinensis. The preparation method comprises steps as follows: the components are weighed in parts by weight according to the formula; the nails are ground, amphilbious crabs and dendranthema morifolium are dried in the sun, mixed with the ground nails, put into a pot and stir-fried over strong fire for 2-5 min for standby use; other components except the carp gallbladder are added to the pot in the step B, water with the weight 10-20 times that of the components is added, and the mixture is decocted for 20-120 min; bile of the carp gallbladder is added to the mixture in the step C, and the composition is prepared. The composition for treating coughs is prepared to overcome defects in the prior art, is reasonable in proportioning and has a quick treatment effect. The preparation method of the composition for treating colds and coughs is also provided.

The present invention discloses a leech white spot disease prevention and control feed, which is prepared from the following raw materials by weight: 30-40 parts of peanut meal, 50-60 parts of chicken giblets, 10-15 parts of white phaseolus vulgaris linn, 2-3 parts of curry powder, 2-3 parts of edible salt, 6-7 parts of edible oil, 10-15 parts of citrus sinensis peel, 40-50 parts of camellia oleifera abel cake, 30-40 parts of blood powder, 10-15 parts of zea mays leaf, 6-7 parts of alpha-starch, 50-60 parts of fish cream, a proper amount of nanometer montmorillonite, a proper amount of yeast, a proper amount of Bacillus natto, a proper amount of edible vinegar, a proper amount of ammonia water, and a proper amount of water. According to the present invention, the prepared feed is easily digested with the treated camellia oleifera abel cake, the nutritional value of the cake meal is improved, and the flavor of the cake meal is improved; the edible salt can provide effects of virus killing and sterilization, and the nanometer montmorillonite can provide effects of effective adsorption, inactivation and degradation of various moulds and toxins; and the bacterial infection of leeches can be reduced, and the feed has a good leech white spot disease prevention and control effect.

The present invention discloses a production technology of a citrus sinensis corn instant noodle and relates to the technical field of food processing. The citrus sinensis corn instant noodle is mainly produced by the following raw materials: corn, citrus sinensis juice, fish bone paste, lotus seed powder, hericium erinaceus powder, eggplant juice, dried bamboo shoot powder, cicada meat powder, magnolia denudata extract, wild chrysanthemum extract, dandelion extract, etc. The citrus sinensis corn instant noodle has abundant sources of raw materials with relative low prices, therefore the production cost of the corn instant noodle is also relative low, and the prices of the products are correspondingly relative cheap. At the same time the corn instant noodle uses corn as the main raw material which is rich in various nutrients, and in addition, the citrus sinensis juice, fish bone paste, cicada meat powder and other accessory ingredients not only enhance the mouthfeel of the corn instant noodle, but also enrich nutrition, and the three traditional Chinese medicine ingredients including the magnolia denudata extract, wild chrysanthemum extract, dandelion extract have a balance of heat and cool, and the effect of dispersing wind-cold and relieving heat and toxins, and thus the corn noodle is very beneficial to human body health in a long-term consumption.