105 results about "Grapefruit seed extract" patented technology

The present invention provides safe paint and coating compositions comprising at least one environmentally acceptable phytochemical such as, but not limited to capsicum, grapefruit seed extract and menthol suitable for use in preventing the colonization of a treated surface by a variety of biological species. One aspect of the invention is anti-fouling marine paints (coatings). Another aspect of the invention of the present invention provides paint and coating compositions comprising phytochemicals for use as an architectural paint. The compositions of the invention can further comprise control release agents such as, for example, antioxidants, oxidizers or photosensitive compounds to promote sustained release of the anti-colonization agents at the treated surface and to assist in the abrasion of the paint surface to mechanically dislodge the attaching organisms.

The invention discloses an essence liquid containing tuber melanosporum extract and a preparation method thereof. The essence liquid comprises a component A, a component B and water. The component A comprises butanediol, diglycerin, sodium polyacrylate, xanthan gum, modified potato starch, betaine and disodium ethylenediaminetetraacetate. The component B comprises mulberry leaf extract, tuber melanosporum extract, a lactobacillus/soybean milk fermentation product filtrate, purslane extract, bifida ferment lysate filtrate, grapefruit seed extract, bifida ferment lysate, Aloe vera leaf polysaccharide, beta-glucan, 1, 2-pentanediol, 1, 2-hexanediol, p-hydroxyacetophenone, cladosiphon novae-caledoniae extract, hydrolyzed rice bran extract, a rice fermentation product filtrate, soluble proteoglycan, aloe extract, licorice root extract, radix angelicae sinensis, salvia miltiorrhiza flower/leaf/root extract, cornus officinalis fruit extract, wolfberry root extract, tremella polysaccharide, hyaluronic acid, and the balance of deionized water.

An antimicrobial and antiviral barrier composition for topical application to the proximal anterior nares includes an antiseptic solution in combination with cocos nucifera (coconut oil) and one or more citrus oils such as, for example, citrus sinensis (orange oil). Various embodiments may also include one or more of the following additional ingredients: lauric acid; d-limonene; soy oil; emu oil; grapefruit seed extract; glycine soja; simmondsia chimensis (Jojoba); aloe vera; and a preservative, such as sodium benzoate, BHT, benzalkonium chloride, vitamin E.

To provide an antimicrobial dental composition, which can provide an antimicrobial effect effectively and safely against microbes and viruses existing in an oral cavity, having high safety without stimulus and has antimicrobial activity for a long period of time and being advantageous for a paste or solid-like dental composition. The antimicrobial dental composition, contains a powder containing a grapefruit seed extract and/or a persimmon juice extract included in cyclodextrin, in a dental composition, such as dental retorative material, dental restoration auxiliary material and oral hygiene material or the like.

An antimicrobial and antiviral barrier composition for topical application to the proximal anterior nares includes an antiseptic solution in combination with cocos nucifera (coconut oil) and one or more citrus oils such as, for example, citrus sinensis (orange oil). Various embodiments may also include one or more of the following additional ingredients: lauric acid; d-limonene; soy oil; emu oil; grapefruit seed extract; glycine soja; aloe vera and a preservative, such as sodium benzoate.

The present invention relates to the technical field of materials, and discloses a novel air refreshing agent, which is characterized by comprising the following raw materials by weight: 1-10% of a grapefruit seed extract, 1-10% of eucalyptus essential oil, 1-10% of a hedera nepalensis var. sinensis (tobl.) rehd extract, 5-15% of a pericarpium citri reticulatae extract, 2-7% of a nicotine decomposition agent, 1-10% of polyacrylate, 6-12% of ethanol, 3-6% of sorbic acid, 1-5% of essence, 10-15% of carrageenan, and the balance of deionized water. Compared with the air refreshing agent in the prior art, the air refreshing agent of the present invention has the following advantages that: the formula is rational, the active ingredient maintaining time is long, the natural plant extraction solution is adopted as the main raw material, the cost is low, the nicotine decomposition agent is added, the air can be effectively purified, and bacterial inhibition and sterilization can be provided.

The invention relates to a preparation method of a cosmetic novel bio-preservative. The method is characterized in that according to a certain formula design, three components of chitosan, epsilon-polylysine, and a grapefruit seed extract are effectively prepared into a wide-spectrum antibacterial cosmetic preservative which can be applied under various conditions.

The invention relates to a plant cosmetic preservative composition and a preparation method thereof. The plant cosmetic preservative composition includes a preservative mixture composed of a grapefruit seed extract, an origanum vulgare herb extract and a magnolia officinalis bark extract. The method is characterized in that a raspberry fruit extract and a sophora flower extract are employed to conduct preservative synergy on the preservative mixture. The preservative mixture, the raspberry fruit extract and the sophora flower extract are coated by a lipid material to form a sub-microparticle emulsion, and the lipid material is composed of mannosylerythritol lipid, sodium surfactin, hydrogenated lysolecithin and glycerin in a mass ratio of 5-10:1-3:3-5:20-50. The plant cosmetic preservative composition provided by the invention has low irritation, good preservative effect and effective components from natural plants, and is suitable for cosmetics.

The invention discloses natural and edible children's mouthwash and a preparation method thereof. The natural and edible children's mouthwash comprises a moisturizer, a sweetening agent, natural essence, a natural solubilizing agent, a grapefruit seed extract, nutritional ingredients and water. The mouthwash does not contain alcohol, a preservative or ingredients made from petroleum, is safe and non-toxic, does not have toxic or side effects even if the mouthwash is eaten by a child and has the efficacy of inhibiting dental plaque, preventing dental decay, cleaning the oral cavity and keeping gingivae healthy.

A non-toxic mucosal disinfectant for topical application in the nose has a composition of 91% isopropyl alcohol of at least 50% by weight; sesame oil not exceeding 45% by weight, lemon oil of about 2% by weight, aloe of about 5-10% by weight, and optional components of chlorhexidine gluconate and grapefruit seed extract. All of the components are mixed homogeneously, with the sesame oil supplementing and neutralizing the dehydrating effect of the alcohol.

The sterilizing preservative for fresh meat, fruit and vegetable contains in each 100 ml citrus paradisi seed extract 0.005-3 ml and Nisin 0.05-3g except bacteria-free water. The sterilizing preservative may also contain tea polyphenol extract, water soluble chitosan, vitamin C, etc. and all the effective components are extracted from animal and plant material. The sterilizing preservative is biodegradable, and may be used in market and household for preserving fresh meat, fruit and vegetable.

The present invention provides a deodorant formulation having improved efficacy and stability. The deodorant formulation comprises propanediol, ethylhexylglycerin, and grapefruit seed extract as the principal deodorizing actives. The combination of these deodorizing active ingredients results in a formulation with strong efficacy. The deodorant formulation of the invention may further be formed into a stable solid stick product in accordance with the methods outlined herein.

The present invention discloses a plant derived compound antistaling agent used for chilled fresh meat and a preparation method thereof. The antistaling agent consists of the following components in weight percentages: ginger juice 18-25%, mint juice 8-12%, aloe vera juice 13-17%, clove solution 10-15%, cassia cinnamon solution 10-15%, rosemary solution 10-15%, tea polyphenols 0.7-1.3%, grapefruit seed extract 0.5-1.2% and water as the remainder. Components of the antistaling agent are derived from plants and have a variety of advantages including safety, low cost, etc. The antistaling agent can not only effectively prolong the shelf life of the chilled fresh meat, but also increase the sweet smell of the chilled fresh meat; wherein the tea polyphenols have bacteriostatic and bactericidal roles and a good antioxidant capacity. The grapefruit seed extract has a broad, strong and efficient antibacterial spectrum, and can be compatible with other natural antistaling agents, and has a synergistic function.

The invention provides a sterilizing detergent. Every 100ml of the sterilizing detergent comprises the following components: 10-30g of alkyl glucoside, 5-30g of fatty alcohol-polyoxyethylene ether sodium sulfate, 0.01-5ml of grapefruit seed extractive and 10-50ml of glycerin. The sterilizing detergent provided by the invention contains natural plant extractives such as the grapefruit seed extractive and the like, has the advantages of no toxic or side effect, safe use and biodegradation action, and conforms to health requirements; and the sterilizing detergent has good washing effect and good sterilizing effect when being used for washing fruits, vegetables and tableware.

The invention discloses a green fruit and vegetable cleaning agent for removing residual pesticide. The cleaning agent comprises the following ingredients in percentage by mass: 10-30% of alkyl glucoside, 2-5% of polyoxyethylene isosorbide monooleate, 1-4% of citric acid, 1-4% of malic acid, 0.5-2% of grapefruit seed extract, 0.5-2% of honeysuckle extract and the balance being sterile water. The cleaning agent disclosed by the invention is green and safe; the adopted main ingredients are non-pollution, innocuous and un-poisonous, and are free from pollution on both human and environment, and meet requirements of current green agricultural products on circulation development. The cleaning agent disclosed by the invention is remarkable in effect. Through experimental treatment, the cleaning agent can significantly remove various pesticide residues and pathogenic bacteria on the surfaces of fruits and vegetables; when used reasonably, the cleaning agent can remove more than 99% of pesticide residues and pathogenic bacteria on the surfaces of fruits and vegetables, thus guaranteeing safety of fruit and vegetable products.

The invention discloses an amino acid facial cleanser based on hydrolyzed shell pearl powder and a preparation method of the amino acid facial cleanser based on the hydrolyzed shell pearl powder. Theamino acid facial cleanser based on the hydrolyzed shell pearl powder is characterized by comprising the following components in percentage by mass: 15% to 30% of a deodorized hydrolyzed shell pearl powder, 24% to 25% of an anionic surfactant, 6% to 15% of an amino acid foaming agent, 3% to 10% of a nonionic surfactant, 1% to 5% of citric acid, 1% to 5% of pyridoxine HCL, 4% to 8% of an amino acidsurfactant, 1% to 5% of peppermint(Mentba piperita), 1% to 10% of vitamin E, 1% to 5% of vitamin B6, 4% to 10% of a grape seed or grapefruit seed extracting solution, 4% to 10% of a honeysuckle extracting solution, 2% to 5% of allantoin, 1.5% to 5% of hyaluronic acid, 1.5% to 5% of trehalose, 3% to 5% of glycerol, and the balance of deionized water. The amino acid facial cleanser based on the hydrolyzed shell pearl powder, disclosed by the invention, is rich in foam, fine and smooth, mild and non-irritating, can thoroughly remove dirt and grease in pores and is clear in skin after be used, keeps the skin moisturized, and further has the effects of whitening, inflammation resistance and the like. Furthermore, the amino acid facial cleanser based on the hydrolyzed shell pearl powder does not damage a natural protective film of the skin and has good stability.

The method for suppressing mold consists of extract from a citrus seed, citrus skin, or other botanical mold suppressant, with the preferable suppressant being made of grapefruit seed extract combined with propylene glycol. The mold suppressant has been formulated to provide for air borne administration, preferably by using a fogging machine, such as a glycol fogger, which may be of the type generally used to apply insecticides, or for special effects in which a “fog” machine is used by entertainers.

The invention discloses a haze poison resistant spray and a preparation method thereof. The haze poison resistant spray is prepared by using sodium alginate, tea polyphenol and grapefruit seed extracts as major ingredients and using water for injection and purified water as a carrier. The haze poison resistant spray is suitable for preventing and treating viral upper respiratory tract infection, avian influenza and hand-foot-and-mouth diseases; PM2.5 hazardous substances in air are prevented from being absorbed by the respiratory tract mucosa and the lung; the haze poison resistant spray can also be directly sprayed and coated in a mask, so that the invasion of pathogenic bacteria is blocked from the breathing source. In addition, the haze poison resistant spray has no toxicity on human bodies, no irritation mucosa and no sensitization; good biological degradability is realized; good effects of resisting bacteria, resisting viruses, relieving inflammation and pain and preventing haze are achieved.

The invention provides a sterilization preservative. Each liter of the sterilization preservative comprises the following components: 50-150 g of corn protein, 0.5-50 mL of grapefruit seed extract and 5-50 g of sorbitol. The invention has the beneficial effects that as the corn protein and the like are used as the film forming agent in combination with natural bacteriostatic and bactericidal active ingredients such as the grapefruit seed extract, the sterilization preservative provided by the invention has the functions of sterilization and retaining freshness as well as edibility, and is a safe, nontoxic and pollution-free film sterilization preservative; and the preparation method is simple and convenient to operate.

A formulation is provided which acts as a rehydrating personal lubricant. A corresponding method of use is also disclosed. The formulation preferably includes guar gum and a water containing solvent. The formulation optionally but preferably additionally includes aloe vera, grapefruit seed extract, and vitamin E, as well as optionally other constituents. The formulation maintains and enhances its slipperiness over time when interacting with bodily fluids secreted by individuals utilizing the formulation during intimate contact such as sexual intercourse, such natural rehydration referred to as native rehydration.

A method of reducing the number of microorganisms entering the nose and proliferating in the nasal cavity including application of a solution of an antimicrobial, antiviral and antifungal composition to the anterior vestibular region of the nares. The antimicrobial, antiviral and antifungal solution includes ethyl alcohol as an active ingredient. Various embodiments may also include one or more of the following additional ingredients: orange oil, coconut oil; soy oil; emu oil; grapefruit seed extract; glycine soja; simmondsia chinensis (Jojoba); lauric acid; aloe vera; and a preservative, such as benzalkonium chloride and vitamin E.