284results about How to "Stay healthy" patented technology

The present disclosure presents methods, systems, and assemblies for the near real-time remote monitoring of aquatic environments, particularly domestic aquatic environments such as aquariums and backyard ponds, using remotely located computer communication systems and control assemblies and software connected by a standard Internet connection and capable of bilateral transfer and interpretation of status files. Also presented herein are business processes of remotely managing, monitoring, and/or controlling the environmental parameters of aquatic environments using electronic control systems installed in the aquarium in combination with a remotely located control system, wherein the two systems are in communication through an Internet connection.

The present invention relates to feed additives for shrimps in aquaculture. The invention provides methods for making a biological compositions comprising yeast cells that can improve the immune functions of shrimps in culture. The invention also relates to methods for manufacturing the biological compositions, and methods of using the biological compositions as feed additives.

The present invention relates to feed additives for fishes in aquaculture. The invention provides methods for making a biological compositions comprising yeast cells that can improve the immune functions of fishes in culture. The invention also relates to methods for manufacturing the biological compositions, and methods of using the biological compositions as feed additives.

The present invention relates to feed additives for crustaceans in aquaculture, in particular crabs. The invention provides methods for making a biological compositions comprising yeast cells that can improve the immune functions of crustaceans in culture. The invention also relates to methods for manufacturing the biological compositions, and methods of using the biological compositions as feed additives.

An electronic cigarette and the method for detecting expiration date of the electronic cigarette is provided in the present invention; the electronic cigarette comprises: a power supply battery, a microcontroller connected and an atomizer connected with said power supply battery respectively; the microcontroller contains a first timing module, a comparison module and a control module; the first timing module is configured to timing; the comparison module is configured to compare said first timing module's timing period with a presetting period; the control module is configured to control the power supply module being disconnected with the atomizer when the comparison module's comparison result is that the timing period is equal to or greater than the presetting period. When an expiration date of an electronic cigarette is passed, the electronic cigarette will stop working and remind users.

The present invention relates to hair growth compositions as well as to methods for treating hair loss or related conditions.

A method and system for monitoring the physiological condition, and/or suitability of animal feed, of ruminant animals, by: sensing actions of the animal indicating a ruminating activity; and accumulating the time of the ruminating activities over a predetermined time period to provide an indication of the physiological condition of the animal, and/or of desirable changes in its feed for maximizing milk production and/or for maintaining animal health. In one described preferred embodiment, the sensed actions of the animal are chewing actions produced by the animal while chewing animal feed according to a predetermined chewing rhythm indicating a ruminating activity as distinguished from an eating activity. In a second described embodiment, the sensed actions of the animal are regurgitations of a bolus from the animal's rumen to the animal's mouth sensed by a collar around the animal's neck.

A system and method for facilitating weight control provides dieters with the ability to maintain food consumption within the general rules of a weight control program and to maintain motivation in following these rules, incorporates a hand-held computing device to facilitate use of the system, provides the ability to update at least some information on either a server portion of the system or the hand-held computing device and then to synchronize the pertinent information therebetween at a later time, does not rely solely upon costly and often unreliable wireless communications, is not cumbersome to use, and is conducive to keeping information up-to-date.

The invention relates to the field of tea, in particular to a production process of angelica keiskei koidzumi tea, mainly comprising the steps of picking and washing fresh leaves of angelica keiskei koidzumi, and then spreading, fixing, rolling, drying, fried rolling, screening, drying, and finally obtaining the finished angelica keiskei koidzumi tea. The angelica keiskei koidzumi tea which is prepared by adopting the production process has the advantages of black and lubricant appearance, tightly knotted rope shape, prominent angelica keiskei koidzumi aroma, rich inclusion, darkbrown liquor color, dark green bottom of leaves, mellow taste and sweet aftertaste, retains a large number of beneficial health ingredients, and can resist brewing.

The present invention relates to a probiotic preparation for preventing and treating canine gastrointestinal disorders containing at least two dog-specific strains of lactic acid bacteria belonging to genus Lactobacillus, a calcium source in an amount of 20-99 weight-% expressed as CaCO₃ of the dry weight of the preparation, and at least one prebiotic, and optionally additional dog-specific strains of lactic acid bacteria, excipients and carriers. The invention further relates to a process for the manufacture of the probiotic preparation, to dog food comprising the probiotic preparation, and to the use of the probiotic preparation for the manufacture of a pharmaceutical product or a dog food product for preventing and treating canine gastrointestinal disorders.

A cooling system for light emitting diodes (LEDs) is provided that may comprise acoustic baffle members, a micro-channel heatsink that includes fins adjacent to the LEDs, and a fluid flow generator adjacent to the micro-channel heatsink that directs a fluid in a flow direction. The fluid flow generator may include an input to receive the fluid and an exit to exhaust the fluid, which may contact a surface area of the fins. The sound emitted by the fluid flow generator may be substantially cancelled by the acoustic baffle members, which may reflect the sound to a source location as reflected sound waves defined by a substantially inverted phase.

Techniques for payment card account personalization include obtaining access to data describing a first set of parameters associated with the payment card account and obtaining indications of a first change in a life situation of an account holder. The first change may be one that has occurred since establishment of the first set of parameters. Presentation of a first menu of updated parameter choices to the holder is facilitated. The presentation of the first menu can be based upon the first change in the life situation of the holder. A holder selection can be obtained from the first menu, including data describing a second set of parameters associated with the payment card account, the second set of parameters being different than the first set of parameters. The payment card account then operates according to the second set of parameters. In some instances, account parameters can be updated across multiple financial institutions, by a service provider.

Systems and methods are provided for any party in a cloud ecosystem (cloud providers of such resources, the intermediate management software for such resources, and the end user of such resources) to detect and resolve faulty resources synchronously or asynchronously, before said faults adversely affect the users' workloads. The system requests a service or set of one or more resources within a cloud, automatically checking the infrastructure for various faults that would cause it to be non-functional, including pre-defined and user-defined checks, and resolving them before including the infrastructure in the working service cluster of resources. The system presents an API to the user that returns only functional, production-quality resources that are not in a faulty state. An API that tests and resolves bad infrastructure can be registered during the request or a preceding/subsequent API call, removing the need for the end-user to deal with various types of infrastructure faults.

A system for treating and maintaining the health of the skin of a user. The system may include a topical formulation and an oral formulation. The topical formation may include various probiotic organisms selected for enhancing and treating the skin of a user. The oral formulation may include various probiotic organisms for enhancing and treating the skin of the user. The topical formulation and the oral formulation may be used cooperatively and simultaneously to produce a beneficial, synergistic effect.

The invention relates to an intelligent regulating system for the air quality and temperature in a closed room and a use method of the intelligent regulating system. The system comprises a fresh air quality pretreatment unit, an indoor detection unit, an indoor fresh air control unit and an intelligent control unit. The fresh air quality pretreatment unit comprises a particulate filter and a small electric dust removal system. The indoor detection unit comprises a CO2, formaldehyde, temperature and infrared intensity detector. The indoor fresh air control unit comprises a fresh air flow and temperature controller. The intelligent control unit comprises a data processor and an intelligent control terminal. Indoor personnel inputs various parameters of the room into the intelligent control terminal, the data processor works out the required fresh air flow and temperature meeting the requirements of the indoor air quality and temperature through a preset model algorithm according to the input parameters and the detection result of the detector, and the fresh air flow and the temperature are fed back to the control unit for execution. The system has three working states and can be switched among the three working states according to different operating time lengths so as to achieve the purposes of adjusting and keeping the indoor air quality and temperature.

The invention relates to a composite with a function of aesthetic health care, which is prepared from raw materials containing collagen, extract of grape pip, soy isoflavone and extract of angelica at weight ratios as follows: 1,500 portions to 3,000 portions of collagen, 25 portions to 300 portions of extract of grape pip, 25 portions to 200 portions of soy isoflavone and 500 portions to 2,000 portions of extract of angelica. The invention also provides the applications of the composite for preparing medicines or health foods to improve the moisture of skin, supplement phyto-estrogen (to increase bone density), make a facial improvement (to eliminate chloasma) and improve nutritional anemia. The composite is characterized by rational and unique ingredients, scientific technology, high bioavailability, obvious function and no toxic or side effects, and being capable of preventing and deferring the skin aging of females with long-term taking, increasing moisture and elasticity of skin, preventing and curing osteoporosis and climacteric syndrome, thus keeping the health and beauty of females.

An apparatus including a first surface configured to attach the apparatus to a second surface of another object, and a plurality of elongated nanofibers. Each nanofiber has one end connected to the first surface and an opposite end extending away from the first surface. The plurality of elongated nanofibers is configured to adhere to the second surface by nanoadhesion when brought into contact with the second surface.

The invention provides a calcium supplementing preparation. The calcium supplementing preparation comprises the following raw materials in parts by weight: 20-30 parts of bone collagen, 6-10 parts of milk minerals, 0.8-1.2 parts of casein phosphopeptides, 0.4-0.6 part of colostrum basic protein, 0.0000067-0.00001 part of vitamin D3, 26-40 parts of maltodextrin, 21-33 parts of skimmed milk powder and 4-6 parts of sweet orange powder. A preparation method of the calcium supplementing preparation is simple in preparation process and has good effects. The calcium supplementing preparation is used for scientifically supplementing calcium aiming at each stage at which skeletons require comprehensive nutrients. A scheme of supplementing, absorbing, conveying, locking and surviving is adopted to enable the skeletons to actively absorb calcium, promote absorption of calcium, also implant calcium on the skeletons to lock calcium, stimulate osteoblast, suppress the activity of osteoclast, promote skeleton rebuilding and surviving calcium.

A device and method for the sanitary provision of wax to the skin of patrons. Paraffin wax containers shaped to conform to the patrons face, hands, and feet provide individual reservoirs of paraffin which are heated and subsequently applied to the patron's body. Exothermic pouches are provided to heat the individual portions of paraffin wax housed in the body-part-shaped containers.

A toner for use in the development of electrostatic latent images contains colored particles including at least a binder resin, a coloring agent and a releasing agent, and an external additive. An average circularity of the toner is 0.975 or more; a median of arithmetic average height distribution of the toner is 0.05 μm or more and not more than 0.12 μm; and a fluctuation of arithmetic average height is not more than 35. Preferably, a value of 90% accumulation of the arithmetic average height distribution of the toner is less than 0.15 μm; and a fluctuation of number average particle size and a fluctuation of circularity of the toner are not more than 25 and not more than 2.5, respectively. The electrostatic latent image developer contains the foregoing toner and a carrier, and the image forming method uses the foregoing toner or the foregoing developer.

A pharmaceutical composition for use in hair, skin and nail health maintenance, for combined, sequential or simultaneous administration, in any form, via any biological route. In its optimal embodiment the composition consists of a daily intake of 1 tablet that consists of: 5 mcg Vitamin D3, 40 mg Vitamin E (natural source), 60 mg Vitamin C, 8 mg Thiamin (vitamin B1), 4 mg Riboflavin (vitamin B2), 18 mg Niacin (vitamin B3), 10 mg Vitamin B6, 500 mcg Folic Acid, 9 mcg Vitamin B12, 45 mcg Biotin, 40 mg Pantothenic Acid, 12 mg Iron, 75 mg Magnesium, 15 mg Zinc, 200 mcg Iodine, 0.5 mg Manganese, 1 mg Copper, 50 mcg Chromium, 100 mcg Selenium, 10 mg L-Cystine, 2 mg Natural Mixed Carotenoids, 15 mg Grape Seed Extract (95% proanthocyanidins); plus 1 Nutri-dermal softgel capsule that consists of: 300 mg Omega-3 Fish Oil, 6 mg Lutein, 200 mg Starflower Oil, 50 mg Blackcurrant Seed Oil, 4 mg Lycopene, and 5 mg Coenzyme Q10.

A cache memory that completes an in-flight operation with another cache that collides with a snoop operation, rather than canceling the in-flight operation. Operations to the cache comprise a query pass and one or more finish passes. When the cache detects a snoop query intervening between the query pass and a finish pass of the in-flight operation, the cache generates a more up-to-date status for the snoop query that takes into account the tag status to which the in-flight finish pass will update the implicated cache line. This is necessary because otherwise the snoop query might not see the affect of the in-flight finish pass status update. This allows the in-flight finish pass to complete instead of being cancelled and the snoop finish pass to correctly update the status after the in-flight finish pass, and to provide modified data from the cache line to the externally snooped transaction.

The invention discloses a method for making dry white wine through red grape varieties. The method is characterized by comprising the process steps of determining of the grape picking period, harvesting of grapes, ear-by-ear selection, peduncle removal, grain-by-grain selection, crushing, low-temperature juice taking, low-temperature clarification, juice separation and temperature increasing, low-temperature alcohol fermentation, tank transferring, ageing or storage, fining, freezing, sterilization, filling and the like. In this way, the produced dry white wine is pale yellow or straw yellow in color, clarified, transparent and glossy. The dry white wine has the pure, active, elegant, fresh and rich fruit aroma; the wine after ageing also has complicated and rich ageing fragrance, and is soft in mouthfeel, fresh, tasty and refreshing.

A hygiene tissue is used for both cleaning and transferring lactic acid producing bacteria to the skin and urogenital area. The hygiene tissue contains, on separate parts of the tissue, cleaning liquid and a bacterial composition. Bacterial viability and transfer ability is maintained by suspending the bacteria in a lipid which protects the bacteria from moisture. The lipid also enhances transfer of the bacteria from the tissue to the skin or urogenital area. Different designs of the hygiene tissue prevent the mixing of the cleaning liquid and the bacterial composition.