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Milk production performance improving cow forage and preparation method thereof

A dairy cow feed and performance technology, applied in animal feed, animal feed, application and other directions, can solve problems such as animal ammonia poisoning, and achieve the effects of preventing material oxidation, improving breeding efficiency, and improving flavonoid yield.

Inactive Publication Date: 2015-12-16
ANHUI ZHENGYUAN ANIMAL HUSBANDRY CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, careless operation can easily cause ammonia poisoning in animals

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] specific implementation plan

[0017] The present invention will be described in further detail below in conjunction with the following specific embodiments:

[0018] Weigh the following raw materials in parts by weight (kg): buckwheat 75, cornstarch 25, urea 3, osmanthus powder 13, orange leaf 35, brewer's grains 8, lamb liver powder 2, seaweed 4, steam-flaked corn 16, rapeseed 12 seeds, 8 cottonseeds, vitamin C preparation, appropriate amount of water;

[0019] The concrete steps of the preparation method of dairy cow feed are as follows:

[0020] (1) Make buckwheat into coarse powder, mix it with sweet-scented osmanthus powder, bake to produce burnt aroma, add vitamin C and appropriate amount of water and cook for 35 minutes, separate buckwheat filter residue and burnt aroma liquid;

[0021] (2) cornstarch is gelatinized, mixed evenly with urea, and put into an extruder for extruding treatment to obtain an extruded material;

[0022] (3) Pulverize orange leaves, u...

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PUM

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Abstract

The invention discloses a milk production performance improving cow forage. The forage is prepared from, by weight, 70-80 parts of buckwheat, 20-30 parts of corn starch, 3-4 parts of urea, 10-15 parts of Osmanthus fragrans powder, 30-35 parts of orange leaf, 6-9 parts of brewer's grains, 1-3 parts of sheep liver powder, 4-5 parts of sea sedge, 15-20 parts of steam-flaked corn, 10-14 parts of rapeseed, 5-10 parts of cottonseed, a vitamin C preparation and a proper amount of water. Tartary buckwheat and Osmanthus fragrans are mixed and baked to realize obvious cereal roasting fragrance, and vitamin C addition in decoction prevents material oxidation, so the yield of flavonoids in buckwheat is improved. The corn starch and urea are mixed to make urea be slowly and uniformly released. Buckwheat residues, the orange leaf and the brewer's grains undergo mixed fermentation, so the growth and lactation promotion of cows are facilitated, and the palatability of the forage is improved. The rapeseed, the cottonseed and other raw materials can promote mammary gland lactation of cows and improve the lactation amount.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a dairy cow feed for improving milk production performance and a preparation method thereof. Background technique [0002] Tartary buckwheat is a kind of medicinal and edible plant. According to the medical records of the motherland, tartary buckwheat is bitter, mild and cold in nature and taste, which is good for strength, refreshing spirit, benefiting eyes and ears, lowering qi, widening intestines and strengthening stomach. Modern research shows that the content of protein, fat, vitamins and trace elements in tartary buckwheat is generally higher than that of rice, wheat and corn, and contains chlorophyll and rutin that are not found in other cereal grains. Tartary buckwheat is rich in bioflavonoids, which have physiological functions such as antioxidant, antibacterial, antiviral and anticancer, and can protect normal cells from carcinogens. [0003] Urea can be converted into b...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/10A23K1/14A23K1/06A23K1/16A23K10/38
CPCY02P60/87
Inventor 李凌峰
Owner ANHUI ZHENGYUAN ANIMAL HUSBANDRY CO LTD
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