Aizoon stonecrop herb soup base with effects of tranquilizing mind and production method thereof
A technology of sedum notoginseng, calming the mind and tranquilizing the mind, which is applied in the direction of food science, etc., to achieve the effect of advanced production technology, short processing line and quick effect
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Embodiment 1
[0021] Embodiment 1: It is applicable to the crowd of forgetfulness, dizziness and dreaminess.
[0022] The preferred weight ratio range for preparing a Sedum notoginseng Ningxin-soothing soup stock of the present invention is: 20-35 parts of Sedum notoginseng, 10-30 parts of loofah, 10-30 parts of sedum chinensis, 10-30 parts of southern jujube 10-30 parts of mulberry, 10-30 parts of longan meat, 10-30 parts of Patrinia, 10-30 parts of Wedelia, 10-30 parts of flowers on leaves, 10-30 parts of Sophora japonica, 10-30 parts of Phoenix clothes 10-30 parts of Sanchaku.
Embodiment 2
[0023] Embodiment 2: It is suitable for people with neurasthenia and restlessness.
[0024] The preferred weight ratio range for preparing a Sedum notoginseng Ningxin-soothing soup stock of the present invention is: 20-30 parts of Sedum notoginseng, 10-25 parts of loofah, 10-25 parts of sedum lily, 10-25 parts of southern jujube 10-25 servings of mulberry, 10-25 servings of longan meat, 10-25 servings of Patrinia, 10-25 servings of Wedelia, 10-25 servings of flowers on leaves, 10-25 servings of Sophora japonica, 10-25 servings of Phoenix clothes , Sanchaku 10-25 parts.
Embodiment 3
[0025] Embodiment 3: It is suitable for people with palpitations, insomnia and irritability.
[0026] The preferred weight ratio range for preparing a kind of Sedum notoginseng Ningxin-soothing soup stock of the present invention is: 25 parts of Sedum notoginseng, 18 parts of loofah, 18 parts of saffron, 15 parts of southern jujube, 15 parts of mulberry, longan meat 15 parts, Patrinia 15 parts, Wedelia 15 parts, Ye Shanghua 15 parts, Huai Mi 15 parts, Fenghuang Yi 15 parts, Sanchaku 15 parts.
[0027] The above-mentioned components are made into a kind of Sedum notoginseng Ningxin Anshen soup of the present invention, and the main technological process of its production method is: material selection, sterilization, drying, pulverization, impurity removal, granulation, bagging; wherein , Material selection: According to the weight ratio of raw materials, select raw materials that meet the national health and quality standards, sedum notoginseng, loofah, saffron, southern ...
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