Washing salt capable of effectively removing residue parasites on surface of fruits and vegetables and preparation method of washing salt

A technology of surface residue and parasites, applied in the field of washing salt, can solve the problems of difficult to completely rinse the peel, endanger health, secondary pollution of the peel, etc., and achieve the effect of non-toxic side effects, scientific formula, and simple process

Inactive Publication Date: 2016-04-20
王玉成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In life, people often use some detergents for cleaning. When washing fruits, they even soak the fruits in detergent or detergent water. However, most of the existing detergents and detergents are chemical preparations. During the process of soaking fruits and vegetables, it may penetrate into the fruits and vegetables, and at the same time, there ar...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Example 1 Washing salt that can effectively remove residual parasites on the surface of fruits and vegetables is mainly prepared from the following raw materials (10kg per serving): 85 parts of table salt, 4 parts of jasmine, 6 parts of acacia, 5 parts of mung bean, 7 parts of walnut catalpa, 6 parts of pink , 3 parts of violet, 6 parts of mugwort, 3 parts of Houttuynia cordata, 2 parts of sodium carbonate, 10 parts of sodium carboxymethyl starch, 18 parts of coconut oil diethanolamide, 2 parts of Kason, 1 part of essence.

[0026] The preparation method of the washing salt that can effectively remove residual parasites on the surface of fruits and vegetables is:

[0027] (1) Put walnut mangosteen and mugwort in a steamer, steam them thoroughly, take them out, add 20% salt water, mix well, and dry;

[0028] (2) Wash the Houttuynia cordata, boil it with rice vinegar for 5 minutes, take it out, put it in a frying pan, heat it on low heat, fry until the surface is dry, an...

Embodiment 2

[0032] Example 2 Washing salt that can effectively remove residual parasites on the surface of fruits and vegetables is mainly prepared from the following raw materials (10kg each): 92 parts of table salt, 7 parts of jasmine, 10 parts of saponins, 8 parts of mung beans, 12 parts of walnut catalpa, 10 parts of carnation , 6 parts of violet, 10 parts of mugwort, 7 parts of Houttuynia cordata, 6 parts of sodium carbonate, 14 parts of sodium carboxymethyl starch, 26 parts of dodecyl dimethyl betaine, 5 parts of Kason, and 2 parts of essence.

[0033] The preparation method of the washing salt that can effectively remove residual parasites on the surface of fruits and vegetables is:

[0034] (1) Put walnut mangosteen and mugwort in a steamer, steam them thoroughly, take them out, add 30% salt water, mix well, and dry;

[0035] (2) Wash Houttuynia cordata, boil it with rice vinegar for 15 minutes, take it out, put it in a frying pan, heat it on low heat, fry until the surface is d...

Embodiment 3

[0039] Example 3 Washing salt that can effectively remove residual parasites on the surface of fruits and vegetables is mainly prepared from the following raw materials (10kg each): 87 parts of table salt, 5 parts of jasmine, 7 parts of acacia, 6 parts of mung bean, 8 parts of walnut catalpa, 7 parts of carnation , 4 parts of violet, 7 parts of mugwort, 4 parts of Houttuynia cordata, 3 parts of sodium carbonate, 11 parts of sodium carboxymethyl starch, 20 parts of lauryl dimethyl ammonium oxide, 3 parts of Kasong, 1.2 parts of essence.

[0040] The preparation method of the washing salt that can effectively remove residual parasites on the surface of fruits and vegetables is:

[0041] (1) Put the walnut mangosteen and mugwort in a steamer, steam them thoroughly, take them out, add salt water with a mass concentration of 22%, mix well, and dry;

[0042] (2) Wash the Houttuynia cordata, boil it with rice vinegar for 7 minutes, take it out, put it in a frying pan, heat it on lo...

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PUM

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Abstract

The invention discloses washing salt capable of effectively removing residue parasites on the surfaces of fruits and vegetables. The washing salt is mainly prepared from the following raw materials by mass: 85 to 92 parts of dairy salt, 4 to 7 parts of jasmine followers, 6 to 10 parts of gleditsia sinensis Lam., 5 to 8 parts of mung beans, 7 to 12 parts of juglans mandshurica maxim fruit, 6 to 10 parts of dianthus chinensis L., 3 to 6 parts of violet, 6 to 10 parts of mugwort, 3 to 7 parts of herba houttuyniae, 2 to 6 parts of sodium carbonate, 10 to 14 parts of sodium carboxymethyl starch, 18 to 26 parts of one or more surfactants, 2 to 5 parts of Kathon, and 1 to 2 parts of essence. The washing salt contains natural and safe Chinese herbal medicinal ingredients, has no toxic or side effect, can effectively remove residual parasites and eggs on the surfaces of melons, fruits and vegetables, has a bactericidal and disinfection function, makes consumers to eat fruits and vegetables at ease, and is worth of popularization.

Description

technical field [0001] The invention relates to the field of washing salt, in particular to a washing salt capable of effectively removing residual parasites on the surface of fruits and vegetables and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards and changes in lifestyles, it is more common to eat raw and half-cooked foods, and the resulting food-borne parasitic infections and morbidity have increased relatively. Whether it is safe to eat fruits and vegetables has become a worry for people. Rice washing water, detergent, peeling or scalding with boiling water and other methods, in order to remove pesticides remaining on the surface of fruits and vegetables or parasites parasitic on them, but these methods are not scientific and reasonable. And some vegetables have more gaps, and the surface of the fruit is uneven, which is very easy to hide dirt. Only cleaning with water or using the above methods ha...

Claims

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Application Information

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IPC IPC(8): C11D1/66C11D1/90C11D1/62C11D1/29C11D3/60C11D3/04C11D3/10C11D3/382C11D3/50C11D3/37A01N65/20A01N59/08A01N59/00A01P7/04
CPCC11D1/66A01N59/00A01N59/08A01N65/00A01N65/20C11D1/29C11D1/62C11D1/90C11D3/046C11D3/10C11D3/225C11D3/382C11D3/50
Inventor 不公告发明人
Owner 王玉成
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