Common nipplewort herb sore throat curing soup material and preparation method thereof
The technology for treating sore throat with rice chakra is applied in the field of soup for treating sore throat with rice chacha and its preparation field, which can solve the problems of serious hidden dangers to human health, drugs containing toxins and side effects, etc. The effect of preventing hyperlipidemia and being easily absorbed by the body
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Embodiment 1
[0022] The invention discloses a soup stock for treating sore throat with rice chakra, which is prepared by mixing main ingredients, spices, stewed meat cubes and chili oil, wherein, in parts by weight, 120-140 parts of main ingredients, 10-25 parts of spices, and 40 parts of stewed meat cubes -60 parts, 20-30 parts of spicy oil, various raw materials in the main ingredients by weight parts, 40-50 parts of rice chamomile, 20-30 parts of variegated orchid, 20-30 parts of syringa, 15- 25 parts, 15-25 parts of citrus grass, 10-15 parts of euonymus, 10-15 parts of eye vegetable, 10-15 parts of Usnea chinensis, 10-15 parts of golden grass, 10-15 parts of Baiziren, Jianlan 10-15 parts of leaves, various raw materials in spices by weight parts, 18-22 parts of behenicum, 15-19 parts of fragrant leaves, 15-19 parts of grass, 10-15 parts of rosin, 10-15 parts of coriander, 8-10 parts of comfrey, 8-10 parts of sunflower petals, marinated meat cubes are made of rabbit meat, chicken and du...
Embodiment 2
[0024] A kind of soup stock for treating sore throat with rice chakra, the optimal parts by weight of the main ingredients are: 46 parts of rice chakra, 26 parts of variegated orchid, 24 parts of syringa, 18 parts of Jianglong grass, citrus grass 18 parts, 12 parts of euonymus, 12 parts of eye vegetables, 12 parts of Usnea chinensis, 11 parts of golden silk grass, 11 parts of Baiziren, 10 parts of Jianlan leaves.
Embodiment 3
[0026] A kind of Daocha vegetable soup for treating sore throat, the main steps of its preparation method are:
[0027] Step 1. Select orchids, variegated orchids, syringa, syringa, satsuma, euonymus, eucalyptus, Usnea chinensis, golden grass, cypress kernels, and Jianlan leaves according to parts by weight. Wash and remove impurities, take out and dry, pulverize into powder with a superfine pulverizer, sterilize with ultraviolet light, and set aside;
[0028] Step 2. According to the parts by weight, select behenia, fragrant leaves, papaya, rosin, coriander, comfrey, and sunflower petals, wash and remove impurities, add an appropriate amount of salt, bake and fry for 3-5 minutes, take out and pulverize into powder, Place in vegetable oil at 110-120°C for 1-2 minutes, and then perform solid-liquid separation to obtain solid powder and vegetable oil for later use;
[0029] Step 3. Select high-quality rabbit meat, chicken, and duck meat according to the parts by weight, wash an...
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