Weight-losing composition
A composition and extract technology, applied in food science, functions of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of reducing energy intake, consumption of human body is difficult to take for a long time, to reduce intake, Significant weight loss effect, safe to eat
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Embodiment 1
[0034] Embodiment 1: powder (high limit group)
[0035] 1. Raw material composition:
[0036] components
[0037] 2. Preparation method: Weigh white kidney bean powder, tea tree flower extract, green tea extract, and inulin according to the above formula, and mix them uniformly in a three-dimensional mixer to obtain a powder.
Embodiment 2
[0038] Embodiment 2: solid beverage
[0039] 1. Raw materials:
[0040]
[0041]
[0042] 2. Preparation method: Weigh white kidney bean powder, tea tree flower extract, green tea extract, inulin, crystalline fructose, citric acid, steviol glycoside, cyclodextrin, maltodextrin, blueberry juice powder, natural The essence and microcrystalline cellulose are uniformly mixed in a three-dimensional mixer to obtain a solid beverage.
Embodiment 3
[0043] Embodiment 3: Granules
[0044] 1. Raw materials:
[0045] components
Weight (kg)
weight percentage (%)
15
16.67
Tea Tree Flower Extract
9
10
15
16.67
24
26.67
24
26.67
3
3.33
total
90
100
[0046] Mogroside was purchased from Guilin Rhine Pharmaceutical Co., Ltd.
[0047] 2. Preparation method:
[0048] 1) Weigh white kidney bean powder, tea tree flower extract, green tea extract, inulin, lactose, and mogroside according to the above proportions, mix evenly, and sieve;
[0049] 2) Use 50% (m / v) ethanol as a binder to obtain a soft material. The soft material is subjected to a swing granulator to obtain wet granules, and the wet granules are dried in an oven at about 50° C. to obtain granules.
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