Squeezing production line and squeezing production process

A production line and station technology, applied in the field of condiment brewing production, can solve the problems of heavy weight, large space occupation, and difficulty in uncaging

Pending Publication Date: 2016-09-21
FOSHAN HAITIAN FLAVOURING & FOOD CO LTD +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0010] (1) Regardless of whether it is a cloth station and a pre-press station, or a light press station and a heavy press station, the cage used is a frame structure welded and closed around. Based on this cage structure, the pressing production line needs Set up a separate decage and / or cage set station, and need to set up a separate electric hoist or crane and other decage equipment to realize the combination and separation of material stacks and material cages, resulting in a more complex equipment structure in the entire press production line and occupying space Larger, longer process flow, and slower production beats; and based on this cage structure, it is necessary to lift the cage to a height above the top surface of the material stack in order to successfully realize the separation between the cage and the material stack during decaging operations. The separation of cages is more difficult and the operation risk is higher;
[0011] (2) When the material is transferred between the stations, the material stack must be moved together with the material cage, which is heavy, difficult to move, and high in operating costs;

Method used

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  • Squeezing production line and squeezing production process
  • Squeezing production line and squeezing production process
  • Squeezing production line and squeezing production process

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Embodiment Construction

[0099] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. The following description of at least one exemplary embodiment is merely illustrative in nature and in no way taken as limiting the invention, its application or uses. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without creative work fall within the protection scope of the present invention.

[0100] Techniques, methods and devices known to those of ordinary skill in the relevant art may not be discussed in detail, but where appropriate, such techniques, methods and devices should be considered part of the Authorized Specification.

[0101] In the description of the present invention, it shou...

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Abstract

The invention relates to the technical field of seasoning brewing production, in particular to a squeezing production line and a squeezing production process. On the squeezing production line provided by the invention, a first material cage arranged at a material distributing workstation is an openable and closable cage, and does not adopt a closed structure with a welded periphery any more, so that the first material cage can be separated from a material pile when the bottom surface of the first material cage is lower than the top surface of the material pile therein, that is, the first material cage can be detached without lifting the first material cage to be higher than the top surface of the material pile, and thus the cage detaching difficulty is low and the operating dangerousness is relatively low.

Description

technical field [0001] The invention relates to the technical field of condiment brewing production, in particular to a pressing production line and a pressing production process. Background technique [0002] The pressing process is an important process in the brewing process of soy sauce and other condiments. It is mainly used to separate the solid (such as sauce residue) and liquid in the material (solid-liquid mixture, such as soy sauce). The method used is: First, fold the filter cloth repeatedly and pour materials into the filter cloth before each fold to form a material stack, then apply external force to the material stack to filter out the liquid in the material, and finally take out the residue left in the filter cloth and clean the filter cloth, the cleaned filter cloth will be used next time. [0003] The production line that realizes the above pressing process is called a pressing production line. In the prior art, in order to achieve a better pressing effect,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L27/50A23L27/00A23P30/20
Inventor 叶锐汉李月航
Owner FOSHAN HAITIAN FLAVOURING & FOOD CO LTD
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