Chinese herbal medicinal notoginseng beverage and preparation method thereof

Abstract

The invention discloses a Chinese herbal medicinal notoginseng beverage and a preparation method thereof. The Chinese herbal medicinal notoginseng beverage is mainly prepared from the following raw materials in parts by weight: 10-15 parts of sweetening agents, 3-8 parts of extracting solutions, 6-11 parts of fructus perillae, 2-7 parts of semen coicis, 2-7 parts of folium cortex eucommiae, 3-8 parts of tremella fuciformis, 5-10 parts of herba moslae, 15-20 parts of mangifera indica pulpa, 1-5 parts of radix adenophora stricta, 2-7 parts of folium notoginseng, 1-5 parts of herba menthae and a proper volume of semen coicis water, wherein the extracting solutions are one or a combination of a ganoderma lucidum extracting solution and a nidus vespae extracting solution. The invention also provides the preparation method of the Chinese herbal medicinal beverage. The preparation method of the Chinese herbal medicinal beverage comprises preparation of Chinese herbal medicines, preparation of semen coicis, decoction, juice squeezing, thinning, sterilization and filling, so that the Chinese herbal medicinal beverage can be obtained. The preparation method of the Chinese herbal medicinal beverage provided by the invention is simple in process, further, does not add any chemical substances, does not generate pollution, and has the functions of nourishing the lung, moistening intestines, clearing away heat, moistening the lung, removing liver-fire, losing weight and the like.

Description

technical field [0001] The invention relates to the technical field of beverages, in particular to a Chinese herbal medicine Tianqi beverage and a preparation method thereof. Background technique [0002] Nowadays, there are more and more types of beverages on the market, but most of them contain artificial sweeteners, coloring agents, preservatives, etc., which have adverse effects on human health. And most of the beverages on the market now only play the role of replenishing water, quenching thirst, refreshing and lowering body temperature, and do not have more nutrients. In recent years, some functional health drinks have also appeared on the market, most of which have added a large amount of chemical food reagents, which can damage human hormones; There will be strict requirements on the taste of health-care drinks, so due to the improper combination of Chinese herbal medicines, drinks with good health-care effects have a slight deficiency in taste, especially for healt...

AI Technical Summary

Problems solved by technology

[0002] Nowadays, there are more and more types of beverages on the market, but most of them contain artificial sweeteners, colors, preservatives, etc., which have adverse effects on human health

And most of the beverages on the market now only play the role of replenishing water, quenching thirst, refreshing and lowering body temperature, and do not have more nutrients

In recent years, some functional health drinks have also appeared on the market, most of which have added a large amount of chemical food reagents, which can damage human hormones; There will be strict requirements on the taste of health-care drinks, so due to the improper combination of Chinese herbal medicines, the taste of drinks with good health-care effects is slightly deficient, especially for health-care drinks that can lose weight.

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