Lotus root, lily and loquat porridge

A loquat and lotus root technology, applied in the field of nutritional porridge, can solve the problems of folic acid instability and loss, achieve the effects of retaining nutritional value, avoiding the loss of nutrients, and shortening the gelatinization time

Inactive Publication Date: 2016-12-07
张家口御嘉禾米业股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, folic acid itself is not stable. If the folic acid in food is cooked for a long time, it can lose 50% to 90%.

Method used

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  • Lotus root, lily and loquat porridge

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Millet is planted in Songjiazhuang Town, Yuxian County, Zhangjiakou, Hebei Province (the place belongs to the warm temperate continental monsoon climate area, with an altitude of 850-1200) using the No. 5 seed of Jizhanggu;

[0025] Sowing from late April to mid-May, ferrous ammonium phosphate is used in the base fertilizer and topdressing to partially replace ordinary phosphate and nitrogen fertilizers. The total amount of ferrous ammonium phosphate is about 40 kg per mu;

[0026] And 45 days before harvest, start to cover the top of the planting plot with sunshade nets, and at the same time ensure ventilation to avoid mildew;

[0027] Harvested from late September to early October, threshed and shelled to get millet.

[0028] Under the same other conditions, the folic acid content in millet obtained by different planting methods in the same plot is shown in the table below:

[0029] Folic acid content in the sample (μg / g)

[0030]

[0031] It can be seen that the...

Embodiment 2

[0041] Millet is planted in Nuanquan Town, Yuxian County, Zhangjiakou, Hebei Province using the No. 5 seed of Jizhanggu;

[0042] Sowing from late April to mid-May, ferrous ammonium phosphate is used in base fertilizer and topdressing to partially replace ordinary phosphate fertilizer and nitrogen fertilizer. The total amount of ferrous ammonium phosphate is about 50 kg per mu;

[0043] And 45 days before harvest, start to cover the top of the planting plot with sunshade nets, and at the same time ensure ventilation to avoid mildew;

[0044] Harvesting from late September to early October, threshing and shelling the millet, the average folic acid content is about 1.88μg / g.

[0045] Then take 100 copies of the obtained millet;

[0046] Soak in baking soda water for 3 hours first, and the amount of baking soda water should ensure that all the millet is submerged; baking soda water is made by mixing clean water and sodium bicarbonate at a mass ratio of 10:0.5;

[0047] Then pla...

Embodiment 3

[0054] Millet is planted in Taohua Town, Yuxian County, Zhangjiakou, Hebei Province using the No. 5 seed of Jizhanggu;

[0055] Sowing from late April to mid-May, ferrous ammonium phosphate is used in the base fertilizer and topdressing to partially replace ordinary phosphate and nitrogen fertilizers. The total amount of ferrous ammonium phosphate is about 30 kg per mu;

[0056] And 50 days before harvest, start to cover the top of the planting plot with sunshade nets, and at the same time ensure ventilation and avoid mildew;

[0057] It is harvested from late September to early October, and the millet obtained by threshing and shelling has an average folic acid content of about 1.76 μg / g.

[0058] Then take 100 copies of the obtained millet;

[0059] Soak in baking soda water for 3 hours first, and the amount of baking soda water should ensure that all the millet is submerged; baking soda water is made by mixing clean water and sodium bicarbonate at a mass ratio of 10:0.5; ...

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Abstract

The invention relates to nutritious porridge with millet as a main material and aims at providing lotus root, lily and loquat porridge with the millet as the main material, and the high folic acid content is guaranteed. A making method of the lotus root, lily and loquat porridge comprises the steps that 100 parts of millet is taken; according to a mass ratio, 50 parts of lotus roots are taken and sliced to be added into water and stewed for 20-50 min; then, the unfrozen millet and baking soda water are added into the mixture; according to the mass ratio, 30 parts of fresh lily and 30 parts of peeled fresh loquats with seeds being removed are added into the mixture to be boiled, then, soft fire is used for boiling the mixture until the mixture becomes sticky. By means of the traditional Chinese medicinal principle and the traditional Chinese medicine principle, the lotus root, lily and loquat porridge has the effect of health maintaining; the lily can strengthen the middle warmer, moisten the lung and calm coughs; the loquats can moisten dryness, clear away the lung-heat, relieve coughs and calm the adverse-rising energy; the lotus roots can moisten dryness.

Description

technical field [0001] The invention relates to a medicinal diet, in particular to nutritional porridge based on millet. Background technique [0002] Millet: Cereal, Poaceae. Also known as corn, it was called Wo in ancient times, and it is the product of millet after shelling. It is named because of its small grain and a diameter of about 1.5 mm. It is one of the main grains of the people in northern my country. It has high nutritional value and is rich in protein, fat and vitamins (according to the analysis of the Central Institute of Health, it contains 9.7% protein, 1.7% fat, and 77% carbohydrates. 100 grams of millet contains 0.12 mg of carotene, 0.66 mg of vitamin B1 and 0.09 mg of vitamin B2, which are beyond the reach of other cereal crops). Therefore, it is not only for food, but also used as medicine to clear away heat, quench thirst, nourish yin, nourish the spleen, kidney and intestines and stomach, facilitate urination, and cure watery diarrhea, etc. It can als...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10
CPCA23V2002/00A23V2200/30A23V2200/314
Inventor 李永明
Owner 张家口御嘉禾米业股份有限公司
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