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A kind of natto capsule and preparation method thereof

A technology of capsules and natto, applied in the field of natto capsules and its preparation, can solve the problems of low absorption rate, poor storage stability, and single antithrombotic principle, and achieve the effects of softening blood vessels, inhibiting content, and prolonging stability

Active Publication Date: 2019-05-21
北京浩奇科技有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] Aiming at the defects of single antithrombotic principle, poor storage stability and low absorption rate of natto food existing in the prior art, a natto capsule is provided, and a preparation method of the natto capsule is also provided

Method used

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  • A kind of natto capsule and preparation method thereof
  • A kind of natto capsule and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] (1) Weighing: Weigh 3 parts of medium-chain triglycerides, 0.1 part of EGCG, 1 part of Bacillus natto, 25 parts of nattokinase, 60 parts of sunflower oil, 5.9 parts of fatty acid esters of glycerol, and 5 parts of beeswax , 30 parts of capsule shell beeswax, 50 parts of gelatin and 20 parts of glycerin, spare;

[0037] (2) Ingredients: Mix 1 part of Bacillus natto, 25 parts of nattokinase, 60 parts of sunflower oil and 5.9 parts of glycerin fatty acid ester to obtain a mixture;

[0038] Heat 3 parts of medium-chain triglycerides to 60°C, add 5 parts of beeswax and 0.1 part of EGCG, stir and melt for 0.5 hours to obtain oil sol, then cool down to 25°C and keep it warm for use;

[0039] Add the mixture obtained in step (1) into the oil glue solution in turn, stir while adding, pass through the colloid mill for 2-3 times after mixing evenly, remove all the air bubbles, and obtain the content for use;

[0040] (3) Glue: first put 30 parts of capsule shell beeswax and 20 pa...

Embodiment 2

[0044] (1) Weighing: Weigh 5 parts of medium-chain triglycerides, 0.3 parts of EGCG, 3 parts of Natto bacteria, 20 parts of nattokinase, 60 parts of sunflower oil, 8 parts of glycerin fatty acid esters, and 3.7 parts of beeswax , 25 parts of capsule shell beeswax, 45 parts of gelatin and 30 parts of glycerin, spare;

[0045] (2) Ingredients: 3 parts of Bacillus natto, 20 parts of nattokinase, 60 parts of sunflower oil and 8 parts of glycerin fatty acid esters are mixed uniformly to obtain a mixture;

[0046] Heat 5 parts of medium-chain triglycerides to 70°C, add 3.7 parts of beeswax and 0.3 parts of EGCG, stir and melt for 0.8 hours to obtain oil sol, then cool down to 20°C and keep it warm for use;

[0047] Add the mixture obtained in step (1) into the oil glue solution in turn, stir while adding, pass through the colloid mill for 2-3 times after mixing evenly, remove all the air bubbles, and obtain the content for use;

[0048] (3) Chemical glue: first put 25 parts of caps...

Embodiment 3

[0052] (1) Weighing: Weigh 4.74 parts of medium-chain triglycerides, 0.26 parts of EGCG, 2.5 parts of Bacillus natto, 30 parts of nattokinase, 55 parts of sunflower oil, 4 parts of fatty acid esters of glycerol, and 3.5 parts of beeswax , 20 parts of capsule shell beeswax, 55 parts of gelatin and 25 parts of glycerin, spare;

[0053] (2) Ingredients: 2.5 parts of Bacillus natto, 30 parts of nattokinase, 55 parts of sunflower oil and 4 parts of fatty acid esters of glycerol were evenly mixed to obtain a mixture;

[0054] Heat 4.74 parts of medium-chain triglycerides to 75°C, add 3.5 parts of beeswax and 0.26 parts of EGCG, stir and melt for 0.8 hours to obtain oil sol, then cool down to 20°C and keep it warm for use;

[0055] Add the mixture obtained in step (1) into the oil glue solution in turn, stir while adding, pass through the colloid mill for 2-3 times after mixing evenly, remove all the air bubbles, and obtain the content for use;

[0056] (3) Chemical glue: first put ...

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Abstract

The invention discloses a natto capsule. The natto capsule comprises a capsule shell and contents in the capsule shell, wherein the contents comprise components in parts by weight as follows: 3-8 parts of medium chain triglycerides, 0.1-0.5 parts of EGCG (epigallocatechin gallate), 1-4 parts of bacillus natto, 10-30 parts of nattokinase, 50-75 parts of sunflower oil, 3-10 parts of content beewax and 3-10 parts of glycerin fatty acid ester; the capsule shell is prepared from components in parts by weight as follows: 40-70 parts of gelatin, 15-30 parts of glycerin and 10-30 parts of capsule shell beewax. The invention further discloses a preparation method of the natto capsule. The components with different action mechanisms are combined ingeniously, so that composition has a synergistic effect in the aspects of inhibiting thrombus formation, accelerating thromboclasis, accelerating expelling of dissolved thrombus and enhancing elasticity of blood vessels, and the constitution of a human body is endowed with functions of preventing thrombus formation, dissolving formed thrombus and expelling the dissolved thrombus out of the body rapidly.

Description

technical field [0001] The invention belongs to the field of medicine and health care, and in particular relates to a natto capsule and a preparation method thereof. Background technique [0002] Due to the accumulation of a lot of stress, changes in diet and lifestyle disorders, etc., the cholesterol and fat in the blood in our body increase and become cloudy. Therefore, thrombus is prone to occur, and the blood components are also out of balance, thus becoming a constitution that is difficult to dissolve even if thrombus occurs. This blood clot is the cause of serious diseases such as myocardial infarction or cerebral embolism. Most of these diseases have no symptoms until the onset, and most of them fall ill suddenly, and even have sequelae. Therefore, in such a social environment, the most important thing is prevention. In order to become a physique that will not produce thrombus and can dissolve the formed thrombus, it is necessary to improve living habits through exe...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K9/48A61K47/44A61K47/14A61K38/48A61P7/02A61K31/353A61K35/644A61K35/742
CPCA61K9/4858A61K31/353A61K35/644A61K35/742A61K38/482A61K2300/00
Inventor 张昱
Owner 北京浩奇科技有限责任公司
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