A Saccharomyces cerevisiae strain expressing xylose isomerase and its construction method
A technology of Saccharomyces cerevisiae strain and xylose isomerase, which is applied in the directions of isomerase, microorganism-based method, and method using microorganisms, etc., can solve the problems of inability to meet fermentation requirements, slow growth rate, etc., and achieve high ethanol yield , the effect of fast fermentation of xylose and reduction of production costs
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Embodiment 1
[0031] A recombinant industrial Saccharomyces cerevisiae strain expressing xylose isomerase, said Saccharomyces cerevisiae SEB8 strain is preserved in China General Microorganism Culture Collection and Management Center, and the preservation number is CGMCC11328. The specific construction method of the Saccharomyces cerevisiae strain SEB8 is as follows:
[0032] 1) Construct the starting strain:
[0033] Saccharomyces cerevisiae SEB3 was cultured on sporulation medium (0.5g / L glucose, 20g / L potassium acetate, 2g / L yeast powder, pH5.5) for 2 days, and treated with lysozyme at 30°C for 10-20min, Single spores were picked by a micro operating system, and haploid cells were obtained after verification. The present invention only selects the haploid SEB3α25 with sex α, and screens out the haploid strain SEB3α25.
[0034] Using the plasmid pBlu-LTKTL-TDH3 as a template, the loxP-KanMX-loxP fragment was amplified using primers Fg3 / Rg3, and then introduced into SEB3α25 by the lithiu...
Embodiment 2
[0053] In this embodiment, the fermentation and enzyme activity of the bacterial strain SEB8 were measured, wherein the fermentation method was the same as that in the above step 4), and will not be repeated here.
[0054] Determination of enzyme activity: Take 2 mL of the fermentation broth after 24 hours of fermentation, and collect the bacteria by centrifugation at 4°C. After washing the cells with 1 mL of TEA buffer for 3 times, suspend the cells with 1 mL of TEA buffer, transfer the cell suspension into a broken tube containing 0.5 g of glass beads with a diameter of 0.5 mm, and add the final solution to the broken tube. Concentrations were 1 mM of PMSF and 0.5 mM of DTT. Then, it was crushed on the crusher at 4500rpm for 30s, then placed on ice for 2min, repeated crushing in this way 5 times, and then centrifuged at 12000g for 15min at 4°C, and the supernatant was taken, which was the crude protein solution. The total protein concentration was determined by the Brabende...
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