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Saffron crocus steamed eggs for pregnancy

A technology of steaming eggs and safflower, applied in the fields of plant raw materials, food science, application, etc., can solve the problems of high irritation, achieve remarkable effects, improve ovulation rate and pregnancy rate, and have good promotion and application value

Inactive Publication Date: 2017-03-29
张红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The present invention aims to provide a safflower-inoculated steamed egg, which is made of eggs and Chinese herbal medicine ingredients, which not only improves the problem of relatively irritating traditional Chinese medicine formulas, but also has a good healing effect on female infertility symptoms

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A safflower-inoculated steamed egg is made of the following substances in parts by weight:

[0023] 95 parts of eggs, 7 parts of saffron, 1.5 parts of bamboo leaves, 2 parts of reed root, 1.5 parts of vine fruit, 1 part of chebula, 0.6 part of yarrow, 0.8 part of blue cloth, 2 parts of Tribulus terrestris, 1.5 parts of Chinese toon bark, 2 parts 1 part of low ground tea, 3 parts of astragalus.

[0024] Further, the eggs are native eggs produced by free-range hens under the natural conditions of the farm.

[0025] A preparation method for safflower-inoculated steamed eggs, comprising the steps of:

[0026] (1) Put saffron, bamboo leaves, reed root, vine fruit, myrobalan, yarrow, blue cloth, tribulus, toon bark, low ground tea and astragalus into boiling water for 3 minutes and take out for later use;

[0027] (2) Put reed rhizome, vine fruit, myrobalan, toon bark and astragalus into a casserole filled with wheat bran, heat to keep the temperature of the casserole at 95...

Embodiment 2

[0033] A safflower-inoculated steamed egg is made of the following substances in parts by weight:

[0034] 100 eggs, 8 saffron, 2 bamboo leaves, 3 reed roots, 2 vines, 3 chebula, 1 yarrow, 1.5 blue cloth, 3 terrestris, 1.5 toon bark, 1.5 1 part of low ground tea, 3 parts of astragalus.

[0035] Further, the eggs are native eggs produced by free-range hens under the natural conditions of the farm.

[0036] A preparation method for safflower-inoculated steamed eggs, comprising the steps of:

[0037] (1) Put saffron, bamboo leaves, reed root, vine fruit, myrobalan, yarrow, blue cloth, tribulus, toon bark, low ground tea and astragalus into boiling water for 4 minutes and take it out for later use;

[0038] (2) Put the reed root, vine fruit, myrobalan, toon bark and astragalus into a casserole filled with wheat bran, heat to keep the temperature of the casserole at 95~100°C, stir and stir fry continuously for 25 minutes, then take out the fried medicine A spare;

[0039] (3) P...

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PUM

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Abstract

The invention discloses saffron crocus steamed eggs for pregnancy and belongs to the technical field of food processing. The saffron crocus steamed eggs for pregnancy are specifically prepared from eggs, saffron crocus, bamboo leaves, rhizoma phragmitis, entada phaseoloides, fructus terminaliae billericae, alpine yarrow herbs, aleppo avens, tribulus terrestris, cortex ailanthi, Japanese ardisia herbs and astragalus membranaceus. The prepared saffron crocus steamed eggs for pregnancy have the functions of enriching blood, promoting blood circulation, regulating menstruation, relieving pain, smoothing the liver, regulating flow of qi, relieving depression and the like, can wholly integrate and adjust neuroendocrine gonad functions of the human body, increase the ovulation rate and the pregnancy rate, meanwhile, can relieve and eliminate the phenomena of poor sleep quality, a poor mental state, body weakness and the like frequently associated with unpregnant women, have a significant treating effect on female infertility, and have good application and popularization value.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a safflower-inoculated steamed egg. Background technique [0002] Female infertility refers to a disease in which a woman of childbearing age has lived together for more than 2 years after marriage or her last pregnancy. Those who have never conceived within 2 years of marriage are called primary infertility; those who have had childbirth or miscarriage and have been infertile for more than 2 consecutive years are called secondary infertility. [0003] Female infertility also includes absolute infertility and relative infertility. Absolute infertility means that no matter which party has congenital or acquired serious anatomical abnormalities or physiological defects, no matter what method is used None of the methods and treatments can be successfully corrected, resulting in a clinical sign of infertility, such as congenital absence of the uterus. Relative i...

Claims

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Application Information

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IPC IPC(8): A23L15/00A23L33/105A61K36/899A61P15/08A61K35/57
CPCA61K36/899A23V2002/00A61K35/57A61K36/185A61K36/28A61K36/48A61K36/481A61K36/73A61K36/88A23V2250/21A23V2200/30A61K2300/00
Inventor 张红
Owner 张红
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