Beef cattle feed using sugarcane planting by-products as main materials and preparation method of beef cattle feed
A by-product, sugarcane technology, applied in the direction of animal feed, animal feed, additional food elements, etc., can solve the problems of insufficient feed for winter and spring, inability to effectively and balancedly retain sugarcane tail leaves, and single production method, so as to avoid food accumulation in the rumen , Rich in water-soluble vitamins, easy to digest and absorb
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Embodiment 1
[0037] A beef cattle feed with sugarcane planting by-products as the main ingredient is characterized in that it consists of the following raw materials in parts by weight: 45 parts of sugarcane tail leaves, 8 parts of bagasse, 12 parts of straw, 12 parts of sugarcane molasses, and 7 parts of peanut shells , 0.45 parts of tangerine peel, 0.25 parts of citrus aurantium, 0.3 part of magnolia bark, 0.5 part of hawthorn, 0.5 part of radish seed, 0.15 part of pepper, 5 parts of salt, 4 parts of shell powder, 4 parts of vitamin additives, 5 parts of lemon peel, 5 parts of orange peel 0.45 parts of ginger, 2.5 parts of lotus root leaves, 0.65 parts of urea, and 3 parts of honey.
Embodiment 2
[0039]A beef cattle feed mainly made of sugarcane planting by-products, characterized in that 45 parts of sugarcane tail leaves, 8 parts of bagasse, 12 parts of straw, 12 parts of sugarcane molasses, 7 parts of peanut shells, 0.45 parts of tangerine peel, and 0.25 parts of aurantium 0.3 parts of magnolia bark, 0.5 parts of hawthorn, 0.5 parts of radish seeds, 0.15 parts of pepper, 5 parts of salt, 4 parts of shell powder, 4 parts of vitamin additives, 5 parts of lemon peel, 5 parts of orange peel, 0.45 parts of ginger, lotus root leaves 2.5 parts, 0.65 parts of urea, and 3 parts of honey.
[0040] Wherein, the vitamin additives are vitamin A, vitamin C, and vitamin D in a mass ratio of 2:2:1.
Embodiment 3
[0042] A method for preparing beef cattle feed with sugarcane planting by-products as main ingredient, is characterized in that it comprises the following steps:
[0043] S1. Raw material processing:
[0044] After mixing 40 parts by weight of sugarcane tail leaves and 10 parts by weight of bagasse, they are cut into 2-3cm sugarcane segments;
[0045] The straw of 10 parts by weight is cut short into the straw section of 5-6cm;
[0046] 0.6 parts by weight of urea is configured into an aqueous solution of urea with a mass fraction of 4%-5%;
[0047] 12 parts by weight of sugarcane molasses are configured into an aqueous solution of sugarcane molasses with a mass fraction of 0.5%-1%;
[0048] 5 parts by weight of table salt are configured into an aqueous solution of table salt with a mass fraction of 0.5%-1%;
[0049] Adding 2 parts by weight of honey to 30 times the amount of water to form a honey aqueous solution, ultrasonically dissolving 4 parts by weight of vitamin addi...
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