Traditional Chinese medicinal preparation for clearing heat, detoxifying and eliminating inflammation, and preparation method thereof
A technology of heat-clearing and detoxifying and traditional Chinese medicine preparations, applied in the field of traditional Chinese medicine, can solve problems such as nausea, vomiting, dizziness, general discomfort, soreness in the back and limbs, drug resistance of sensitive bacteria, etc., and achieve short healing period and quick effect Effect
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[0037] Such as figure 1 As shown, the present invention also provides a preparation method of a traditional Chinese medicine preparation for heat-clearing, detoxifying and anti-inflammatory, comprising the following steps:
[0038] Step 1. Grind Andrographis paniculata into fine powder, add 8-12 times of ethanol with a mass concentration of 80-98%, extract 3 times at 70-90°C, the first time is 20-24 hours, the second time is 10- 14 hours, the third 10-14 hours, the filtrates of the three extractions were filtered and combined to obtain the first filtrate, the ethanol was recovered, the first filtrate was concentrated to obtain an extract, and the first dry paste powder was obtained after spray drying.
[0039] Step 2. Grind bitter wood into coarse powder, use 3-7 times of ethanol with a mass concentration of 70-80% for percolation, recover ethanol, concentrate the liquid obtained after percolation, add starch, starch and concentrated liquid The volume ratio is 1-2:6-3, and th...
Embodiment 1
[0050] A traditional Chinese medicine preparation for clearing away heat, detoxification and anti-inflammation, mainly comprising the following raw materials in parts by weight:
[0051] Andrographis paniculata 3500g, bitter wood 100g, mountain sesame 2500g, Ophiopogon japonicus 80g and gardenia 50g.
Embodiment 2
[0053] A traditional Chinese medicine preparation for clearing away heat, detoxification and anti-inflammation, mainly comprising the following raw materials in parts by weight:
[0054] Andrographis paniculata 4000g, bitter wood 200g, mountain sesame 3000g, Ophiopogon japonicus 100g and gardenia 100g.
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