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Water cup facilitating soaking of sesame-seed paste-powder

A sesame paste and water cup technology, applied in the field of cups, can solve the problems of affecting visual effects, affecting the taste of drinks, and easy caking, etc., to achieve the effect of increasing the contact area, speeding up the dissolution speed, and preventing water caking

Inactive Publication Date: 2017-11-24
广西驰胜农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But present common water glass does not have stirring function, and when drinking beverages such as soya-bean milk and sesame paste, people can only realize stirring task with the help of external stirrer, once lack stirrer, then can't carry out stirring, brings great inconvenience to people. trouble
In addition, powdered substances such as soybean milk and sesame paste are easy to agglomerate when added to water, causing a large number of large particles of suspended solids to appear in the brewed drink, which affects the visual effect and the taste of the drink

Method used

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  • Water cup facilitating soaking of sesame-seed paste-powder
  • Water cup facilitating soaking of sesame-seed paste-powder

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Embodiment Construction

[0021] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0022] It should be noted that when a component is said to be "fixed" to another component, it can be directly on the other component or there can also be an intervening component. When a component is said to be "connected" to another component, it may be directly connected to the other component or there may be intervening components at the same time. When a component is said to be "set on" another component, it may be set directly on the other component or t...

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Abstract

The invention discloses a water cup for making sesame paste, which relates to the field of cups. The water cup for making sesame paste includes a cup body and a cup cover set on the cup body, a cup handle is installed on the side wall of the cup body, and an inner cavity is provided in the middle of the cup cover , the inner cavity is equipped with a motor, and the cup cover is rotated on one side facing the cup body, and an electric stirring rod connected to the motor is installed; the edge position in the cup cover is provided with an annular cavity, and the bottom of the annular cavity A plurality of through holes communicating with the cup body are opened, and a plurality of through grooves are installed on the outer side of the cup cover. A ventilation pipe communicating with the cup body is installed on the side wall of the end close to the cup cover, and the end of the ventilation pipe away from the cup body is higher than the cup body. The water cup for making sesame paste of the present invention prevents the sesame paste powder from agglomerating during the soaking process.

Description

technical field [0001] The invention relates to the field of cups, in particular to a water cup for making sesame paste. Background technique [0002] At present, water glass is still one of utensils commonly used in people's life. But present common water glass does not have stirring function, and when drinking beverages such as soya-bean milk and sesame paste, people can only realize stirring task with the help of external stirrer, once lack stirrer, then can't carry out stirring, brings great inconvenience to people. trouble. In addition, powdered substances such as soy milk and sesame paste are easy to agglomerate when added to water, resulting in a large number of large particles of suspended solids appearing in the brewed drink, which affects the visual effect and the taste of the drink. Contents of the invention [0003] In view of the above problems, it is necessary to provide a water cup that is convenient for making sesame paste, and the water cup that is conve...

Claims

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Application Information

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IPC IPC(8): A47G19/22
CPCA47G19/2288
Inventor 韩再满
Owner 广西驰胜农业科技有限公司
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