Meat rolling and kneading device

Abstract

The invention discloses a meat rolling and kneading device, and relates to the technical field of food processing equipment. The meat rolling and kneading device comprises a roller, wherein a spiral blade is arranged in the roller, and is driven by a motor arranged outside the roller; conveyer cylinders are respectively connected to a feeding opening and a discharging opening of the roller; a feeding hopper is arranged at the upper part of one end of each conveyer cylinder, and a discharging guiding cylinder is connected to the lower part of the other end of each conveyer cylinder; a conveyerbelt is mounted in each conveyer cylinder; rolling and kneading assemblies are suspended above each conveyer belt; each rolling and kneading assembly comprises a bracket and a plurality of rollers mounted on the bracket; each bracket is connected with the top of the inner part of the corresponding conveyer cylinder through a corresponding spring; a jimmying plate is connected to each bracket; andthe jimmying end of the jimmying plate faces the advancing direction of meat. Through the adoption of the meat rolling and kneading device disclosed by the invention, the problem that a conventional rolling and kneading device is poor in rolling and kneading effect is solved.

Description

technical field

[0001] The invention relates to the technical field of food processing equipment, in particular to a meat rolling device. Background technique

[0002] Beef contains higher protein and amino acids, and its composition is closer to the needs of the human body than pork. The nutrients are easily digested and absorbed by the human body, which can improve the body's disease resistance. Beef jerky is a kind of processed beef food that is very popular among the public. At present, the process of making beef jerky in large quantities will include a rolling process. The existing meat rolling and kneading device is a roller. When it is working, the beef is put into the roller, and the beef is turned up and down under the rolling action of the roller, and the meat pieces and between the meat pieces and the roller are constantly hitting, rolling and rubbing. , improve the internal tissue structure of the meat, make the meat loose and the fiber break, so that the penetr...

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