Preparation method of ivermectin preparation and ivermectin preparation
A technology of ivermectin and preparations, applied in the field of antiparasitic drugs, can solve the problems of low dissolution rate of ivermectin, poor uniformity, affecting drug effectiveness and safety, etc., to improve effectiveness and safety , reduce the effect of increasing and reducing the contact angle
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[0048] A preparation method of ivermectin preparation, comprising the following steps:
[0049] 1) Weighing and sieving: Weigh the main ingredient of ivermectin and auxiliary materials such as disintegrants, fillers, lubricants and adhesives according to the above parts by weight, and weigh the disintegrants and fillers respectively And the lubricant is crushed, the particle size of the disintegrating agent, the filler and the lubricant is controlled to be 140 μm-160 μm, and the weighed ivermectin is ground to control the ivermectin The particle size of the element is 120μm-130μm.
[0050] Optionally, the auxiliary material also includes a flavoring agent and a preservative, and the flavoring agent and the preservative are weighed according to the above parts by weight, and the flavoring agent and the preservative are pulverized to control their particle size to 140 μm-160 μm.
[0051] Specifically, grind the ivermectin with a mortar, and pass the ground ivermectin through a ...
Embodiment 1
[0074] 1) Weigh each raw material in the following parts by weight: 0.32 parts of ivermectin, 7 parts of crospovidone, 83 parts of anhydrous sugar, 1 part of magnesium stearate and 2 parts of hypromellose. Grind the weighed ivermectin with a mortar, and pass the ivermectin through a 120 mesh sieve. The crospovidone, anhydrous sugar, magnesium stearate and hypromellose were pulverized respectively, passed through a 100-mesh sieve, and set aside.
[0075] 2) Premix the ground ivermectin, partially sieved starch, and sieved crospovidone to obtain an intermediate; then mix the intermediate with the remaining sieved starch Mix evenly by equal increment method to prepare the mixture.
[0076] 3) Add the hypromellose sieved in step 1) into purified water to prepare a hypromellose aqueous solution with a concentration of 3% (w / v).
[0077] 4) Mix the mixture prepared in step 2) and the hypromellose aqueous solution with a concentration of 3% (w / v) prepared in step 3) in a preparatio...
Embodiment 2
[0081] The raw materials were weighed in the following parts by weight: 0.1 part of ivermectin, 3 parts of crospovidone, 91 parts of anhydrous sugar, 1 part of magnesium stearate and 1 part of hypromellose.
[0082] The preparation method of this ivermectin preparation 2 is the same as that of Example 1.
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