A heating control method for a food processor

A food processing machine and heating control technology, applied in the direction of temperature control, control/regulation system, non-electric variable control, etc., can solve the problem of uneven temperature of the upper and lower parts of the slurry, long pulping cycle, too small selection of heating tube power, etc. It can shorten the pulping cycle, avoid the phenomenon of bottom paste, and improve the temperature measurement accuracy and pulping effect.

Active Publication Date: 2021-05-11
JOYOUNG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] 1. If the power of a single heating tube is too small, the pulping cycle will be longer;
[0004] 2. If the heating power of a single heating tube is too large, the pulping cycle can be shortened, but it will cause the local temperature to be too high, causing the bottom to stick, and the collision stage will cause the phenomenon of pulp overflow due to excessive heat load;
[0005] 3. Installing a single heating tube at the bottom of the cup body will cause the temperature of the upper and lower parts of the slurry to be uneven, resulting in inaccurate temperature measurement and affecting the pulping process

Method used

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  • A heating control method for a food processor
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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] A heating control method of a food processor, the food processing process of the food processor is divided into a plurality of continuous processing stages, the food processor includes a plurality of heating devices, wherein at least one heating device is arranged on the cup of the food processor body bottom, at least one heating device is set on the side of the cup body of the food processor, such as figure 1 As shown, the method may include step S11:

[0053] S11. For different processing stages in the plurality of processing stages, use heating devices at different positions to heat in different heating methods.

[0054] In the embodiment of the present invention, based on the fact that a single heating device is used for heating in current food processors, it is easy to cause longer pulping cycle and pulp overflow phenomenon. And when the single heating device (such as a single heating tube) is installed on the bottom of the cup body, the temperature of the upper a...

Embodiment 2

[0065] On the basis of Example 1, the heating control modes of each processing stage were optimized.

[0066] Optionally, for different processing stages in multiple processing stages, using heating devices at different positions to heat in different heating methods may include:

[0067] In the full-power heating stage, use two heating devices to work in parallel, and / or use a heating device installed on the side of the cup body for separate heating for heating;

[0068] In the stirring stage and crushing stage, two heating devices work in series for heating, and / or use the heating device installed at the bottom of the cup body for separate heating;

[0069] In the heating and anti-overflow stage, the boiling stage and the heat preservation stage, two heating devices are used to work in series, and / or the heating device arranged on the side of the cup body is used to heat independently.

[0070] In the embodiment of the present invention, the full-power heating stage needs to...

Embodiment 3

[0074] On the basis of the second embodiment, the heating control mode in the full power heating stage is introduced in detail.

[0075] Optionally, the full-power heating phase includes: a water level detection sub-phase, a temperature judgment sub-phase and a formal heating sub-phase;

[0076] In the full-power heating stage, the method of using two heating devices to work in parallel, and / or using the heating device installed on the side of the cup body for separate heating, may include:

[0077] In the sub-stage of water level detection, two heating devices are used to work in parallel to continuously heat H1 for a period of time to detect whether there is water in the food processor;

[0078] In the temperature judgment sub-stage, stop heating H2 for a period of time to detect and judge the initial water temperature; and,

[0079] In the formal heating sub-stage, use two heating devices to work in parallel to heat the water to the preset first temperature; or use two hea...

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Abstract

The embodiment of the present invention discloses a heating control method for a food processing machine. The food processing process of the food processing machine is divided into a plurality of continuous processing stages, and the food processing machine includes a plurality of heating devices, wherein at least one heating device is provided with At the bottom of the cup body of the food processor, at least one heating device is arranged on the side of the cup body of the food processor, and the method includes: for different processing stages in a plurality of processing stages, using heating devices at different positions to heat different way of heating. The pulping cycle is shortened by the solution of this embodiment, the phenomenon of sticking to the bottom is avoided, and the temperature measurement accuracy and the pulping effect are improved.

Description

technical field [0001] Embodiments of the present invention relate to cooking equipment control technology, in particular to a heating control method of a food processor. Background technique [0002] At present, the food processors (such as soybean milk machines) that need to be heated in the market are generally heated by a single heating tube. This solution is relatively simple and low in cost, but there are the following problems: [0003] 1. If the power of a single heating tube is too small, the pulping cycle will be longer; [0004] 2. If the heating power of a single heating tube is too large, the pulping cycle can be shortened, but it will cause the local temperature to be too high, causing the bottom to stick, and the collision stage will cause the phenomenon of pulp overflow due to excessive heat load; [0005] 3. Installing a single heating tube at the bottom of the cup body will cause the temperature of the upper and lower parts of the slurry to be uneven, resu...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J36/24A47J27/56G05D23/19
CPCA47J27/56A47J36/2483G05D23/1902
Inventor 王旭宁赵山雲余青辉
Owner JOYOUNG CO LTD
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