Mobile edible mushroom drying equipment capable of drying thoroughly

Abstract

The invention provides mobile edible mushroom drying equipment capable of drying thoroughly, and belongs to the technical field of drying. The mobile edible mushroom drying equipment capable of dryingthoroughly comprises universal wheels; a bottom plate is arranged at the tops of the universal wheels; supporting rods are arranged at the top of the bottom plate; the bottoms of the supporting rodsare welded to the top of the bottom plate; the tops of the supporting rods are welded to the bottom of a heating chamber; a stirring device is arranged in the heating chamber; and a heating device anda liquid inlet pipe are arranged at the bottom of the heating chamber. The mobile edible mushroom drying equipment capable of drying thoroughly is simple in structure and reasonable in design; through the arrangement of a feeding hopper, a material is convenient to centralize and is fed into a drying chamber, so that the material is subjected to drying treatment; through the arrangement of the stirring device, the material can be stirred to accelerate the drying rate of the material and improve the drying quality of the material; and through the arrangement of the heating chamber, a liquid medium is input into the heating chamber through the liquid inlet pipe, the liquid medium in the heating chamber is heated by turning on the heating device, the heat is transferred into the drying chamber, and the material is subjected to the drying treatment.

Description

technical field [0001] The invention relates to a drying equipment, in particular to a mobile drying equipment for edible fungus. Background technique [0002] People often eat some edible fungi in their daily lives. Because the living environment of edible fungi is relatively complicated, different types of edible fungi must be stored independently, because most of the edible fungi have strong adsorption, which is extremely easy to cause the odor of the edible fungi. Moreover, edible fungi must be dried before storage or export, otherwise they are extremely prone to oxidation and deterioration during transportation or storage; at present, the common equipment used for drying edible fungi is mostly simple in structure, and the drying effect is very good. It is not obvious that in the process of drying edible fungi, if the temperature is too high or the edible fungi are dried at the same angle, it is easy to burn the edible fungi, which will affect the quality of the edible f...

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Problems solved by technology

[0002] People often eat some edible fungi in their daily lives. Because the living environment of edible fungi is relatively complicated, different types of edible fungi must be stored independently, because most of the edible fungi have strong adsorption, which is extremely easy to cause the odor of the edible fungi. Moreover, edible fungi must be dried before storage or export, otherwise they are extremely prone to oxidation and deterioration during transportation or storage; at present, the common equipment used for drying edible fungi is mostly simple in structure, and the drying effect is very good. It is not obvious that in the process of drying edible fungi, if the temperature is too high or the edible fungi are dried at the same angle, it is easy to burn the edible fungi, which will affect the quality of the edible fungi, and once the edible fungi are not dried thoroughly , is also very easy to cause oxidative deterioration of edible fungi

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