Nutritious brown sugar
A brown sugar and nutrition technology, applied in the field of nutritional brown sugar, can solve problems such as single brown sugar composition, and achieve the effects of being beneficial to digestion and absorption and having complete nutrients.
Inactive Publication Date: 2018-08-28
宋晓艳
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[0006] A kind of nutritious brown sugar, brown sugar 75 to 85 parts, wolfberry 2 to 5 parts, chrysanthemum 3 to 4 parts, cassia seed 3 to 4 parts, 90 mesh red date powder 10 parts, 100 mesh ginger powder 10 parts. Lycium barbarum, chrysanthemum and cassia seeds are put into a pulverizer to be pulverized, mixed with red date powder and ginger powder and packed into bags.
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Abstract
The present invention discloses nutritious brown sugar. The nutritious brown sugar comprises 75-85 parts of brown sugar, 2-5 parts of Chinese wolfberry fruits, 3-4 parts of chrysanthemum, 3-4 parts ofcassia seed, 10 parts of 90-mesh red jujube powder, and 10 parts of 100-mesh ginger powder. The raw materials are organically combined, so that the nutritious brown sugar is conductive to digestion and absorption, can benefit qi and disperse wind and cold, has the function of stopping vomiting, and is suitable for pregnant women, children and the elderly to drink, and complete in nutritional content.
Description
technical field [0001] The invention relates to a nutritional brown sugar. Background technique [0002] Brown sugar is rich in iron, calcium, carotene and other elements, and has good health effects. However, the ingredients of brown sugar on the market are relatively single. How to combine with other nutrients can make the health care effect of brown sugar more effective. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a nutritious brown sugar that can nourish the liver and kidney, dispel wind and clear away heat, reduce blood pressure and calm the liver. [0004] In order to solve the above-mentioned technical problems, the technical scheme of the present invention is: a kind of nutritious brown sugar, 75 to 85 parts of brown sugar, 2 to 5 parts of wolfberry, 3 to 4 parts of chrysanthemum, 3 to 4 parts of cassia seed, 10 parts of 90 mesh red date powder, 100 10 parts of ginger powder. [0005] The beneficial...
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Patent Type & Authority Applications(China)
IPC IPC(8): A23L29/30
CPCA23V2002/00A23V2200/30A23V2200/326
Inventor 宋晓艳
Owner 宋晓艳
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