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Intelligent ordering system, method and device

A smart and catering technology, which is applied in the direction of equipment, commerce, sales/lease transactions, etc., can solve the problems that users cannot order and eat in time, and affect the user's dining experience.

Inactive Publication Date: 2019-01-11
BEIJING UNIV OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the dining time of users in food courts or business districts is concentrated, and there is often a large passenger flow during the dining time, which makes it impossible for users to order and eat in time.
[0003] In the above scenario, users need to wait in line for a long time to order and pick up food, which is inefficient; and because the food courts or business districts and other places occupy a small area, it is easy to cause congestion and confusion at the ordering and picking up stalls during the queuing period and other issues; in the case of a large number of diners, the merchant cannot notify the user to pick up the meal in time after the meal is cooked, which affects the user's dining experience

Method used

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  • Intelligent ordering system, method and device
  • Intelligent ordering system, method and device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0068] see figure 2 As shown, it is a schematic diagram of the interaction process of the intelligent ordering system provided by the embodiment of the present application, including the following steps:

[0069] S201. The first user terminal acquires business information.

[0070] In a possible implementation manner, the merchant information may be obtained by the first user terminal from the server, where the merchant information includes but not limited to merchant location information and meal information.

[0071] Before the first user terminal acquires business information, it can first judge whether the location information of the first user can be obtained. If the judgment result is yes, then according to the obtained user location information and the location information of the business contained in each business information, calculate the user's location information. The distance to each merchant, and sort each merchant information according to the calculated dista...

Embodiment 2

[0098] The embodiment of this application provides a kind of intelligent ordering method, refer to image 3 As shown, it is a schematic flow chart of an intelligent ordering method, which is applied to the first user terminal and includes the following steps:

[0099] S301. The first user terminal acquires business information.

[0100] Among them, the first user terminal is also used for:

[0101] Determine whether the location information of the user can be obtained;

[0102] If the judgment result is yes, then calculate the distance between the user and each merchant according to the obtained location information of the user and the location information of the merchant contained in each merchant information, and calculate the distance between the user and each merchant according to the distance. Sort business information;

[0103] If the judgment result is no, then filter the food information contained in each business information according to the filtering conditions se...

Embodiment 3

[0120] The embodiment of the present application provides an intelligent ordering device, referring to Figure 4 As shown, it is a schematic structural diagram of an intelligent ordering device 400 provided by the embodiment of the present application. The device 400 includes an acquisition module 401 , a generation module 402 , a sending module 403 and a receiving module 404 .

[0121] Specifically, the obtaining module 401 is used to obtain business information;

[0122] A generating module 402, configured to generate a meal order according to the meal information selected by the first user in the meal information contained in the business information;

[0123] A sending module 403, configured to send the meal order to the second user terminal and a server;

[0124] The receiving module 404 is configured to receive a meal pickup instruction, wherein the meal pickup instruction is sent by the second user terminal to the first user terminal after receiving the cooking complet...

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Abstract

The invention provides an intelligent ordering system, method and device. The system comprises a first user terminal and a second user terminal, wherein the first user terminal is used for acquiring merchant information, generating a meal order according to the meal information selected by the first user in the meal information included in the merchant information, and sending the meal order to the second user terminal; the second user terminal is configured to receive a meal order sent by the first user terminal and send a meal taking instruction to the first user terminal after receiving a cooking completion instruction inputted by the second user. Through the system, the user can avoid queuing for ordering and picking meals, the crowd phenomenon of ordering meals or picking meals at thestalls can be prevented, ordering time is saved, the user is timely notified to take meals after the cooking of the meal, and the work efficiency is improved.

Description

technical field [0001] The present application relates to the technical field of smart catering, in particular to a smart ordering system, method and device. Background technique [0002] At present, users in places such as food courts or business districts have concentrated meal time, and there will often be a large passenger flow during meal time, which makes it impossible for users to order and eat in time. [0003] In the above scenario, users need to wait in line for a long time to order and pick up food, which is inefficient; and because the food courts or business districts and other places occupy a small area, it is easy to cause congestion and confusion at the ordering and picking up stalls during the queuing period and other problems; in the case of a large number of diners, the merchant cannot notify the user to pick up the meal in time after the meal is cooked, which affects the user's dining experience. Contents of the invention [0004] In view of this, the ...

Claims

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Application Information

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IPC IPC(8): G06Q30/06G06Q50/12
CPCG06Q30/0635G06Q50/12
Inventor 何泾沙李想朱娜斐侯自强张琨杨玥曹珊葛加可韩松张胜凡李文欣滕达
Owner BEIJING UNIV OF TECH
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