Preparation for preventing and treating porcine circovirus disease and preparation method thereof

A technology of porcine circovirus disease and circovirus, applied in antiviral agents, medical preparations containing active ingredients, and pharmaceutical formulas, can solve the problems of inability to improve pig resistance, economic losses in the pig industry, and inability to enhance pig physique To achieve the effect of inhibiting circovirus, promoting feed intake, and non-toxic side effects

Inactive Publication Date: 2019-01-18
NANNING UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the extremely harmful and infectious nature of PCV2, PCVD has brought huge economic losses to the pig industry. How to prevent and control PVCD is an urgent problem in the pig industry.
[0003] At present, people mainly use vaccines and antibacterial drugs to prevent and treat PVCD. Although they can effectively control PVCD, they all have disadvantages in prevention and treatment: antibacterial drugs can easily cause PVCD to produce antibodies, which increases the difficulty of prevention and treatment; the cost of vaccines is high; and both Neither can improve the pig's own resistance in essence, nor can it enhance the pig's physique
The patent mixes the traditional Chinese medicine composition with the feed, and the bitter taste of the traditional Chinese medicine will affect the pig's food intake, and the pigs absorb the active ingredients of the Chinese medicine contained in the feed slowly

Method used

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  • Preparation for preventing and treating porcine circovirus disease and preparation method thereof
  • Preparation for preventing and treating porcine circovirus disease and preparation method thereof
  • Preparation for preventing and treating porcine circovirus disease and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A preparation for preventing and treating sow circovirus disease, which is made of the following raw materials in parts by weight: 3g black wolfberry, 3g Eucommia, 3g rehmannia glutinosa, 6g dandelion, 6g Houttuynia cordata, 2g licorice, 6g purslane, 2g mugwort Grass, 8g leech, 2g aster, 2g saponin, 3g guanzhong, 5g lotus leaf, 5g red silk thread, 5g Gujing grass, 8g food attractant.

[0024] Preferably, the food attractant is made by mixing vanillin, xylitol, and corn steep liquor in a mass ratio of 1:3:6.

[0025] Preferably, the preparation method of the food attractant is as follows: taking corn steep liquor, adding lactic acid bacteria and yeast to ferment for 8 hours, adding vanillin and xylitol and mixing evenly to obtain the food attractant.

[0026] Preferably, the fermentation temperature is 25°C.

[0027] Preferably, the dosage of the lactic acid bacteria is 0.4% of the mass of the food attractant, and the dosage of yeast is 0.1% of the mass of the food attr...

Embodiment 2

[0033] A preparation for preventing and treating sow circovirus disease, which is made of the following raw materials in parts by weight: 5g black wolfberry, 5g Eucommia ulmoides, 5g rehmannia glutinosa, 8g dandelion, 8g Houttuynia cordata, 3g licorice, 8g purslane, 3g mugwort Grass, 10g leech, 2g aster, 3g saponin fungus, 4g Guanzhong, 6g lotus leaf, 6g red silk thread, 6g Gujing grass, 10g food attractant.

[0034] Preferably, the food attractant is made by mixing vanillin, xylitol and corn steep liquor in a mass ratio of 1:4:8.

[0035] Preferably, the preparation method of the food attractant is as follows: taking corn steep liquor, adding lactic acid bacteria and yeast to ferment for 9 hours, adding vanillin and xylitol and mixing evenly to obtain the food attractant.

[0036] Preferably, the fermentation temperature is 28°C.

[0037] Preferably, the dosage of the lactic acid bacteria is 0.45% of the mass of the food attractant, and the dosage of yeast is 0.12% of the ma...

Embodiment 3

[0043] A preparation for preventing and treating sow circovirus disease, made of the following raw materials in parts by weight: 6g black wolfberry, 6g Eucommia, 6g rehmannia glutinosa, 10g dandelion, 10g Houttuynia cordata, 4g licorice, 10g purslane, 4g mugwort Grass, 12g leech, 4g aster, 4g saponin, 5g guanzhong, 8g lotus leaf, 8g red silk thread, 8g Gujing grass, 12g food attractant.

[0044] Preferably, the food attractant is made by mixing vanillin, xylitol and corn steep liquor in a mass ratio of 2:5:10.

[0045] Preferably, the preparation method of the food attractant is as follows: taking corn steep liquor, adding lactic acid bacteria and yeast to ferment for 10 hours, adding vanillin and xylitol and mixing evenly to obtain the food attractant.

[0046] Preferably, the fermentation temperature is 30°C.

[0047] Preferably, the dosage of the lactic acid bacteria is 0.5% of the mass of the food attractant, and the dosage of yeast is 0.2% of the mass of the food attract...

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Abstract

The invention belongs to the technical field of veterinary medicine, in particular to a preparation for preventing and treating porcine circovirus disease and a preparation method thereof. The preparation is prepared from 3-6 parts of black medlar, 3-6 parts of eucommia ulmoides, 3-6 parts of prepared rehmannia root, 6-10 dandelion, 6-10 parts of houttuynia cordata herb, 2-4 parts of liquorice, 6-10 part of purslane, 2-4 parts of wormwood, 8-12 part of leech, 2-4 parts of Aster tatarinowii, 2-4 parts of Gleditsia sinensis, 3-5 parts of Dryopteris Osmunda, 5-8 parts of lotus leaves, 5-8 parts of red silk thread, 5-8 parts of semen oryzae sinensis, 8-12 parts of food attractant. A Chinese medicine in that form of capsule or capsule is prepare from the extractive solution of Chinese medicinalmaterial through mixing with the capsule or capsule or capsule or capsule or capsule or capsule or capsule, and features that the capsule or capsule is rich in protein, auxin, carbohydrate, mineral and other nutrient, and can promote the growth of pig. The preparation provided by the invention has the advantages of scientific and reasonable combination, simple preparation method, no toxic and side effects, and can effectively inhibit the circovirus in the pig body, improve the survival rate of the pig and enhance the breeding income.

Description

technical field [0001] The invention belongs to the technical field of veterinary drugs, in particular to a preparation for preventing and treating porcine circovirus disease and a preparation method thereof. Background technique [0002] Porcine circovirus disease (PCVD) is a group of swine diseases caused by porcine circovirus type 2 (Porcine circovirus type 2, PCV2); Congenital tremor, nephritic dermatitis syndrome, etc. The main harm of PCV2 is that it can reduce the resistance of pigs and damage the immune system, so pigs are easily infected with other disease microorganisms, breed other various diseases, and aggravate the condition. The clinical symptoms of PVCD are mainly as follows: newborn piglets or early suckling pigs mainly have neurological symptoms such as tremor, nursery and fattening pigs show growth and development retardation, feed utilization rate decline, etc., breeding pigs show reproductive performance disorders, etc.; Inflammation of parenchymal orga...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/88A61P31/20A23K50/30A23K10/30A23K10/12A23K20/163A61K35/62
CPCA23K10/12A23K10/30A23K20/163A23K50/30A61K35/62A61K36/074A61K36/12A61K36/185A61K36/19A61K36/28A61K36/282A61K36/288A61K36/46A61K36/484A61K36/62A61K36/78A61K36/804A61K36/815A61K36/88A61K2236/331A61K2236/333A61K2236/39A61P31/20A61K2300/00
Inventor 徐高骁
Owner NANNING UNIV
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