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Forming mold for bread processing

A technology for forming molds and bread, which is applied in the direction of dough forming machinery or equipment, applications, baking tins, etc. It can solve the problems of wasting mold cleaning time, insufficient reliability of forming molds, and cumbersome disassembly and assembly, so as to improve the scope of use and shorten disassembly. Installing time, improving the effect of safety

Inactive Publication Date: 2021-06-08
ANHUI LEJINJI FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Bread is also written as 麺包, a food made by grinding and heating five grains (usually wheat). It uses wheat flour as the main raw material, yeast, eggs, oil, sugar, salt, etc. as auxiliary materials, and is prepared by adding water. Dough is a baked food processed through processes such as dividing, forming, proofing, baking, and cooling. However, molds are often used in the production process of bread. At present, the forming molds used for general bread processing cannot realize the adjustment function of different sizes. , and some forming molds for bread processing are cumbersome to disassemble and assemble during use, which greatly wastes the cleaning time of the molds, and even some forming molds for bread processing are not reliable enough during use, which brings people a lot of trouble

Method used

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  • Forming mold for bread processing
  • Forming mold for bread processing
  • Forming mold for bread processing

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Embodiment Construction

[0015] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0016] see Figure 1-4 , an embodiment provided by the present invention: a forming mold for bread processing, including a mold main body 1, a molding cavity 2, a partition plate 4, a circular connecting piece 10 and an anti-dropping piece 15, and the center position inside the mold main body 1 A partition plate 4 is fixed at the center, and the two side walls of the partition plate 4 and the mold body 1 are provided with equally spaced clip placement grooves ...

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Abstract

The invention discloses a molding mold for bread processing, which comprises a mold main body, a molding cavity, a partition plate, a circular connector and an anti-dropping piece. The two side walls of the mold body are provided with equally spaced clip placement grooves, and depth clips are hinged inside the clip placement grooves, and molding cavities are provided inside the mold body on both sides of the partition plate , the corners of the bottom of the molding cavity are provided with circular connecting grooves, above the circular connecting grooves are provided with circular connectors, and the edge of the bottom of the circular connectors is provided with an arc-shaped card frame, and the arc The shaped card frame and the arc-shaped clip cooperate with each other, and the outer wall of the arc-shaped card frame is provided with an anti-loosening groove on a side away from the circular connector. The invention not only improves the use range of the mould, improves the stability of the mould, but also improves the convenience of the mold cleaning.

Description

technical field [0001] The invention relates to the technical field of bread processing, in particular to a molding die for bread processing. Background technique [0002] Bread is also written as 麺包, a food made by grinding and heating five grains (usually wheat). It uses wheat flour as the main raw material, yeast, eggs, oil, sugar, salt, etc. as auxiliary materials, and is prepared by adding water. Dough is a baked food processed through processes such as dividing, forming, proofing, baking, and cooling. However, molds are often used in the production process of bread. At present, the forming molds used for general bread processing cannot realize the adjustment function of different sizes. , and some forming molds for bread processing are cumbersome to disassemble and assemble during use, which greatly wastes the cleaning time of the molds, and even some forming molds for bread processing are not reliable enough during use, which brings people There was a lot of trouble....

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21B3/13A21C11/00
CPCA21B3/131A21B3/133A21B3/135A21C11/00
Inventor 胡顺贵胡顺宝
Owner ANHUI LEJINJI FOOD