Mare's milk composition having efficacy of reducing blood pressure, reducing blood sugar and reducing blood lipid and preparation method of mare's milk composition

A composition and the technology of mare's milk, which are applied in the field of health care, can solve the problems of side effects and insufficient effects, and achieve the effects of easy absorption, pleasant taste, and blood fat-lowering effect

Inactive Publication Date: 2019-03-15
INNER MONGOLIA BOGE FARMING ANIMAL HUSBANDRY DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are a large number of health care products for the treatment of hypertension, hyperglycemia and hyperlipidemia on the market, but most of them are not effective enough or have side effects. Therefore, new products need to be developed

Method used

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  • Mare's milk composition having efficacy of reducing blood pressure, reducing blood sugar and reducing blood lipid and preparation method of mare's milk composition
  • Mare's milk composition having efficacy of reducing blood pressure, reducing blood sugar and reducing blood lipid and preparation method of mare's milk composition
  • Mare's milk composition having efficacy of reducing blood pressure, reducing blood sugar and reducing blood lipid and preparation method of mare's milk composition

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Experimental program
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Effect test

preparation example Construction

[0021] In addition, the present invention also provides a preparation method of the above mare milk composition, comprising the following steps:

[0022] S1: Soak the kelp in water at 50-55°C for 4-5 hours, wash it, then mince it to obtain kelp scraps; add citric acid solution with a mass concentration of 5%-8% to the kelp scraps, and then 70-80°C Heating for 20 to 30 minutes to obtain kelp slurry; wherein, the quality of the citric acid solution is 1.5 to 2.0 times that of the kelp scraps;

[0023] S2: Mix the cleaned kudzu root, coix seed, wolfberry and water in a mass ratio of 1:(0.5~0.6):(0.2~0.3):(12~13), stir evenly, and then make a slurry to obtain a slurry; mix the slurry Adjust the pH value to 5.8-5.9, then add compound enzyme, enzymolyze at 42-48°C for 40-46 minutes, keep stirring during the process of enzymolysis, and obtain enzymolysis solution; wherein, the mass of compound enzyme is 0.10 of the mass of slurry %~0.12%, the compound enzyme includes pectinase, pect...

Embodiment 1

[0029] This embodiment provides a mare's milk composition, the raw material components in parts by weight, including: 35 parts by weight of horse milk powder, 14 parts by weight of buckwheat, 9 parts by weight of lily, 3 parts by weight of Chinese wolfberry, 6 parts by weight of Poria cocos, 5 parts by weight of lotus leaf parts by weight, 4 parts by weight of lotus seed, 2 parts by weight of chrysanthemum, 9 parts by weight of kelp, 5 parts by weight of kudzu root, 5 parts by weight of coix seed and 6 parts by weight of Eucommia leaf.

[0030] According to above-mentioned raw material, adopt preparation method provided by the present invention, prepare mare's milk composition:

[0031] S1: Soak the kelp in water at 52°C for 4.5 hours, wash it, then mince it to obtain kelp scraps; add a citric acid solution with a mass concentration of 6% to the kelp scraps, and then heat at 75°C for 25 minutes to obtain a kelp slurry; , the quality of citric acid solution is 1.8 times of the ...

Embodiment 2

[0037] This embodiment provides a mare's milk composition, the raw material components in parts by weight, including: 30 parts by weight of horse milk powder, 15 parts by weight of buckwheat, 8 parts by weight of lily, 4 parts by weight of Chinese wolfberry, 5 parts by weight of Poria cocos, 6 parts by weight of lotus leaf parts by weight, 3 parts by weight of lotus seed, 3 parts by weight of chrysanthemum, 8 parts by weight of kelp, 7 parts by weight of kudzu root, 4 parts by weight of coix seed and 7 parts by weight of Eucommia leaf.

[0038] According to above-mentioned raw material, adopt preparation method provided by the present invention, prepare mare's milk composition:

[0039] S1: Soak the kelp in water at 50°C for 4 hours, wash it, and then mince it to obtain kelp scraps; add a citric acid solution with a mass concentration of 5% to the kelp scraps, and then heat at 70°C for 20 minutes to obtain a kelp slurry; wherein, The quality of citric acid solution is 1.5 time...

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Abstract

The invention relates to a mare's milk composition and a preparation method thereof. The mare's milk composition comprises the following raw material components in parts by weight of 30-40 parts by weight of mare's milk powder, 12-15 parts by weight of buckwheat, 8-10 parts by weight of lily bulbs, 2-4 parts by weight of Chinese wolfberry fruits, 5-7 parts by weight of poria cocos, 2-6 parts by weight of lotus leaves, 3-5 parts by weight of lotus seeds, 1-3 parts by weight of chrysanthemums, 8-10 parts by weight of kelp, 3-7 parts by weight of radix puerariae, 4-6 parts by weight of coix seedsand 3-7 parts by weight of folium eucommiae. Various medicinal and edible raw materials of the mare's milk powder, the buckwheat and the like are in perfect combination, so that the prepared mare's milk composition is pleasant in mouth feel and coordinated in taste, has the significant efficacy of reducing blood pressure, reducing blood sugar and reducing blood lipid, is significant in effects, takes effect quickly, does not have any side effects, and is suitable for people to eat for a long term.

Description

technical field [0001] The invention relates to the technical field of health care, in particular to a mare's milk composition with the effects of lowering blood pressure, blood sugar and blood fat and a preparation method thereof. Background technique [0002] The "three highs" refer to high blood pressure, high blood sugar (diabetes) and hyperlipidemia, which are "diseases of wealth" derived from modern society, and may exist alone or may be related to each other. For example, people with diabetes are prone to suffer from high blood pressure or hyperlipidemia at the same time, and hyperlipidemia is the main factor in the formation and development of arteriosclerosis. The poor elasticity of blood vessels in patients with arteriosclerosis aggravates the increase in blood pressure. Therefore, any one of these three diseases will easily form the "three highs" in the later stage. Hypertension is one of the most common epidemics in contemporary times. Early hypertensive patient...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/156A23C9/16A23C9/152
CPCA23C9/152A23C9/156A23C9/16
Inventor 王晨宇廖承勇张小利王盼冉赵国芬尹俊王新国娜日苏劲松王秀丽海永胜于瑞王勇
Owner INNER MONGOLIA BOGE FARMING ANIMAL HUSBANDRY DEV
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