Method for synthetizing glucose tolerance factors by using plant components

Abstract

The invention discloses a method for synthetizing glucose tolerance factors by using plant components. The method comprises the steps of removing impurities of kiwi fruits and malt, performing cleaning, performing drying in a shady place, adding the dried materials in a lime box, and performing preservation; grinding the dried kiwi fruits and the dried malt to obtain powder of 100-120 meshes, andmixing the kiwi fruit powder with the malt flour in the mass ratio of the kiwi fruit powder to the malt flour being 1 to (5-10); adding the kiwi fruit and malt mixed powder to an ethanol solution, performing uniform dispersing, and performing sufficient grinding on the kiwi fruit powder, malt powder and ethanol solution mixture with an electric mill to obtain mixed slurry; performing ultrasound treatment on the mixed slurry under the condition of an ice bath for 20-30min; and placing the mixed slurry after ultrasound treatment in sterile environment in which the temperature is minus 30 DEG C and the air pressure is 0.285 Torr for freeze drying. According to the method, natural components in foods are not destroyed, the natural components in the foods are used, and a glucose tolerance factor GTF which is easy to absorb is synthetized. A bran-new method for synthetizing the glucose tolerance factor is developed, and the method has important significance in treatment for diabetes.

Description

technical field [0001] The invention relates to a synthesis method, in particular to a method for synthesizing glucose tolerance factor using plant components. Background technique [0002] Diabetes mellitus is a metabolic disease characterized by hyperglycemia due to defects in insulin secretion or insulin action. Sustained high blood sugar and long-term metabolic disorders can lead to damage, dysfunction and failure of tissues and organs throughout the body, especially the eyes, kidneys, cardiovascular and nervous systems. Severe cases can cause acute complications such as dehydration, electrolyte imbalance, and acid-base imbalance, ketoacidosis, and hyperosmolar coma, especially late complications, such as retinopathy, nephropathy, neuropathy, repeated infections, lower legs and feet Ulcers, etc., make patients miserable and can easily destroy people's will, so diabetes is called an immortal cancer. [0003] Modern research shows that glucose tolerance factor (glucose t...

AI Technical Summary

Problems solved by technology

[0008] The GTF content of various foods grown in the natural state is not outstanding. Diabetics need to take GTF drugs orally to improve the effect of GTF on stabilizing blood sugar. The method of synthesizing GTF in the prior art is relatively rare, and the synthesized GTF has a single structure, which is easy to absorb and treat. The effect is not ideal